HOW TO COOK SPINACH IN OVEN RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

BAKED SPINACH RECIPE | ALLRECIPES



Baked Spinach Recipe | Allrecipes image

This spinach casserole is a very good dinner party recipe, and also makes a good family meal.

Provided by Joanna Wallbillich

Categories     Side Dish    Casseroles    Spinach Casserole

Total Time 1 hours 15 minutes

Prep Time 15 minutes

Cook Time 1 hours 0 minutes

Yield 8 servings

Number Of Ingredients 10

1?¼ pounds spinach
¼ cup all-purpose flour
3 eggs, beaten
¾ cup shredded Cheddar cheese
½ cup dried bread crumbs
2 tablespoons chopped fresh parsley
¼ cup butter, melted
1 cup milk
½ teaspoon salt
? teaspoon ground black pepper

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart baking dish.
  • Clean spinach thoroughly. Remove all excess water. Chop spinach. Arrange spinach and flour in layers, nestle beaten eggs about midway between the layers.
  • Combine cheese and bread crumbs. Mix in optional parsley, if desired. Sprinkle over top of spinach. Mix butter or margarine, milk, salt and pepper. Pour over all ingredients. Bake at 350 degrees F (175 degrees C) oven for 50 minutes to one hour.

Nutrition Facts : Calories 193.2 calories, CarbohydrateContent 12.2 g, CholesterolContent 98.6 mg, FatContent 12.4 g, FiberContent 2 g, ProteinContent 9.4 g, SaturatedFatContent 7 g, SodiumContent 396.8 mg, SugarContent 2.4 g

ROASTED MUSHROOMS AND SPINACH RECIPE | MARTHA STEWART



Roasted Mushrooms and Spinach Recipe | Martha Stewart image

These vegetables, roasted with garlic, are a scintillating side dish.

Provided by Martha Stewart

Categories     Quick & Easy Recipes

Total Time 25 minutes

Prep Time 10 minutes

Number Of Ingredients 7

1/2 pound quartered cremini mushrooms
4 cloves garlic
2 tablespoons olive oil, divided
1 bunch spinach, trimmed and torn
2 teaspoons grated lemon zest
Salt and pepper
1/4 cup chopped fresh parsley

Steps:

  • Preheat oven to 425 degrees. On a rimmed baking sheet, toss together mushrooms, garlic, and 1 tablespoon olive oil. Roast until golden, about 20 minutes. Remove garlic and roughly chop. Toss together spinach, lemon zest, and 1 tablespoon olive oil and season with salt and pepper. Add to sheet, toss with mushrooms, and roast until wilted, about 2 minutes. Season with salt and pepper. Toss with garlic and parsley to serve.

Nutrition Facts : Calories 96 g, FatContent 7 g, FiberContent 2 g, ProteinContent 4 g, SaturatedFatContent 1 g

More about "how to cook spinach in oven recipes"

QUICK AND EASY SAUTEED SPINACH RECIPE | ALLRECIPES
Fresh spinach is cooked in olive oil with garlic salt and Parmesan cheese in this recipe.
From allrecipes.com
Reviews 4.3
Total Time 15 minutes
Category Side Dish, Vegetables, Greens
Calories 74.7 calories per serving
  • Heat the olive oil in a large skillet over medium heat. Add the spinach to the skillet and cover; allow to cook 5 minutes. Stir in the garlic salt and cover again for another 5 minutes; remove from heat. Sprinkle with Parmesan cheese to serve.
See details


CREAMED SPINACH CASSEROLE RECIPE | TRISHA YEARWOOD | FOOD ...
From foodnetwork.com
Reviews 4.7
Total Time 40 minutes
Category side-dish
  • Transfer the mixture to a 1 1/2- to 2-quart baking dish and sprinkle with the panko and remaining 1/4 cup Parmesan. Bake until bubbling and light golden on top, about 15 minutes.
See details


