HOW TO COOK SNAP PEAS RECIPES
SUGAR SNAP PEAS RECIPE | ALLRECIPES
Delicious and easy recipe for sugar snap peas!
Provided by CJCOLLINS
Categories Side Dish Vegetables
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 8 minutes
Yield 4 servings
Number Of Ingredients 5
Steps:
- Preheat oven to 450 degrees F (230 degrees C).
- Spread sugar snap peas in a single layer on a medium baking sheet, and brush with olive oil. Sprinkle with shallots, thyme, and kosher salt.
- Bake 6 to 8 minutes in the preheated oven, until tender but firm.
Nutrition Facts : Calories 59.2 calories, CarbohydrateContent 5.3 g, FatContent 3.4 g, FiberContent 1.4 g, ProteinContent 1.4 g, SaturatedFatContent 0.5 g, SodiumContent 100.4 mg, SugarContent 0.1 g
ROASTED SUGAR SNAP PEAS RECIPE | ALLRECIPES
I have a garden that was full of sugar snap peas and this recipe was created to use up my abundance of peas.
Provided by Cooking with KB
Categories Side Dish Vegetables
Total Time 7 minutes
Prep Time 5 minutes
Cook Time 2 minutes
Yield 1 pound
Number Of Ingredients 4
Steps:
- Set oven rack about 6 inches from the heat source and preheat the oven's broiler. Line a baking sheet with aluminum foil.
- Toss sugar snap peas and olive oil together in a bowl; spread in an even layer on prepared baking sheet.
- Bake in the preheated oven until tender but still crisp and beginning to brown, about 2 minutes. Sprinkle with chives and salt.
Nutrition Facts : Calories 85 calories, CarbohydrateContent 9.6 g, FatContent 3.4 g, FiberContent 2.8 g, ProteinContent 2.8 g, SaturatedFatContent 0.5 g, SodiumContent 100.1 mg
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