HOW TO GRILL A TURKEY RECIPES
GRILLED WHOLE TURKEY RECIPE | ALLRECIPES
This is an easy way to cook a Thanksgiving turkey and free up your oven for other dishes.
Provided by Rtarver
Categories Meat and Poultry Turkey Whole Turkey Recipes
Total Time 4 hours 30 minutes
Prep Time 15 minutes
Cook Time 4 hours 0 minutes
Yield 1 - 12 pound turkey
Number Of Ingredients 8
Steps:
- Prepare an outdoor grill for indirect medium heat, and lightly oil grate. Rinse turkey, and pat dry.
- Place turkey breast side down on the prepared grill. Sear turkey on both sides until skin is golden to dark brown.
- In a large roasting pan, mix together the water, bouillon powder, garlic powder, onion powder, poultry seasoning, parsley, and paprika.
- Place turkey breast side down in the roasting pan. Scoop the pan mixture over the turkey. Cover tightly with foil and place on grill.
- Grill 3 to 4 hours, until the internal temperature of the thigh reaches 180 degrees F (85 degrees C). Remove turkey from grill and let stand 15 minutes before carving.
Nutrition Facts : Calories 460.7 calories, CarbohydrateContent 1 g, CholesterolContent 179.3 mg, FatContent 21.4 g, FiberContent 0.1 g, ProteinContent 61.7 g, SaturatedFatContent 6.2 g, SodiumContent 508.2 mg, SugarContent 0.5 g
GRILLED TURKEY RECIPE | MARTHA STEWART
Don't relegate turkey to the holidays—marinate and grill the breast for a satisfying warm-weather main dish. Boneless, skinless turkey breasts are seasoned with dried basil, oregano, parsley, garlic powder, and paprika for spiced, earthy flavor.
Provided by Martha Stewart
Categories Turkey Recipes
Total Time 1 hours 35 minutes
Prep Time 5 minutes
Number Of Ingredients 10
Steps:
- In a bowl, combine basil, oregano, parsley, garlic powder, white pepper, paprika, and onion powder. Rub mixture and olive oil over turkey breasts. Cover; refrigerate at least 1 hour.
- Heat grill to high. Season turkey with salt. Grill until seared on first side, 5 to 8 minutes. Turn turkey; move to cooler part of grill. Cover grill; cook until turkey reaches an internal temperature of 160 degrees. 10 to 20 minutes. Remove from grill; let rest 10 minutes before carving.
Nutrition Facts : Calories 239 g, FatContent 5 g, ProteinContent 44 g
More about "how to grill a turkey recipes"
GRILLED TURKEY RECIPE | MARTHA STEWART
Don't relegate turkey to the holidays—marinate and grill the breast for a satisfying warm-weather main dish. Boneless, skinless turkey breasts are seasoned with dried basil, oregano, parsley, garlic powder, and paprika for spiced, earthy flavor.
From marthastewart.com
Reviews 2.9
Total Time 1 hours 35 minutes
Category Turkey Recipes
Calories 239 g per serving
From marthastewart.com
Reviews 2.9
Total Time 1 hours 35 minutes
Category Turkey Recipes
Calories 239 g per serving
- Heat grill to high. Season turkey with salt. Grill until seared on first side, 5 to 8 minutes. Turn turkey; move to cooler part of grill. Cover grill; cook until turkey reaches an internal temperature of 160 degrees. 10 to 20 minutes. Remove from grill; let rest 10 minutes before carving.
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SPATCHCOCKED GRILLED TURKEY RECIPE | FOOD NETWORK KITCHEN ...
Spatchcock is a funny word, but it's a seriously smart way to cook a large bird: it roasts faster, and if you make it on the grill, you free up space in your oven to cook sides. Ask a butcher to remove both the back and breast bones from your turkey: this will ensure that it lies flat while grilling and both the white and dark meat will cook evenly.
From foodnetwork.com
Reviews 4
Total Time 140 minutes
Category main-dish
From foodnetwork.com
Reviews 4
Total Time 140 minutes
Category main-dish
- Place the turkey breast-side up over the drip pan and grill, covered, until the meat is cooked about halfway through, about 50 minutes. Turn and cook until an instant-read thermometer inserted in the deepest part of the thigh registers 170 degrees F, about 50 minutes more. Move the turkey to direct heat and rotate to evenly brown the skin in the last 10 minutes of cooking. Transfer to a cutting board, cover and let rest 10 minutes before carving.
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JUICY GRILLED TURKEY | JUST A PINCH RECIPES
Every year this is how I cook my turkey around the holidays. It leaves me plenty of room in my oven to cook my other dishes. It comes out so juicy. There is no basting involved. It is super easy and I always get compliments on it. Don't be scared to try it. If you follow the directions, then you can't go wrong.
From justapinch.com
Reviews 5
Category Turkey
Cuisine American
From justapinch.com
Reviews 5
Category Turkey
Cuisine American
- NOTE: The meat around the bone may look a bit pink when cutting into it. As long as the temp reached 180 and juices run clear then you are good to go. The breast meat will be nice and white.
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GRILLED TURKEY TENDERLOIN RECIPE: HOW TO MAKE IT
When they taste my grilled specialty, my guests say, "This turkey melts in your mouth—and the flavor is fantastic!" The recipe includes a tangy marinade that was developed for our turkey producers' booth at the state fair.
