HOW TO DO A DONUT RECIPES
SUPER EASY DOUGHNUTS RECIPE | ALLRECIPES
Really quick and easy donuts made from ingredients you probably already have. My 3 year old loves these because he can have them whenever he wants. There's hardly any waiting time. Use any topping you want. Our favorite is powdered sugar!
Provided by STEPHY800
Categories Bread Quick Bread Recipes
Total Time 16 minutes
Prep Time 14 minutes
Cook Time 2 minutes
Yield 18 doughnuts
Number Of Ingredients 11
Steps:
- Stir the vinegar into the milk, and let stand for a few minutes until thick.
- In a medium bowl, cream together the shortening and sugar until smooth. Beat in the egg and vanilla until well blended. Sift together the flour, baking soda, and salt; stir into the sugar mixture alternating with the vinegar and milk. Roll dough out on a floured surface to 1/3 inch thickness. Cut into doughnuts using a donut cutter. Let stand for about 10 minutes.
- Heat the oil in a large deep skillet to 375 degrees F (190 degrees C). Fry doughnuts in the hot oil until golden, turning over once. Drain on paper towels. Dust with confectioners' sugar while they are still warm, and serve immediately.
Nutrition Facts : Calories 148.3 calories, CarbohydrateContent 19.9 g, CholesterolContent 10.7 mg, FatContent 6.8 g, FiberContent 0.4 g, ProteinContent 2 g, SaturatedFatContent 1.1 g, SodiumContent 73.6 mg, SugarContent 9.3 g
BAKED DOUGHNUTS RECIPE | ALLRECIPES
These aren't like deep-fried doughnuts, but they are a yummy breakfast treat! Shape them however you like - by any other name, they'll taste as sweet!
Provided by sal
Categories Bread Quick Bread Recipes
Total Time 30 minutes
Prep Time 18 minutes
Cook Time 12 minutes
Yield 12 servings
Number Of Ingredients 11
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Lightly grease a baking sheet, or donut baking pan.
- In a medium bowl, mix sugar, baking powder, baking soda, nutmeg, cloves, cinnamon and flour. Mix buttermilk, eggs, honey and butter in a separate medium bowl, and stir into the dry ingredients. Spoon the mixture onto the prepared pan in doughnut shapes.
- Bake 12 minutes in the preheated oven, until golden brown.
Nutrition Facts : Calories 280.3 calories, CarbohydrateContent 43.7 g, CholesterolContent 67.7 mg, FatContent 9.5 g, FiberContent 1.1 g, ProteinContent 5.6 g, SaturatedFatContent 5.5 g, SodiumContent 259.2 mg, SugarContent 19.3 g
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