HOW TO COVER STRAWBERRIES IN CHOCOLATE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

CHOCOLATE COVERED STRAWBERRIES RECIPE | FOOD NE…



Chocolate Covered Strawberries Recipe | Food Ne… image

Why pay top dollar for chocolate-covered strawberries when you can easily make them at home -- super fresh and at a fraction of the cost? For the best finished look, try to find jumbo berries with stems.

Provided by Food Network Kitchen

Categories     dessert

Total Time 1 hours 5 minutes

Cook Time 10 minutes

Yield 1 pound chocolate covered strawberries

Number Of Ingredients 3

6 ounces semisweet chocolate, chopped
3 ounces white chocolate, chopped
1 pound strawberries with stems (about 20), washed and dried very well

Steps:

  • Put the semisweet and white chocolates into 2 separate heatproof medium bowls. Fill 2 medium saucepans with a couple inches of water and bring to a simmer over medium heat. Turn off the heat; set the bowls of chocolate over the water to melt. Stir until smooth. (Alternatively, melt the chocolates in a microwave at half power, for 1 minute, stir and then heat for another minute or until melted.)
  • Once the chocolates are melted and smooth, remove from the heat. Line a sheet pan with parchment or waxed paper. Holding the strawberry by the stem, dip the fruit into the dark chocolate, lift and twist slightly, letting any excess chocolate fall back into the bowl. Set strawberries on the parchment paper. Repeat with the rest of the strawberries. Dip a fork in the white chocolate and drizzle the white chocolate over the dipped strawberries.
  • Set the strawberries aside until the chocolate sets, about 30 minutes.
  • Copyright 2003 Television Food Network, G.P. All rights reserved

CHOCOLATE-COVERED CHERRIES RECIPE: HOW TO MAKE IT



Chocolate-Covered Cherries Recipe: How to Make It image

Not only is this my family's favorite festive dessert, but it makes a delicious holiday present, too. Best of all, you can (and should) prepare these ahead. The candy gets better as it's stored, with the centers becoming even juicier. —Linda Hammerich, Bonanza, Oregon

Provided by Taste of Home

Categories     Desserts

Total Time 25 minutes

Prep Time 25 minutes

Cook Time 0 minutes

Yield 3 dozen.

Number Of Ingredients 7

2-1/2 cups confectioners' sugar
1/4 cup butter, softened
1 tablespoon 2% milk
1/2 teaspoon almond extract
2 jars (8 ounces each) maraschino cherries with stems, well drained
2 cups semisweet chocolate chips
2 tablespoons shortening

Steps:

  • In a small bowl, combine the sugar, butter, milk and extract. Knead until smooth and pliable. Shape into 1-in. balls and flatten each into a 2-in. circle. , Wrap 1 circle around each cherry and lightly roll in hands. Place with stems up on waxed paper-lined baking sheet. Cover loosely and refrigerate 4 hours or overnight. , In a microwave, melt chocolate and shortening; stir until smooth. Holding on to the stems, dip cherries into chocolate; allow excess to drip off. Place on waxed paper until set. Store in a covered container. Refrigerate 1-2 weeks before serving.

Nutrition Facts : Calories 206 calories, FatContent 10g fat (5g saturated fat), CholesterolContent 7mg cholesterol, SodiumContent 28mg sodium, CarbohydrateContent 33g carbohydrate (31g sugars, FiberContent 1g fiber), ProteinContent 1g protein.

More about "how to cover strawberries in chocolate recipes"

CHOCOLATE BONBONS RECIPE: HOW TO MAKE IT - TASTE OF HOME
My grandmother gave me this tasty chocolate bonbons recipe when I was a girl. Some of my fondest childhood memories are of her huge kitchen and all the delicious treats she made. —Joan Lewis, Reno, Nevada
From tasteofhome.com
Reviews 5
Total Time 20 minutes
Category Desserts
Calories 84 calories per serving
  • In a large bowl, combine confectioners' sugar, pecans, milk and butter. Roll into 1-in. balls. Place on waxed paper-lined baking sheets. Cover and refrigerate overnight., In a microwave, melt chocolate chips and shortening; stir until smooth. Dip balls in chocolate; allow excess to drip off. Place on waxed paper; let stand until set. (If balls are too soft to dip, freezer until firm, 3-5 minutes.)
See details


BEST HOT CHOCOLATE COOKIES RECIPE - HOW TO MAKE HOT ...
There's no doubt Santa is going to love these easy Hot Chocolate Cookies! Here's how to make the sweet Christmas dessert.
From thepioneerwoman.com
Reviews 3.8
Total Time 1 hours 20 minutes
Category Christmas, baking, comfort food, dessert
Cuisine American, Comfort Food
  • Remove from the oven and place a marshmallow half on the center of each cookie, cut-side down. Continue baking until the edges of the cookies are set and the marshmallows are stuck on, 2 to 3 minutes more. Let cool 5 minutes on the pans; remove to racks to cool completely.  
See details


CHOCOLATE CAKE RECIPE - MARTHA STEWART
Mar 16, 2011 · Pour cake batter into a 9-by-13-inch prepared baking pan, and bake at 350 degrees for 20 minutes. Mix 1 cup each flaked sweetened coconut, walnuts, and semisweet chocolate chips; stir in 1 tablespoon melted butter. Remove cake from oven; sprinkle mix on top. Loosely cover …
From marthastewart.com
See details


