HOW TO COOK SMOKED HAM HOCKS RECIPES

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SLOW COOKER SPLIT PEA SOUP WITH HAM HOCKS RECIPE: HOW TO ...



Slow Cooker Split Pea Soup with Ham Hocks Recipe: How to ... image

Slow cook your split pea soup while you are out for the day and a delicious dinner will be ready when you arrive back home! This is a real stick-to-your-ribs soup. The ham hock gives a great smoky flavor.—Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Lunch

Total Time 08 hours 15 minutes

Prep Time 15 minutes

Cook Time 08 hours 00 minutes

Yield 7 servings (about 2 quarts).

Number Of Ingredients 6

1 can (49-1/2 ounces) chicken broth
1-1/2 pounds smoked ham hocks
2 cups each chopped onions, celery and carrots
1 package (16 ounces) dried green split peas
2 bay leaves
Salad croutons, optional

Steps:

  • In a 4- or 5-qt. slow cooker, combine the broth, ham hocks, vegetables, split peas and bay leaves. Cover and cook on low for 8-10 hours or until ham hocks and peas are tender. , Discard bay leaves. Remove meat from bones when cool enough to handle; cut ham into small pieces and set aside. Cool soup slightly. , In a blender, cover and process soup in batches until smooth. Return soup to slow cooker; stir in reserved ham. Heat through. Garnish with croutons if desired.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

SLOW COOKER HAM HOCK RECIPE - RECIPES.NET



Slow Cooker Ham Hock Recipe - Recipes.net image

Enjoy an aromatic pork knuckle with our Slow Cooker Ham Hock Recipe! Its tender meat and rich, smoky taste will surely be worth the long wait.

Provided by Andrea

Total Time 110 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 2

Number Of Ingredients 12

2 lb ham hocks
6 cups chicken stock
8 oz large dice celery
5½ oz or red onions, large dice yellow onions
4 oz large dice carrots
3 cloves minced garlic cloves
5 tbsp yellow mustard
5 tbsp honey
to taste salt and ground black pepper
3 oz per serving sweet potatoes
3 oz per serving coleslaw
1 tbsp chopped parsley

Steps:

  • Combine all ingredients in your slow cooker.
  • Cover pot and cook on low heat for 8 to 10 hours until desired tenderness is achieved. To know if it’s tender enough, check if the meat already starts falling off the bone.
  • Once cooked, drain the ham hock and allow it to cool down briefly.
  • Drain the liquid and discard the rest. Season the liquid to taste with salt and pepper.
  • Once the ham hock has briefly cooled down, debone and peel off its fatty skin. Portion the meat accordingly.
  • Serve with a side of coleslaw and sweet potatoes or along with the liquid and bread on the side. Enjoy!

Nutrition Facts : Calories 2,059.00kcal, CarbohydrateContent 99.00g, CholesterolContent 516.00mg, FatContent 115.00g, FiberContent 9.00g, ProteinContent 150.00g, SaturatedFatContent 41.00g, ServingSize 2.00 people, SodiumContent 2,757.00mg, SugarContent 66.00g, TransFatContent 1.00g, UnsaturatedFatContent 52.00g

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SLOW COOKER SPLIT PEA SOUP WITH HAM HOCKS RECIPE: HOW TO ...
Slow cook your split pea soup while you are out for the day and a delicious dinner will be ready when you arrive back home! This is a real stick-to-your-ribs soup. The ham hock gives a great smoky flavor.—Taste of Home Test Kitchen
From tasteofhome.com
Reviews 4.3
Total Time 08 hours 15 minutes
Category Lunch
Calories per serving
  • In a 4- or 5-qt. slow cooker, combine the broth, ham hocks, vegetables, split peas and bay leaves. Cover and cook on low for 8-10 hours or until ham hocks and peas are tender. , Discard bay leaves. Remove meat from bones when cool enough to handle; cut ham into small pieces and set aside. Cool soup slightly. , In a blender, cover and process soup in batches until smooth. Return soup to slow cooker; stir in reserved ham. Heat through. Garnish with croutons if desired.
See details