— Denise Nebel, Wayland, Iowa
From tasteofhome.com
Reviews 4.6
Total Time 25 minutes
Category Dinner
Calories 157 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 25 minutes
Category Dinner
Calories 157 calories per serving
- In a large resealable plastic bag, combine the apple juice, soy sauce, oil, lemon juice, onion, vanilla, ginger, garlic powder and pepper; add the turkey. Seal bag and turn to coat. Refrigerate for at least 2 hours. , Drain and discard marinade. Grill turkey, covered, over medium heat for 8-10 minutes on each side or until a thermometer reads 170°.
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THE GREATEST GRILLED TURKEY RECIPE | ALLRECIPES
Nov 18, 1998 · Place turkey, breast side up, on a metal grate inside a large roasting pan. Arrange pan on the prepared grill. Grill 2 to 3 hours, to an internal thigh temperature of 180 degrees F (85 degrees C). Remove turkey from grill and let stand 15 minutes before carving.
From allrecipes.com
From allrecipes.com
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HOW TO GRILL A TURKEY | BUTTERBALL®
Brush or spray entire turkey with cooking or vegetable oil. Place turkey, breast up, on cooking grate over drip pan. Cover grill, leaving vents open. Add 6 to 8 briquettes to each side every 45 to 60 minutes. Using a meat thermometer, cook turkey to internal temperature of 180° F in thigh and 170° F in breast.
From butterball.com
From butterball.com
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HOW TO GRILL A TURKEY | BUTTERBALL®
Place turkey, breast up, on cooking grate over drip pan. Cover grill, leaving vents open. Add 6 to 8 briquettes to each side every 45 to 60 minutes. Using a meat thermometer, cook turkey to internal temperature of 180° F in thigh and 170° F in breast. 10 to 16 lb. turkeys will take 2 to 3 hours to grill.
From butterball.com
From butterball.com
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HOW TO GRILL A TURKEY (RECIPE AND TIPS) - TASTE OF HOME
Nov 19, 2021 · Remove the turkey from the oven bags and discard the marinade. Pat the bird as dry as possible and tuck the wings under the turkey to help it cook evenly. When the grill is preheated, place the turkey breast side down on the indirect heat side of the grill. Cover the grill, leaving the vents open to promote airflow.
From tasteofhome.com
From tasteofhome.com
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HOW TO COOK A TURKEY ON YOUR GAS GRILL | BURNING QUESTIONS ...
When grilling a turkey on a gas grill you will want to use wood chips. I like to use 2 handfuls of cherry and 1 handful of hickory. Soak the wood chips in water or beer before you use them for anywhere from 30 minutes to 2 hours. You can put the wood chips in a smoker box or in a built in smoker box if your grill has one.
From weber.com
From weber.com
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HOW TO GRILL A MOIST AND DELICIOUS TURKEY FOR THANKSGIVING ...
Nov 15, 2021 · Many recipes and methods for grilling turkey on gas grills or charcoal grills yield outstanding results. However, all these recipes hot these four tips in some way or another to deliver healthier, moister, and tastier results than traditional methods.
From americanmadegrills.com
From americanmadegrills.com
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HOW TO GRILL TURKEY ON A GAS GRILL | CHAR-BROIL®
Let it thaw. Allow your turkey to thaw in the refrigerator before grilling. Otherwise, it won’t cook properly. Plan ahead, because a 20 to 24 pound turkey can take up to 5-6 days in the fridge. Always place your turkey in a plastic bag for thawing. This will help prevent food contamination. Hot Tip.
From charbroil.com
From charbroil.com
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GRILLED WHOLE TURKEY RECIPE - GRILLSEEKER
Light your gas grill and set up for indirect heat of 180°F. Place your smoke tube over direct heat and allow pellets to start smoking. Unwrap and rinse turkey under cold water. Place turkey on a wire cooling rack, turkey breast side up, and pat dry. Whisk together dry ingredients in a medium mixing bowl.
From grillseeker.com
From grillseeker.com
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THE JUICIEST GRILLED TURKEY - SUNDAY SUPPER MOVEMENT
Sep 20, 2021 · Place the grate back on the grill. Preheat the grill to 450 degrees Fahrenheit. Once preheated turn off the middle burner and turn the side burners to low. Place the turkey over the aluminum pan on the grates. The drippings from the turkey and the rub make the most amazing turkey au jus.
From sundaysuppermovement.com
From sundaysuppermovement.com
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TURKEY BBQ RECIPES | SMOKED, FRIED, & GRILLED : BBQGUYS
Grillabilities ® The Skills to Grill BBQ & Smoked Turkey Recipes. Turkey is usually the star of holiday feasts, but there’s never a bad time to prepare the perfect poultry dish. That’s why we’ve compiled a handful of turkey recipes that family and friends will be eager to gobble up. Before you dive into any of the methods below, though ...
From bbqguys.com
From bbqguys.com
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SMOKED THANKSGIVING TURKEY RECIPES – Z GRILLS
May 07, 2020 · Grate 1-2 Tbsp of orange zest. 7. Combine 1/2 C (1 stick) of room temperature butter, herbs and orange zest. 8. Generously rub herb butter underneath the skin directly onto the turkey breast. Rub external turkey with herb butter, salt and pepper. 9. If you want to stuff the bird, insert stuffing mixture inside the turkey cavity.
From zgrills.com
From zgrills.com
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HOW TO MAKE GRILLED TURKEY | BRINE & INJECTION RECIPES
After getting the hang of this grilled turkey brine recipe, mix it up and make every turkey a one-of-a-kind experience. Get some really good butter. You can absolutely taste the difference when you invest in high-quality stuff. The butter you choose should have low water content.
From grillagrills.com
From grillagrills.com
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