CHOCOLATE COVERED CHERRIES RECIPE | ALLRECIPES
Also, when dipping them in the chocolate, make sure to cover the entire cherry. If you don't, the fondant will leak out. I also suggest that after you take the chocolate covered cherry off the wax paper, use your finger or something to spread a little chocolate …
From allrecipes.com
See details


STRAWBERRIES AND CREAM CAKE RECIPE | MYRECIPES
Beat egg whites and cream of tartar at medium-high speed until soft peaks form. Gradually add remaining 1/4 cup sugar, 1 Tbsp. at a time, beating …
From myrecipes.com
See details


TRIPLE-CHOCOLATE CAKE RECIPE | MYRECIPES
To prepare filling, combine 1/3 cup milk and the next 3 ingredients (through dash of salt) in a saucepan over medium-low heat; bring to a boil, stirring constantly. Cook 1 minute or until thick, stirring constantly. Remove from heat. Add milk chocolate, stirring until smooth. Pour into bowl. Cover …
From myrecipes.com
See details


STRAWBERRY CREAM CHEESE MUFFINS - OMG CHOCOLATE DES…
Mar 27, 2021 · Finally, fold in diced strawberries. To make the cream cheese filling mix softened cream cheese with sugar, vanilla, and corn starch. And to assemble the muffins, first layer muffin batter, then a spoonful of cream cheese mixture, cover with muffin batter, and finally top generously with streusel topping. You can add more strawberries …
From omgchocolatedesserts.com
See details


CHOCOLATE CHIP ICING RECIPE | CDKITCHEN.COM
I just made this for a 9x13 chocolate sheet cake. I took suggestions from the comments and used 4tbs butter and extra milk and boiled for almost 2 mins. It spread smooth, real easy to work with, is not grainy and covered the cake. I used bittersweet chocolate …
From cdkitchen.com
See details


YULE LOG | NIGELLA'S RECIPES | NIGELLA LAWSON
Cover loosely with a clean tea towel. To make the icing, melt the chocolate – either in a heatproof bowl suspended over a pan of simmering water or, my preference, in a microwave following …
From nigella.com
See details


CHOCOLATE RASPBERRY MOUSSE CAKE - SUGARHERO
Oct 04, 2013 · Combine the white chocolate, raspberry puree, 1/2 cup of heavy cream, and salt in a microwave-safe bowl. Continue to make this layer the same way you made the chocolate layer, by melting and cooling the chocolate…
From sugarhero.com
See details


CHOCOLATE MOUSSE CAKE IV RECIPE | ALLRECIPES
These creative recipes transform strawberry cake mix into brownies, cupcakes, cookies, and more, each with a stunning pink hue that's signature to strawberry cake. ... Place one layer of cake onto a serving plate. Top with 1 1/2 cups of the mousse, then cover …
From allrecipes.com
See details


TRIPLE-CHOCOLATE CAKE RECIPE | MYRECIPES
To prepare filling, combine 1/3 cup milk and the next 3 ingredients (through dash of salt) in a saucepan over medium-low heat; bring to a boil, stirring constantly. Cook 1 minute or until thick, stirring constantly. Remove from heat. Add milk chocolate, stirring until smooth. Pour into bowl. Cover …
From myrecipes.com
See details


STRAWBERRY CREAM CHEESE MUFFINS - OMG CHOCOLATE DES…
Mar 27, 2021 · Finally, fold in diced strawberries. To make the cream cheese filling mix softened cream cheese with sugar, vanilla, and corn starch. And to assemble the muffins, first layer muffin batter, then a spoonful of cream cheese mixture, cover with muffin batter, and finally top generously with streusel topping. You can add more strawberries …
From omgchocolatedesserts.com
See details


CHOCOLATE CHIP ICING RECIPE | CDKITCHEN.COM
I just made this for a 9x13 chocolate sheet cake. I took suggestions from the comments and used 4tbs butter and extra milk and boiled for almost 2 mins. It spread smooth, real easy to work with, is not grainy and covered the cake. I used bittersweet chocolate …
From cdkitchen.com
See details


YULE LOG | NIGELLA'S RECIPES | NIGELLA LAWSON
Cover loosely with a clean tea towel. To make the icing, melt the chocolate – either in a heatproof bowl suspended over a pan of simmering water or, my preference, in a microwave following …
From nigella.com
See details


CHOCOLATE RASPBERRY MOUSSE CAKE - SUGARHERO
Oct 04, 2013 · Combine the white chocolate, raspberry puree, 1/2 cup of heavy cream, and salt in a microwave-safe bowl. Continue to make this layer the same way you made the chocolate layer, by melting and cooling the chocolate…
From sugarhero.com
See details


CHOCOLATE MOUSSE CAKE IV RECIPE | ALLRECIPES
These creative recipes transform strawberry cake mix into brownies, cupcakes, cookies, and more, each with a stunning pink hue that's signature to strawberry cake. ... Place one layer of cake onto a serving plate. Top with 1 1/2 cups of the mousse, then cover …
From allrecipes.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »