HOW TO COOK WITH VANILLA BEAN RECIPES

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VANILLA BEAN SUGAR COOKIES RECIPE | LAND O’LAKES



Vanilla Bean Sugar Cookies Recipe | Land O’Lakes image

These butter cookies have a wonderful vanilla flavor and aroma as they are made with vanilla sugar and vanilla bean.

Provided by Land O'Lakes

Categories     Shaped    Sugar    Bean    Vanilla    Vegetable    Cookie    Dessert    Cookie    Dessert

Total Time 0 minutes

Prep Time 25 minutes

Yield 54 cookies

Number Of Ingredients 12

Vanilla Sugar
1 cup sugar
1/2 teaspoon vanilla
Cookie
1 cup sugar
3/4 cup Land O Lakes® Butter softened
2 vanilla beans
1 large Land O Lakes® Egg
2 cups all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt
Water

Steps:

  • Combine 1 cup sugar and 1/2 teaspoon vanilla in bowl. Spread onto waxed paper-lined baking sheet; let stand 4 hours or until dry. Sift sugar mixture through strainer to remove lumps. Set aside.
  • Heat oven to 375°F.
  • Combine 1 cup sugar and 3/4 cup butter in bowl. Beat at medium speed, scraping bowl often, until creamy.
  • Split vanilla beans lengthwise with sharp knife. Scrape seeds from vanilla beans; add to butter mixture. Add egg; continue beating until well mixed. Add flour, baking powder and salt; beat at low speed until well mixed.
  • Shape dough into 1-inch balls. Dip top of each ball in water, then into vanilla sugar. Place 2 inches apart onto ungreased cookie sheets. Bake 8-14 minutes or until edges are very lightly browned.

Nutrition Facts : Calories 70 calories, FatContent 2.5 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 10 milligrams, SodiumContent 40 milligrams, CarbohydrateContent 11 grams, FiberContent 0 grams, SugarContent grams, ProteinContent <1 grams

