SMOKED HADDOCK & LEEK CHOWDER RECIPE | BBC GOOD FOOD
A creamy, chunky fish chowder for a winter's day - proper warm-you-up grub
Provided by Jo Pratt
Categories Lunch, Main course, Soup
Total Time 40 minutes
Yield Serves 4 (generously)
Number Of Ingredients 12
Steps:
- Lay the haddock in a deep frying pan and pour over the milk. Cover and bring to the boil. Remove from the heat and leave undisturbed for about 5 mins, until the haddock is just cooked. Lift the haddock from the milk, remove the skin and bones and fl ake onto a plate. Reserve the milk for later.
- Heat the oil in a large saucepan (preferably non-stick) and gently fry the bacon until starting to brown. Add the celery, leeks, bay leaves and potatoes, and cook for a couple of mins. Pour in the stock and reserved milk. Bring to the simmer and cook for 10 mins.
- Add the flaked haddock, sweetcorn and cream. Season with pepper (it shouldn’t need salt) and stir in the parsley. Heat through gently, then serve.
Nutrition Facts : Calories 470 calories, FatContent 23 grams fat, SaturatedFatContent 10 grams saturated fat, CarbohydrateContent 25 grams carbohydrates, FiberContent 4 grams fiber, ProteinContent 44 grams protein, SodiumContent 4.77 milligram of sodium
ZESTY HADDOCK WITH CRUSHED POTATOES & PEAS RECIPE | BBC ...
Being pushed for time doesn't mean you have to eat unhealthily, as this quick and low-fat fish supper proves
Provided by Good Food team
Categories Dinner, Main course
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 4
Number Of Ingredients 9
Steps:
- Cover the potatoes in cold water, bring to the boil, then turn to a simmer. Cook for 10 mins until tender, adding peas for the final min of cooking. Drain and roughly crush together, adding plenty of seasoning and 1 tbsp oil. Keep warm.
- Meanwhile, for the dressing, mix 1 tbsp oil, the lemon juice and zest, capers and chives with some seasoning.
- Dust the fish in the flour, tapping off any excess and season. Heat remaining oil in a non-stick frying pan. Fry the fish for 2-3 mins on each side until cooked, then add the dressing and warm through. Serve with the crush and broccoli.
Nutrition Facts : Calories 305 calories, FatContent 8 grams fat, SaturatedFatContent 1 grams saturated fat, CarbohydrateContent 31 grams carbohydrates, SugarContent 2 grams sugar, FiberContent 4 grams fiber, ProteinContent 28 grams protein, SodiumContent 0.71 milligram of sodium
More about "how to fry haddock recipes"
LIGHT SMOKED HADDOCK FISH PIE RECIPE - BBC FOOD
From bbc.co.uk
Reviews 4.6
Cuisine British
Calories 400kcal per serving
- Place the dish on a baking sheet and bake for 35-40 minutes, until the potatoes are golden and the fish is completely cooked through.
MARY BERRY STIR FRY RECIPE - BBC FOOD
From bbc.co.uk
Reviews 4.8
Cuisine Thai and South-East Asian
- Spoon into hot bowls and serve with the lime wedges.
AIR FRYER CRUSTED HADDOCK FILLET RECIPE - MAGIC SKILLET
From magicskillet.com
Total Time 30 minutes
Cuisine American
Calories 233.9 per serving
- Fry at 350 F (175 C0 for 8-12 minutes, or until haddock is golden. Serve hot!
FISH AND CHIPS RECIPE | TYLER FLORENCE | FOOD NETWORK
Reviews 4.6
Total Time 40 minutes
Category main-dish
Cuisine european
- Put the chips in the bottom of the fryer basket and carefully submerge in the hot oil. Carefully lower the battered fish into the bubbling oil on top of the chips. Fry the fish and chips for 4 to 5 minutes until crispy and brown. Remove the basket and drain the fish and chips on paper towels; season lightly with salt. Serve wrapped in a newspaper cone with malt vinegar and/or tartar sauce.
BEST PRAWN RECIPES - OLIVEMAGAZINE
From olivemagazine.com
FISH AND CHIPS RECIPE | TYLER FLORENCE | FOOD NETWORK
Reviews 4.6
Total Time 40 minutes
Category main-dish
Cuisine european
- Put the chips in the bottom of the fryer basket and carefully submerge in the hot oil. Carefully lower the battered fish into the bubbling oil on top of the chips. Fry the fish and chips for 4 to 5 minutes until crispy and brown. Remove the basket and drain the fish and chips on paper towels; season lightly with salt. Serve wrapped in a newspaper cone with malt vinegar and/or tartar sauce.
BEST PRAWN RECIPES - OLIVEMAGAZINE
From olivemagazine.com
THE BEST DAIRY-FREE RECIPES FOR BABIES AND CHILDREN FROM 6 ...
From madeformums.com
Category Weaning & Baby Recipes
Calories 0 calories per serving
FISH FRY RECIPE (PAN FRIED CRISPY FISH) - SWASTHI'S RECIPES
From indianhealthyrecipes.com
10 BEST FISH FRY RECIPES | ALLRECIPES
From allrecipes.com
OVEN BAKED HADDOCK - TIPBUZZ
From tipbuzz.com
RECIPES - FISHBOX
From fishbox.co.uk
32 BEST COD RECIPES - THE SPRUCE EATS
From thespruceeats.com
PAN FRIED HADDOCK - EARTH, FOOD, AND FIRE
From earthfoodandfire.com
4 WAYS TO COOK HADDOCK - WIKIHOW
From wikihow.com
4 WAYS TO COOK HADDOCK - WIKIHOW
From wikihow.com
KERALAN CHICKEN PEPPER FRY RECIPE - GREAT BRITISH CHEFS
From greatbritishchefs.com
MEZZE RECIPES - GREAT BRITISH CHEFS
From greatbritishchefs.com
CATEGORIES - LIFESTYLE - ALL 4
From channel4.com
FISH-FRY - PRICE CHOPPER - MARKET 32
From pricechopper.com
HOW TO MAKE STOVIES - RECIPES - DONALD RUSSELL
From donaldrussell.com
LEARN HOW TO PAN-FRY FISH FILLETS - THE SPRUCE EATS
From thespruceeats.com
FISH PIE | DINNER RECIPES | GOODTOKNOW
From goodto.com
CRISPY AND DELICIOUS-AIR FRYER HADDOCK RECIPE - MY LOVING O…
From mylovingoven.com
YUMEKO.WEB.ID – JAPANESE'S FOOD YUMMY RECIPES, COOK IN ...
From yumeko.web.id
CRISPY AND DELICIOUS-AIR FRYER HADDOCK RECIPE - MY LOVING O…
From mylovingoven.com
YUMEKO.WEB.ID – JAPANESE'S FOOD YUMMY RECIPES, COOK IN ...
From yumeko.web.id
COOK WITH M&S | A FREE APP FULL OF DELICIOUS M&S RECIPES.
From cookwithmands.com
RECIPES ARCHIVE - PINCH OF NOM
From pinchofnom.com
RECIPES | WHOLE FOODS MARKET
From wholefoodsmarket.com
THE BEST DIABETIC-FRIENDLY RECIPES OF 2021 | TASTE OF HOME
From tasteofhome.com