ROASTED MUSHROOMS AND SPINACH RECIPE | MARTHA STEWART
roasted mushrooms and spinach recipe | martha stewart image
These vegetables, roasted with garlic, are a scintillating side dish.
From marthastewart.com
Reviews 4.5
Total Time 25 minutes
Category Quick & Easy Recipes
Calories 96 g per serving
  • Preheat oven to 425 degrees. On a rimmed baking sheet, toss together mushrooms, garlic, and 1 tablespoon olive oil. Roast until golden, about 20 minutes. Remove garlic and roughly chop. Toss together spinach, lemon zest, and 1 tablespoon olive oil and season with salt and pepper. Add to sheet, toss with mushrooms, and roast until wilted, about 2 minutes. Season with salt and pepper. Toss with garlic and parsley to serve.
See details


SPINACH MEATBALLS RECIPE - FOOD.COM
This recipe provided by Texas Beef Council. It is lean and packed with iron. Baked, not fried and can be frozen.Update: 03/13/2010 Elainemae, a reviewer suggested we use infant's rice cereal instead of breadcrumbs and it serves a dual purpose - increase the iron content. Great idea! :)
From food.com
Reviews 4.5
Total Time 1 hours 25 minutes
Calories 526.9 per serving
  • Top with grated Parmesan cheese.
See details


SPINACH FLANK STEAK PINWHEELS RECIPE: HOW TO MAKE IT
I wow family and friends with this impressive-looking dish that's as easy to make as it is delicious. Even those who don't like spinach seem to like this dish! —Mary Ann Marino, West Pittsburgh, Pennsylvania
From tasteofhome.com
Reviews 4.6
Total Time 30 minutes
Category Dinner
Calories 320 calories per serving
  • Cut steak horizontally from a long side to within 1/2 in. of opposite side. Open meat so it lies flat; cover with plastic wrap. Flatten to 1/4-in. thickness. Remove plastic., In a small bowl, combine the spinach, cheese and sour cream; spread over steak to within 1/2 in. of edges. With the grain of the meat going from left to right, roll up jelly-roll style. Slice beef across the grain into eight slices., Transfer to an ungreased baking sheet. Sprinkle with salt and pepper. Broil 4-6 in. from the heat for 5-7 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°).
See details


HOW TO ROAST SPINACH | LIVESTRONG.COM
Sep 23, 2019 · To make roasted spinach, heat oven to 375 degrees Fahrenheit and place about 20 ounces of spinach in an oven-safe dish; drizzle with olive oil. Place in the oven and bake for 15 minutes, checking often, until spinach is wilted.
From livestrong.com
See details


HOW TO COOK SPINACH IN THE OVEN | OUR EVERYDAY LIFE
Add the stock and half the cheese and toss to combine. Top the spinach with the other half of the cheese and the breadcrumbs and season with sea salt or kosher salt and freshly ground black pepper to taste. Bake the spinach mixture in the oven for 25 to 30 minutes without opening the oven door.
From oureverydaylife.com
See details


OVEN SPINISH – ORIGAMI ARTS
Wash the spinach with plenty of water. Heat the olive oil in a pan and fry the finely chopped spinach. Cut the dough into strips. Whisk milk, cheese, sunflower oil and eggs together. Add the sauteed spinach and phyllo. Place on a greased tray. Bake in the oven preheated to 180 degrees for 35-40 minutes. Serve.
From origamiarts.net
See details


HOW TO COOK SPINACH IN 5 MINUTES OR LESS | BETTER HOMES ...
Jun 09, 2015 · How to Sauté Spinach Heat about 1 Tbsp. olive oil in a large skillet ($40, Bed Bath & Beyond) over medium heat. Add 8 to 12 cups packed... Cook 1 to 2 minutes or until just wilted. Stir in salt, pepper, and (if desired) balsamic vinegar or other seasonings to taste. If you want to dress up the ...
From bhg.com
See details


