HOW TO CUT ONIONS INTO RINGS RECIPES

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MOM'S ONION RINGS RECIPE - FOOD NETWORK



Mom's Onion Rings Recipe - Food Network image

Provided by Food Network

Categories     side-dish

Total Time 50 minutes

Cook Time 35 minutes

Yield 4 servings

Number Of Ingredients 11

2 large sweet onions, cut into 1/2-inch-thick rings
2 1/2 cups all-purpose flour
Vegetable oil, for frying 
1/2 cup cornstarch 
2 teaspoons paprika 
1 teaspoon cayenne 
1 teaspoon finely grated lime zest 
Kosher salt 
1 1/2 cups milk 
1 cup club soda 
1 large egg 

Steps:

  • Preheat the oven to 200 degrees F. Set a cooling rack over a baking sheet.
  • Separate the onions into rings and put in a large bowl. Toss with 1/2 cup of the flour. Arrange the floured rings on the cooling rack; let stand for 15 minutes.
  • Fill a large, wide pot with 2 inches of vegetable oil and heat to 365 degrees F over medium-high heat. In a large bowl, whisk the remaining 2 cups flour with the cornstarch, paprika, cayenne, lime zest and 1 1/2 teaspoons kosher salt. Add the milk, club soda and egg and whisk to combine.
  • Working in 3 or 4 batches, add a small amount of the onions to the batter and then immediately place into the hot oil. Fry until crisp and golden, turning once, 2 to 3 minutes. Allow the oil to come back to temperature between batches.
  • Season the onion rings with salt. Serve immediately with your condiment of choice, or transfer to a cooling rack and keep warm in the oven until ready to eat.

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Aug 06, 2021 · Mandolin helps cut the onion into even round slices, which helps in even cooking in the air fryer. Gently separate the rings before adding them to the air fryer. You can also use a sharp knife to slice the onion. Make sure to cut the slices as even as possible. How to prepare Air Fryer crispy onions?
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