HOW TO COOK MAI FUN NOODLES RECIPES
SINGAPORE MAI FUN RECIPE | MYRECIPES
Long popular in take-out menus, this curried noodle dish is a sure hit and ready in a snap--provided you have the ingredients prepped before you start. The leftovers are good cold, as well. You'll find skinny rice noodles in the supermarket's ethnic food section.
Provided by Bruce Weinstein and Mark Scarbrough
Yield 6 servings (serving size: 1 cup)
Number Of Ingredients 16
Steps:
- Cook rice noodles according to package directions, omitting salt and fat. Drain.
- Combine broth, soy sauce, sugar, and salt; stir until sugar dissolves.
- Heat a large nonstick skillet over medium-high heat; coat pan with cooking spray. Add 1 teaspoon oil. Add egg; stir-fry 30 seconds or until soft-scrambled, stirring constantly. Remove from pan. Wipe pan clean with a paper towel. Heat the remaining 2 teaspoons oil in pan over medium-high heat. Add bell pepper strips, ginger, crushed red pepper, and garlic; stir-fry 15 seconds. Add chicken, and stir-fry 2 minutes. Add curry and shrimp; stir-fry 2 minutes. Stir in noodles, broth mixture, and egg; cook 1 minute or until thoroughly heated. Sprinkle with green onions.
Nutrition Facts : Calories 237 calories, CarbohydrateContent 27.8 g, CholesterolContent 115 mg, FatContent 4.6 g, FiberContent 1.3 g, ProteinContent 19.7 g, SaturatedFatContent 1 g, SodiumContent 646 mg
HOMESTYLE MAI FUN | CHINA SICHUAN FOOD
A homestyle chow mai fun
Provided by Elaine
Categories staple
Total Time 28 minutes
Prep Time 20 minutes
Cook Time 8 minutes
Yield 2
Number Of Ingredients 13
Steps:
- Pre-soak the rice noodles for around 20 to 30 minutes until soft and then drain. Slice other ingredients and mix the stir fry sauce in a small bowl.
- Heat up around 1 tablespoon oil in pan and make a thin omelet. Then shred the egg omelet on your cutting board after cooling down.
- Heat up around 1 tablespoon oil in wok over medium fire. Add shrimp to fry for around 10 to 20 seconds until aromatic. Transfer shrimp out. Then place side ingredients including carrot and red onion shreds to fry for another 30 seconds or until they are slightly softened.
- Slow down your heat and add Mai Fun in. Add shredded egg omelet, shrimp, bean sprouts and chive sections. Spread salt and Chinese five spice powder and stir in the sauce. Make quick movements to coat all the contents with stir fry sauce evenly. Transfer out and serve hot.
Nutrition Facts : Calories 494 kcal, CarbohydrateContent 52 g, ProteinContent 18 g, FatContent 23 g, SaturatedFatContent 3 g, CholesterolContent 286 mg, SodiumContent 909 mg, FiberContent 2 g, SugarContent 4 g, ServingSize 1 serving
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PORK MEI FUN (RICE NOODLES) RECIPE | SIDECHEF
Mei Fun which is translated to rice noodles or rice vermicelli are thin noodles made from grounded rice and water.
From sidechef.com
Reviews 5
Total Time 3300S
Category Weeknight Dinners, Nut-Free, Dairy-Free, Full Meal, Beginner, Gluten-Free, Soy-Free, Stove, Peanut-Free, Tree Nut-Free, Tomato-Free
Cuisine Chinese, Asian, Southeast Asian
Calories 454 calories per serving
From sidechef.com
Reviews 5
Total Time 3300S
Category Weeknight Dinners, Nut-Free, Dairy-Free, Full Meal, Beginner, Gluten-Free, Soy-Free, Stove, Peanut-Free, Tree Nut-Free, Tomato-Free
Cuisine Chinese, Asian, Southeast Asian
Calories 454 calories per serving
- Transfer to a plate and serve.
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SINGAPORE MAI FUN RECIPE - FOOD.COM
From Cooking Light. Terrific recipe--tastes even better cold, the next day! The snow peas and mung sprouts were my own addition, so feel free to leave them out. Perfect to take to lunch the day after serving for dinner!
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 255.1 per serving
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 255.1 per serving
- Sprinkle with green onions.
10 BEST MAI FUN NOODLES RECIPES | YUMMLY
Dec 18, 2021 · Mai Fun Noodles Recipes 49,014 Recipes. Last updated Dec 18, 2021. This search takes into account your taste preferences. 49,014 suggested recipes. Singapore Rice Noodles Everyday Maven. shredded carrots, coconut aminos, cold water, ground white pepper and 17 more.
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CHICKEN MEI FUN: CHINESE HOME-STYLE RECIPE - THE WOKS OF LIFE
Oct 10, 2020 · Instructions Soak the dried rice noodles as per the instructions on the back of the package. To test whether or not they’ve been... In a large bowl, mix the rice noodles with 1 teaspoon of oil and ½ teaspoon dark soy sauce until evenly coated. Set... Add the chicken to a medium bowl, along with the ...
From thewoksoflife.com
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HOW TO MAKE CHICKEN MEI FUN RICE NOODLES-CHINESE FOOD ...
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MEI FUN NOODLES - RECIPE | COOKS.COM
Step 1, Soak noodles in a bowl filled halfway with water for five minutes. Step 2, In a big pan (preferably a wok), stir-fry garlic and onion. Step 3, Then add shrimp, pork, cabbage, carrots and a dash of salt and pepper. Step 4, Stir for about 1 to 2 minutes and then add 1/2 cup of water. Step 5, Wait until the water is boiling, then add the noodles and mix.