SLOW COOKER HAM HOCK RECIPE - RECIPES.NET
Enjoy an aromatic pork knuckle with our Slow Cooker Ham Hock Recipe! Its tender meat and rich, smoky taste will surely be worth the long wait.
From recipes.net
Reviews 3.8
Total Time 110 minutes
Cuisine A
Calories 2,059.00kcal per serving
  • Serve with a side of coleslaw and sweet potatoes or along with the liquid and bread on the side. Enjoy!
See details


SLOW COOKER SPLIT PEA SOUP WITH HAM HOCKS RECIPE: HOW TO ...
Slow cook your split pea soup while you are out for the day and a delicious dinner will be ready when you arrive back home! This is a real stick-to-your-ribs soup. The ham hock gives a great smoky flavor.—Taste of Home Test Kitchen
From tasteofhome.com
Reviews 4.3
Total Time 08 hours 15 minutes
Category Lunch
Calories per serving
  • In a 4- or 5-qt. slow cooker, combine the broth, ham hocks, vegetables, split peas and bay leaves. Cover and cook on low for 8-10 hours or until ham hocks and peas are tender. , Discard bay leaves. Remove meat from bones when cool enough to handle; cut ham into small pieces and set aside. Cool soup slightly. , In a blender, cover and process soup in batches until smooth. Return soup to slow cooker; stir in reserved ham. Heat through. Garnish with croutons if desired.
See details


SLOW COOKER HAM HOCK RECIPE - RECIPES.NET
Enjoy an aromatic pork knuckle with our Slow Cooker Ham Hock Recipe! Its tender meat and rich, smoky taste will surely be worth the long wait.
From recipes.net
Reviews 3.8
Total Time 110 minutes
Cuisine A
Calories 2,059.00kcal per serving
  • Serve with a side of coleslaw and sweet potatoes or along with the liquid and bread on the side. Enjoy!
See details


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Return the pot to medium. Cook the onions and garlic in the hot bacon drippings 2 minutes, stirring often. Add the ham hocks, and cook 5 minutes, turning every 45 seconds or so. Pour 4 cups cold water over the ham hocks, and add the bourbon and vinegar. Bring to a simmer over medium, and cook …
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Dec 04, 2020 · If you plan on glazing the ham, use a knife to score the top of the ham in a cross-hatch pattern. Then, place the ham in the oven to cook for 20 minutes per 1 pound. Once the ham has been in the oven for its full cook …
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SOUTHERN COLLARD GREENS WITH HAM HOCKS | I HEART RECIPES
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See details


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Return the pot to medium. Cook the onions and garlic in the hot bacon drippings 2 minutes, stirring often. Add the ham hocks, and cook 5 minutes, turning every 45 seconds or so. Pour 4 cups cold water over the ham hocks, and add the bourbon and vinegar. Bring to a simmer over medium, and cook …
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Jan 12, 2022 · The Best Smoked Pork Hocks Recipes on Yummly | Smoked Pork Hocks With Horseradish-garlic Mashed Potatoes, Pork Hock With Ginger And Vinegar, Cuban Black Bean Stew
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See details


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See details


HOW TO COOK A HAM: 14 STEPS (WITH PICTURES) - WIKIHOW
Dec 04, 2020 · If you plan on glazing the ham, use a knife to score the top of the ham in a cross-hatch pattern. Then, place the ham in the oven to cook for 20 minutes per 1 pound. Once the ham has been in the oven for its full cook …
From wikihow.com
See details


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Jul 22, 2021 · 1 1/2 pounds smoked ham shanks, ham hocks, or a meaty smoked ham bone. 2 cups chicken broth. 4 cups cold water. 2 bay leaves. 1 pound dried cannellini beans, or white kidney …
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