SPINACH FRITTATA RECIPE | TRISHA YEARWOOD | FOOD NETWORK
In a 9-inch, oven-safe nonstick frying pan over medium heat, melt the butter. Add the onion and saute until softened, about 5 minutes. Add the spinach and cook until wilted, about 2 minutes.
From foodnetwork.com
See details


BAKED SPINACH CHIPS - BROOKLYN FARM GIRL
Dec 21, 2020 · Instructions. Preheat your oven to 350 degrees F. Line 2 baking sheets with parchment paper. Place the spinach leaves in a large bowl. Add olive oil on top of spinach and massage with your hands until all leaves are coated. Lay spinach leaves out on parchment paper so they aren't touching each other.
From brooklynfarmgirl.com
See details


4 WAYS TO COOK SPINACH - WIKIHOW
Jun 04, 2020 · Method 3Method 3 of 4:Sautéing Spinach. 1. Heat 2 tablespoons (30 milliliters) of olive oil in a large skillet. The skillet should be about 12 inches (30 1/2 centimeters) in diameter. Select a skillet with deep sides and heat the oil over medium-high heat. Turn the skillet to coat the entire bottom with the oil.
From wikihow.com
See details


ITALIAN HERB BAKED SPINACH CHIPS RECIPE - DIVAS CAN COOK
Feb 15, 2013 · Preheat oven to 325. Place spinach in a large bowl. Add a few drops of olive oil and mix with your hands until each leaf is lightly coated in oil. Be careful not to use too much oil or the spinach will not crisp up in the oven. Sprinkle the spinach with Italian herb seasoning and salt.
From divascancook.com
See details


HOW TO COOK SPINACH - BBC FOOD
Heat a large frying pan over a high heat. Add the spinach, stirring with a wooden spoon, this helps to evaporate any liquid and the high heat will wilt the spinach quickly. Keep stirring until all ...
From bbc.co.uk
See details


CRISPY SPINACH CHIPS RECIPE BY ELAINA SAMARDZIJA
Mar 21, 2012 · Directions. Preheat the oven to 350 degrees. Place the spinach in a large bowl and toss with the olive oil. Season with salt and crushed ancho chile and toss to coat. Place a cooling rack on top of a baking sheet, and place all of the spinach leaves on the cooling rack in 1 layer. Grate the lemon zest over the spinach.
From thedailymeal.com
See details


SPINACH CHIPS RECIPE | HOW TO MAKE SPINACH CHIPS | SUJA JUICE
Sep 13, 2015 · Spread them out for even cooking if you prefer them extra crispy or keep them close together in a single layer to get more chips out of a batch. Cook for 10 minutes at 350 degrees. Remove from the oven and let them sit for another 5 minutes. Enjoy!-Bella . SOURCES: 1. “Spinach Health Benefits.” New Health Guide. Web. 8 Sept. 2015.
From sujajuice.com
See details


3 WAYS TO COOK BABY SPINACH - WIKIHOW
Jun 02, 2021 · 4. Boil the thawed spinach. Place your thawed baby spinach into a pot and cover it with water. Place the pot over high heat to bring the water to a boil. Leave the spinach in the boiling water for three to five minutes before removing the pot from heat and pouring the contents into a colander to drain.
From wikihow.com
See details


HOW TO COOK SPINACH | BBC GOOD FOOD
How to prepare and cook spinach. Baby spinach leaves need no more than a quick rinse before use. The older leaves might need a more thorough wash in cold water and you may also want to trim or tear off any woodier stems. Blanched spinach – serves 2. 400g-450g spinach or 250-300g baby spinach; butter or olive oil; salt and pepper
From bbcgoodfood.com
See details


HOW TO COOK FRESH SPINACH IN THE MICROWAVE
Jul 10, 2012 · Remove tough stalks. Take the spinach, which should still be wet, and place it in a large microwave-safe bowl. Cover the bowl. I prefer to use a glass or ceramic dinner plate. Unless the spinach has dried, don’t add additional water. Cook on HIGH until all of the leaves are dark green (but not brown).
From cookingmanager.com
See details