HOW TO COOK SMOKED CHICKEN IN THE OVEN RECIPES
SMOKED WHOLE CHICKEN - HOW TO COOK MEAT
Grilling a chicken whole is a slow process. However, it can be sped up by butterflying or spatchcocking the chicken. But if you want to get a nice smokey flavor in your chicken, grilling it slowly is to your benefit. The trick to smoking and grilling at the same time is controlling the amount of air getting into the grill. This is done by adjusting the vents so that they are approximately three-quarters closed for the duration of cooking. This way the wood and charcoal smolder—creating smoke—but they still burn (creating heat as well).
Provided by Nils Hoyum
Total Time 23 hours 00 minutes
Prep Time 200 minutes
Cook Time 3 hours 00 minutes
Yield 4
Number Of Ingredients 11
Steps:
- Steps to Make Smoked Whole Chicken
- Tips & Tricks
Nutrition Facts : ServingSize 4 oz, Calories 119, FatContent 3 g, SaturatedFatContent 0.8 g, CholesterolContent 58 mg, SodiumContent 39 mg, CarbohydrateContent 0.0 g, FiberContent 0.0 g, SugarContent 0.0 g, ProteinContent 21 g
HOW TO COOK CHICKEN GRILLERS - HY-VEE RECIPES AND IDEAS
These popular bacon-wrapped chicken entrees are fantastic on the grill, but they can also be baked in the oven. Look for them in the meat department at Hy-Vee or order through Aisles Online.
Provided by Hy-Vee Test Kitchen
Prep Time 5 minutes
Cook Time 50 minutes
Yield 4
Number Of Ingredients 1
Steps:
- 1.
- 2.
To Bake: Preheat oven to 350 degrees. Line a baking sheet with foil and spray with nonstick cooking spray. Place Grillers on prepared baking sheet. Bake, uncovered, about 45 minutes, or until internal temperature of chicken reaches 165 degrees. If desired, remove Chicken Griller from oven and preheat broiler to LOW. Broil, about 5 minutes, or until bacon is crisp.
- 3.
To Grill: Preheat a charcoal or gas grill for direct grilling over medium heat. Place a sheet of heavy duty foil, coated with nonstick cooking spray, on grill. Place Grillers on foil and grill for 20 to 30 minutes. For a smoky grilled, flavor: Move chicken off foil and directly onto grill grates. Continue to grill 5 to 10 minutes or until internal temperature of chicken reaches 165 degrees.
Nutrition Facts : Calories 0
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