HOW TO DESIGN SUGAR COOKIES RECIPES
THE BEST ROLLED SUGAR COOKIES RECIPE | ALLRECIPES
Whenever you make these cookies for someone, be sure to bring along several copies of the recipe! You will be asked for it, I promise! NOTE: I make icing with confectioners' sugar and milk. I make it fairly thin, as I 'paint' the icing on the cookies with a pastry brush. Thin enough to spread easily but not so thin that it just makes your cookies wet and runs off.
Provided by J. Saunders
Categories Sugar Cookies
Total Time 1 hours 26 minutes
Prep Time 20 minutes
Yield 60 cookies
Number Of Ingredients 7
Steps:
- Cream together butter and sugar in a large bowl with an electric mixer until smooth. Beat in eggs and vanilla. Stir in flour, baking powder, and salt. Cover, and chill dough for at least 1 hour (or overnight).
- Preheat oven to 400 degrees F (200 degrees C).
- Lightly dust a work surface with flour. Roll out dough to 1/4 to 1/2 inch thickness. Cut into shapes with any cookie cutter. Place cookies 1 inch apart on ungreased baking sheets.
- Bake in the preheated oven until cookies are lightly browned, 6 to 8 minutes. Carefully transfer cookies to a wire rack and cool completely before decorating.
Nutrition Facts : Calories 109.5 calories, CarbohydrateContent 14.7 g, CholesterolContent 24.6 mg, FatContent 5 g, FiberContent 0.3 g, ProteinContent 1.5 g, SaturatedFatContent 3 g, SodiumContent 92.6 mg, SugarContent 6.7 g
ANGEL SUGAR COOKIES RECIPE - PIONEER WOMAN SUGAR COOKIES
Ree's favorite sugar cookie recipe is perfect for all your holiday baking needs. Decorate these cookies with your family, or make them for a Christmas cookie swap.
Provided by Ree Drummond
Categories baking comfort food dessert main dish snack
Total Time 21 minutes
Prep Time 10 minutes
Cook Time 11 minutes
Yield 18 servings
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F.
- In a large mixing bowl, cream together eggs, oil, butter, sugars, and vanilla.
- Add remaining ingredients and mix well. Cover and refrigerate dough one hour.
- Using a cookie scoop, drop balls of dough onto an ungreased cookie sheet.
- Smear a dab of butter all over the bottom of a glass, then dip the glass in granulated sugar. Use the glass to flatten each ball of dough, dipping again into the sugar each time. Repeat until all are flattened.
- Bake for 9 to 11 minutes, until cookies are just barely turning brown. Don't overbrown!
- Allow to cool before eating. Cookies are ultra crumbly!
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Ree's favorite sugar cookie recipe is perfect for all your holiday baking needs. Decorate these cookies with your family, or make them for a Christmas cookie swap.
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Category baking, comfort food, dessert, main dish, snack
Cuisine Comfort Food
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Reviews 5
Total Time 21 minutes
Category baking, comfort food, dessert, main dish, snack
Cuisine Comfort Food
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