HOW TO COOK SHREDDED CHICKEN RECIPES

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SARAH'S EASY SHREDDED CHICKEN TACO FILLING RECIPE | ALLRECIPES



Sarah's Easy Shredded Chicken Taco Filling Recipe | Allrecipes image

I put this together one day, wanting tacos, but I did not want ground beef. It is fast to make, as no slow cooker is needed. Serve warmed as a substitute for ground beef in tacos, and serve in a taco shell, with lettuce, tomatoes, cheese, or other favorite toppings.

Provided by Holiday Baker

Categories     Mexican-Style Chicken Breasts

Total Time 40 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 3 servings

Number Of Ingredients 6

1 pound skinless, boneless chicken breast halves
2 teaspoons vegetable oil
1 tablespoon minced onion
1 pinch ground cumin
1 pinch chili powder
¼ cup tomato sauce

Steps:

  • Place chicken breasts into a saucepan and pour in enough water to cover. Place over medium heat, bring to a boil, and simmer until chicken meat is no longer pink, 10 to 12 minutes.
  • Transfer chicken breasts to a bowl, allow to cool, and shred the chicken meat with 2 forks.
  • Heat vegetable oil in a small non-stick saucepan over medium heat, and cook and stir onion until translucent, 2 to 3 minutes.
  • Mix in the shredded chicken, cumin, chili powder, and tomato sauce; bring to a boil.
  • Reduce heat to low and simmer until chicken is hot and the flavors have blended, about 3 minutes.

Nutrition Facts : Calories 188.3 calories, CarbohydrateContent 1.7 g, CholesterolContent 78 mg, FatContent 6.3 g, FiberContent 0.5 g, ProteinContent 29.8 g, SaturatedFatContent 1.4 g, SodiumContent 174.9 mg, SugarContent 1 g

SLOW COOKER SHREDDED TACO CHICKEN | JUST A PINCH RECIPES



Slow Cooker Shredded Taco Chicken | Just A Pinch Recipes image

An easy, delicious, tasty, and versatile way to cook chicken with a Mexican flair. Basically, place the chicken in the slow cooker, add Mexican seasoning, and let the Crock Pot do its magic. In a few hours, the entire house smells like a Mexican restaurant. This chicken is super flavorful and has a little bit of a kick. You can serve this shredded chicken in so many ways!

Provided by Karie Houghton @GettingStuffed

Categories     Tacos & Burritos

Prep Time 5 minutes

Cook Time 6 hours

Number Of Ingredients 11

6 medium boneless skinless chicken breasts
1 tablespoon(s) chili powder
1 teaspoon(s) cumin
1 teaspoon(s) seasoning salt
1 teaspoon(s) black pepper
1 teaspoon(s) white pepper
1/2 teaspoon(s) paprika
1/2 teaspoon(s) chipotle
1/4 teaspoon(s) red pepper flakes
1/4 teaspoon(s) oregano
1 cup(s) chicken broth

Steps:

  • Put all ingredients into the slow cooker. Cook on high for 3 hours or low for 6 hours.
  • Using a fork, shred chicken. Taco seasoned chicken can be used in a number of recipes.

More about "how to cook shredded chicken recipes"

SARAH'S EASY SHREDDED CHICKEN TACO FILLING RECIPE | ALLRECIPES
I put this together one day, wanting tacos, but I did not want ground beef. It is fast to make, as no slow cooker is needed. Serve warmed as a substitute for ground beef in tacos, and serve in a taco shell, with lettuce, tomatoes, cheese, or other favorite toppings.
From allrecipes.com
Reviews 4.5
Total Time 40 minutes
Category Mexican-Style Chicken Breasts
Calories 188.3 calories per serving
  • Reduce heat to low and simmer until chicken is hot and the flavors have blended, about 3 minutes.
See details


SLOW COOKER SHREDDED TACO CHICKEN | JUST A PINCH RECIPES
An easy, delicious, tasty, and versatile way to cook chicken with a Mexican flair. Basically, place the chicken in the slow cooker, add Mexican seasoning, and let the Crock Pot do its magic. In a few hours, the entire house smells like a Mexican restaurant. This chicken is super flavorful and has a little bit of a kick. You can serve this shredded chicken in so many ways!
From justapinch.com
Reviews 5
Category Tacos & Burritos
Cuisine Mexican
  • Using a fork, shred chicken. Taco seasoned chicken can be used in a number of recipes.
See details


SLOW COOKER SHREDDED TACO CHICKEN | JUST A PINCH RECIPES
An easy, delicious, tasty, and versatile way to cook chicken with a Mexican flair. Basically, place the chicken in the slow cooker, add Mexican seasoning, and let the Crock Pot do its magic. In a few hours, the entire house smells like a Mexican restaurant. This chicken is super flavorful and has a little bit of a kick. You can serve this shredded chicken in so many ways!
From justapinch.com
Reviews 5
Category Tacos & Burritos
Cuisine Mexican
  • Using a fork, shred chicken. Taco seasoned chicken can be used in a number of recipes.
See details


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Feb 28, 2021 · Making Shredded Chicken for Recipes. If your recipe calls for shredded chicken, this cooking method works great. Just let your chicken breast rest a little longer after cooking, about 10 minutes and then use two forks to pull the chicken apart. For more shredding methods and extra tips and tricks, go check out my post How to Make Shredded Chicken.
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Feb 28, 2021 · Making Shredded Chicken for Recipes. If your recipe calls for shredded chicken, this cooking method works great. Just let your chicken breast rest a little longer after cooking, about 10 minutes and then use two forks to pull the chicken apart. For more shredding methods and extra tips and tricks, go check out my post How to Make Shredded Chicken.
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Mar 10, 2017 · Instant Pot Seasoned Shredded Chicken. Today is Day 1 of 31 Days of Instant Pot recipes! Hooray! Who’s excited? For day 1 of this project I really wanted to share a recipe that I use all the time and love. It’s for basic shredded chicken …
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