COOKING WITH VANILLA BEANS | MYRECIPES
Dec 09, 2013 · Cooking with vanilla beans instead of the commercial extract adds a profound flavor to many dishes. The difference is well worth the effort. Most supermarkets carry vanilla beans in the spice section. Extracting the pulp from the pod is simple. Using a small knife with a pointed tip, cut the vanilla bean in half length-wise.
From myrecipes.com
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VANILLA BEAN | ALLRECIPES
10. A citrus cheesecake with a shortbread crust. It takes a long time of preparation but it is well worth the wait. If you can't find a vanilla bean, substitute 1/4 teaspoon vanilla extract for each 1 inch piece of bean. You can top with any of your favorite fruits or toppings, or eat it plain.
From allrecipes.com
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THE BEST VANILLA BEAN CAKE RECIPE | MY CAKE SCHOOL
Aug 25, 2019 · 3 large eggs, room temperature (you can add to warm water to bring to room temp) 1 cup (242 g) sour cream (we use full fat) 1/3 cup (81g) milk (we use whole milk) 1 Tablespoon plus 2 teaspoons Vanilla Bean Paste (you can substitute vanilla extract if you like) 3 cups (342 g) cake flour *See substitution below.
From mycakeschool.com
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HOMEMADE VANILLA RECIPE | ALLRECIPES
Feb 13, 2000 · 10/15/2007. This is a good, basic recipe. Some tips to help you: 1. You can split new vanilla beans, but I just throw in used beans from other recipes. RINSE THEM FIRST and the end product will be the same. 2. Two vanilla beans is fine, but your desired flavor will develop over time.
From allrecipes.com
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FRESH VANILLA BEAN RECIPES | HOW TO COOK WITH FRESH ...
Jul 16, 2021 · 1 Cup of Yogurt Starter Packet. Slice down the length of one side of the skin of the vanilla pod to open and scrape out the seeds. Bring the milk to a boil. Remove the pot from heat and add the sugar and vanilla seeds. Let the milk cool until warm. Stir in the yogurt starter, mixing well.
From caviarstar.com
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THE BEST VANILLA BEAN CAKE RECIPE | MY CAKE SCHOOL
Aug 25, 2019 · Whisk to blend for 30 seconds. Set aside. In another bowl or measuring cup, combine the sour cream, milk and vanilla. In the bowl of your mixer, beat the softened butter until smooth. Gradually add the sugar and beat on medium speed for 3-5 minutes until fluffy and lightened in color.
From mycakeschool.com
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7 WAYS WITH: RECIPES USING VANILLA | MYRECIPES
Nov 23, 2020 · classic-vanilla-pudding-ck-x.jpg. Classic Vanilla Pudding Recipe. For a quick and elegant dessert, serve the pudding topped with fresh berries, crumbled pistachio brittle, or chopped toffee candy and a pretty mint leaf. Substitute 4 teaspoons vanilla extract for the vanilla bean, if you like. Add it with the butter.
From myrecipes.com
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DELICIOUS HOMEMADE KAHLUA RECIPE USING VANILLA BEANS ...
Jan 23, 2021 · In our v anilla bean recipes section, we’re creating quite the resource for you! Here, you’ll find some of the best vanilla bean recipes, including our very own homemade vanilla extract recipe, and other inspirational seasonal vanilla bean recipes. However, the focus of this post is how to make homemade Kahlua using Vanilla Beans.
From vanillabeankings.com
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HOW TO MAKE VANILLA EXTRACT | VANILLA EXTRACT RECIPE | INA ...
Combine the vanilla beans and vodka in a jar tall enough to hold the vanilla beans. Allow the mixture to sit at room temperature for at least a month until the vodka becomes vanilla extract and ...
From foodnetwork.com
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8 GENUIS WAYS TO USE UP YOUR LEFTOVER VANILLA BEAN PODS
Oct 18, 2021 · U sing vanilla extract in any recipe for baked goods adds so much fragrant flavor. But, when you use vanilla seeds scraped right from the vanilla bean pods, you know you're getting even more of that intense vanilla flavor. I prefer using vanilla seeds over vanilla extract, but let's face it, vanilla pods are super expensive and I know I don't always have them on hand.
From wideopeneats.com
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MAKE VANILLA SUGAR WITH LEFTOVER VANILLA BEANS — KEVIN ...
Nov 23, 2011 · One vanilla bean equals roughly 2-3 teaspoons of vanilla extract, although if a recipe called for 1-2 teaspoons of vanilla extract, I personally would go ahead and use the whole bean! If you’ve never used a whole vanilla bean before, here’s a step-by-step photo tutorial from my Halloween macaron post on how to scrape a vanilla bean.
From kevinandamanda.com
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35 RECIPES THAT USE VANILLA EXTRACT I TASTE OF HOME
Dec 11, 2019 · Vegan Vanilla Cupcakes. We love using this simple vegan vanilla cupcake recipe as a base to layer on extra flavor. Stir in grated orange zest and chopped pecans, vegan chocolate chips and cinnamon, or your own favorite mix-ins. —Taste of Home Test Kitchen, Milwaukee, Wisconsin. Go to Recipe. 29 / 35.
From tasteofhome.com
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HOMEMADE VANILLA BEAN PASTE RECIPE | SAVORING THE GOOD®
Jan 11, 2021 · vanilla bean paste. Vanilla extract is the vanilla-infused brown liquid made with vodka, rum or other 80 proof alcohol.If you are making your own vanilla extract it can take as little as 8 weeks or for a more true, concentrated flavor 6 months.If you have a sous vide circulator you can make vanilla extract faster with the science of sous vide vanilla extract.
From savoringthegood.com
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DOUBLE STRENGTH VANILLA EXTRACT RECIPE
Double Strength Vanilla Extract Tasty Kitchen: A Happy . 4 hours ago Ingredients Rum Or Boubon Vanilla Beans Preparation You will need about 4 cups of either rum or bourbon and 6-10 vanilla beans. Split vanilla beans and add to liquor. The best container is a glass airtight jar such as a Mason jar. Place in a dark cabinet and let the flavors combine for a good 6-8 weeks.
From share-recipes.net
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VANILLA BEAN FUDGE RECIPE - ALL INFORMATION ABOUT HEALTHY ...
Vanilla Bean Fudge - Shugary Sweets hot www.shugarysweets.com. Delicious, smooth Vanilla Bean Fudge made with fresh Vanilla Beans. Ingredients 2 cup granulated sugar ¾ cup heavy cream ¾ cup unsalted butter ? tsp kosher salt 1 jar (7oz) marshmallow cream 1 pkg (11oz) white chocolate morsels 1 vanilla bean, scraped ½ cup semi sweet chocolate, melted (optional) sprinkles (optional) Instructions
From therecipes.info
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VANILLA PASTE RECIPES | THE VANILLA QUEEN
May 06, 2019 · We’ll tell you, plus share with you our favorite vanilla paste recipes! In 1967 I saw my first vanilla bean. I was already 24 years old. Read More » April 18, 2015 8 Comments Not Your Grandmother’s Colcannon
From vanillaqueen.com
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EASY HOMEMADE VANILLA BEAN PASTE RECIPE | HOW TO MAKE ...
Jan 09, 2017 · Instructions. Place all the ingredients in a food processor and puree until smooth (you can chop up the vanilla beans if you want to save some time). Place a fine mesh strainer over a bowl and pour the mixture inside. Press on the vanilla bean "pulp" to get as much liquid out. Pour the strained vanilla paste liquid into a jar and seal tightly ...
From dessertswithbenefits.com
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