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HOW TO MAKE PORK MEI FUN (RICE NOODLES) - YOUTUBE
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SINGAPORE MAI FUN RECIPE | MYRECIPES
Cook rice noodles according to package directions, omitting salt and fat. Drain. Advertisement. Step 2. Combine broth, soy sauce, sugar, and salt; stir until sugar dissolves. Step 3. Heat a large nonstick skillet over medium-high heat; coat pan with cooking spray. Add 1 teaspoon oil.
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MAI FUN RECIPES
Vegetable Mai Fun Recipe All information about healthy . 2 hours ago Vegetable Mei Fun Recipe - The Kitchen Wife great www.thekitchenwife.net. Place the mei fun noodles in the skillet and pour enough water over them to just cover. Bring to a boil and cook until the water has been absorbed, about 6 minutes.
From share-recipes.net
From share-recipes.net
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WHAT IS MEI FUN?
Aug 27, 2021 · Mei fun is a type of noodle; when you see it on a menu, it refers to an entrée, chow mei fun (with "chow" frequently omitted). Chow mei fun is typically a stir-fried dish whose number-one star ingredient are these ultra-thin noodles and whatever else earns the title billing.
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From thespruceeats.com
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SINGAPORE NOODLES (SINGAPORE MEI FUN) - THE WOKS OF LIFE
Sep 19, 2020 · Heat your wok over medium heat, and add 1 ½ tablespoons of oil and the garlic. Cook for 15 seconds, and add the shrimp and roast pork (or ham or Chinese Sausage). Stir-fry for another 15 seconds. Add the Shaoxing wine around the perimeter of the wok and stir-fry for another 15 seconds.
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VEGETABLE MEI FUN RECIPE - THE KITCHEN WIFE
Aug 04, 2015 · Season with salt and pepper, and cook until tender, about 5-6 minutes. Add the broccoli and return the egg to the pan. Cook 5 more minutes to heat the broccoli through. Then place the vegetables on a place and set to the side. Place the mei fun noodles in the skillet and pour enough water over them to just cover.
From thekitchenwife.net
From thekitchenwife.net
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COOKING CREATION: 15-MINUTE SHRIMP MEI FUN
Oct 25, 2014 · Place the rice noodles in a large pot and cover with hot water. Set aside and allow it to soak for 15 minutes. Meanwhile, preheat a large skillet over medium-high heat. Add 2 tbsp of the sesame oil and 2 tbsp of the butter to the hot skillet. Add the carrot, cabbage, frozen peas, and onion; cook for 2 minutes.
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From cuckooking.blogspot.com
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WHAT IS MEI FUN? - CHINESE FOOD RECIPES
May 14, 2016 · Cook mei fun according to package directions in plenty of salted water (be careful because it is usually a very short cooking). Cut the broccoli into florets and cook in a pot of salted water until crisp-tender. Drain them well. Peel the carrots, cut into slices and cook it in a pan of salted water, until tender but still crisp. Drain well.
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From chinesefoodrecipes.cc
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SHRIMP CHOW MEI FUN RECIPE - (4.6/5) - KEYINGREDIENT
Place warm water in a large bowl, add mei fun noodles, soak until tender (but not too soft). While the noodles are soaking, cut the onion into strips, set aside. Preheat wok over medium heat, add 2 tablespoons cooking oil and heat to hot, add ginger, stir briefly until aromatic (about 2 seconds), then add shrimp, stir fry until the color ...
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From keyingredient.com
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MAI FUN NOODLES RECIPE - ALL INFORMATION ABOUT HEALTHY ...
10 Best Mai Fun Noodles Recipes | Yummly best www.yummly.com. Singapore Rice Noodles Everyday Maven mai fun, coconut aminos, large eggs, ground white pepper, curry powder and 16 more Singapore Rice Noodles With Chicken Everyday Maven coconut palm sugar, rice vinegar, snow peas, green cabbage, curry powder and 16 more
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SINGAPORE CHOW MEI FUN NOODLES RECIPE - DOBBERNATIONLOVES
Mei Fun Noodles recipe ingredients. Travel to Asia by Cooking Mei Fun Noodles at Home. I love traveling through Asia. My first visit to Asia had me living in South Korea for a year as a teacher and it’s where I was first introduced to fermented vegetables like kimchi.. After my contract ended in Seoul I travelled throughout southeast Asia for 6 months, visiting the Philippines, Indonesia ...
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From dobbernationloves.com
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SINGAPORE MEI FUN (SINGAPORE RICE NOODLES, ????) - RED ...
Oct 17, 2020 · The main star of today’s dish Mei Fun/?? (sometimes spelt Mai Fun) is a type of very thin, dried rice noodles also known as vermicelli or rice vermicelli. Be careful not to confuse Mei Fun with Fen Si/?? which looks very similar but is made of mung bean starch and become much more transparent after cooking than Mei Fun (see examples ...
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DYNASTY MAIFUN RICE STICKS RECIPES | SANTE BLOG
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SINGAPORE CHOW MEI FUN RECIPE (VIDEO) | PICKLED PLUM ...
Feb 12, 2016 · Add cabbage, carrot, red onion, dried red chili peppers and half of the scallions, and cook for 4 minutes, stirring often. Add curry powder and stir. Add rice noodles, salt, rice wine vinegar, sesame oil and soy sauce, and gently mix. Turn the heat off and transfer chow mei fun to a plate or bowl.
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