SHRIMP SPAGHETTI WITH TOMATO SAUCE RECIPE | ALLRECIPES
A delicious spaghetti dish with large shrimp in a tomato sauce.
Provided by Socratic Food
Categories Main Dishes Pasta Spaghetti
Total Time 1 hours 20 minutes
Prep Time 15 minutes
Cook Time 1 hours 5 minutes
Yield 8 servings
Number Of Ingredients 14
Steps:
- Peel shrimp and place skin, heads, and tails into a large saucepan. Fill pan with water and bring to a boil. Reduce heat to low and let simmer, about 45 minutes.
- Combine tomatoes and 1/2 the parsley in a blender; puree until smooth.
- Heat olive oil in a separate pan over medium heat. Add onion, bell pepper, and chile pepper; cook and stir until softened, about 5 minutes. Add garlic; cook until fragrant but not browned, 1 to 2 minutes.
- Pour pureed tomato mixture into the pan with the peppers. Add water, tomato paste, oregano, salt, and black pepper. Stir well; add paprika. Let sauce simmer on low to medium heat until juices have reduced.
- Strain shrimp shells from the water. Bring water back to a boil and add spaghetti. Cook spaghetti, stirring occasionally, until tender yet firm to the bite, about 12 minutes. Reserve 1 cup of the cooking water and drain the rest.
- In the meantime, add shrimp to the tomato sauce. Add the reserved water, stir well, and cook until shrimp is pink, about 3 minutes. Plate spaghetti and spoon the sauce on top; garnish with the remaining parsley.
Nutrition Facts : Calories 485.7 calories, CarbohydrateContent 77.5 g, CholesterolContent 79.9 mg, FatContent 9.3 g, FiberContent 5.4 g, ProteinContent 22.4 g, SaturatedFatContent 1.4 g, SodiumContent 159.6 mg, SugarContent 6.7 g
ITALIAN SHRIMP AND PASTA RECIPE: HOW TO MAKE IT
We like pasta with Italian tomato sauces, and this recipe is one we make often. It’s heavy on the shrimp and light on the pasta, and that’s the way we like it…we can remember when shrimp was unheard of in our budget, so I guess we’re making up for it now!
Provided by Taste of Home
Categories Dinner
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, saute garlic in oil for 1 minute or until crisp-tender. Add the tomatoes, broth, basil, oregano and pepper. Bring to a boil over medium heat. Reduce heat; simmer, uncovered, for 15 minutes. , Meanwhile, cook pasta according to package directions. Add the shrimp to the tomato mixture; cook for 5-6 minutes or until shrimp turn pink. Drain pasta; toss with shrimp mixture.,
Nutrition Facts : Calories 327 calories, FatContent 8g fat (1g saturated fat), CholesterolContent 168mg cholesterol, SodiumContent 443mg sodium, CarbohydrateContent 37g carbohydrate (5g sugars, FiberContent 3g fiber), ProteinContent 25g protein.
More about "how to cook spaghetti with shrimp recipes"
QUICK SHRIMP SCAMPI WITH PASTA RECIPE | MICHAEL SYMON ...
From foodnetwork.com
Reviews 4.7
Total Time 20 minutes
Category main-dish
- Reserve some of the pasta water, then drain the spaghetti. Add the spaghetti and a little of the reserved pasta water to the pan with the shrimp and toss to combine. Toss in the parsley if using and serve.
SHRIMP ALLA MARINARA RECIPE - NYT COOKING
From cooking.nytimes.com
Reviews 4
Total Time 25 minutes
Cuisine italian
- Stir in the shrimp, basil (if using) and parsley, and cook just until the shrimp are heated through. Serve immediately.
SAUTEED SCALLOPS & SHRIMP PASTA RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 5
Total Time 35 minutes
Category Dinner
Cuisine Europe, Italian
Calories 733 calories per serving
- Pat shrimp and scallops dry; sprinkle with seafood seasoning., In a small skillet, melt 1 tablespoon butter over medium heat. Cook and stir mushrooms about 3 minutes. Add peas; cook until vegetables are tender, about 3-4 minutes. Remove. Add shallots and 1 tablespoon butter; cook and stir until starting to soften, 1-2 minutes. Stir in wine; reduce heat to medium-low and simmer, uncovered, until ready to serve., Meanwhile, in a large saucepan, cook pasta according to package directions; drain, reserving 1/2 cup pasta water. Return pasta to pan. Over low heat, stir in 1/4 cup parsley, garlic, pepper flakes, salt, mushroom mixture and remaining butter, adding enough reserved pasta water to moisten., In a large skillet, heat oil over medium-high heat. Add scallops and shrimp; sear until scallops are golden brown and firm and shrimp turn pink, about 2-3 minutes on each side. Combine with pasta and sauce; sprinkle with remaining parsley., ,
PESTO PASTA WITH SHRIMP RECIPE | FOOD NETWORK KITCHEN ...
Reviews 4
Total Time 25 minutes
- Pulse 3 cups fresh basil, 2 tablespoons toasted pine nuts and 1 garlic clove in a food processor. Pulse in 1/2 cup plain Greek yogurt and 2 tablespoons each grated Parmesan and olive oil until smooth. Cook 12 ounces bucatini; reserve 1/2 cup cooking water. Toss the pasta with the pesto, 1 pound steamed chopped asparagus, 8 ounces sauteed shrimp and the reserved cooking water. Top with toasted breadcrumbs.
BEST EASY SHRIMP SPAGHETTI~FAST AND EASY SHRIMP PASTA RECIPE
From m.youtube.com
SIMPLE GARLIC & BUTTER SHRIMP WITH SPAGHETTI (SHRIMP ...
From christinascucina.com
GARLIC SHRIMP SPAGHETTI {15 MINUTE DINNER!} - FEELGOODFOODIE
From feelgoodfoodie.net
SIMPLE GARLIC SHRIMP SPAGHETTI | HEALTHY FITNESS MEALS
From healthyfitnessmeals.com
SPAGHETTI WITH SHRIMP MARINARA (READY IN 15 MINUTES!) - 2 ...
From 2sistersrecipes.com
SHRIMP PASTA RECIPES | ALLRECIPES
From allrecipes.com
GARLIC SHRIMP SPAGHETTI {15 MINUTE DINNER!} - FEELGOODFOODIE
From feelgoodfoodie.net
SIMPLE GARLIC SHRIMP SPAGHETTI | HEALTHY FITNESS MEALS
From healthyfitnessmeals.com
SPAGHETTI WITH SHRIMP MARINARA (READY IN 15 MINUTES!) - 2 ...
From 2sistersrecipes.com
SPAGHETTI WITH GARLIC-SHRIMP & BROCCOLI - MY FOOD AND FAMILY
From myfoodandfamily.com
CHEESY BAKED SPAGHETTI WITH SHRIMP RECIPE - COOKING LSL
From cookinglsl.com
SHRIMP SPAGHETTI AGLIO OLIO (20 MINUTE, ONLY 5 INGREDIENTS)
From myfoodstory.com
SPAGHETTI SHRIMP SCAMPI RECIPE - YOUTUBE
From m.youtube.com
GARLIC BUTTER SHRIMP PASTA - DAMN DELICIOUS
From damndelicious.net
20-MINUTE SHRIMP PASTA, MEDITERRANEAN-STYLE | THE ...
From themediterraneandish.com