HOW TO COOK LONDON BROIL OVEN RECIPES

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BEST LONDON BROIL EVER! RECIPE | ALLRECIPES



Best London Broil Ever! Recipe | Allrecipes image

Very easy, very tasty, very tender London broil. A great meal with hardly any effort!

Provided by LSERAMONE

Categories     Beef Steaks

Total Time 2 hours 5 minutes

Prep Time 5 minutes

Cook Time 2 hours 0 minutes

Yield 6 servings

Number Of Ingredients 3

1 (2 pound) top round London broil
1 (28 ounce) can stewed tomatoes
garlic salt to taste

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Place the roast in a roasting pan, pour stewed tomatoes over it, and season with garlic salt.
  • Roast for 2 1/2 to 3 hours, until fork tender. Let stand for about 10 minutes at room temperature before carving and serving.

Nutrition Facts : Calories 254.7 calories, CarbohydrateContent 8.1 g, CholesterolContent 80.1 mg, FatContent 10.4 g, FiberContent 1.3 g, ProteinContent 31.3 g, SaturatedFatContent 3.9 g, SodiumContent 383.7 mg, SugarContent 4.6 g

AIR FRYER OVEN BEEF JERKY RECIPE | ALLRECIPES



Air Fryer Oven Beef Jerky Recipe | Allrecipes image

Using your air fryer oven makes whipping up a big batch of jerky as easy as 1-2-3. All it takes is a few ingredients and some patience. Make sure to cut your beef paper thin or plan on a longer drying time. I find it helpful to freeze the beef for an hour for easy slicing. Refrigerate any that is not consumed in 3 days.

Provided by Soup Loving Nicole

Categories     Jerky

Total Time 12 hours 10 minutes

Prep Time 10 minutes

Cook Time 3 hours 0 minutes

Yield 1 pound of jerky

Number Of Ingredients 4

4 pounds London broil, thinly sliced and fat removed
2 tablespoons jerky seasoning
2 tablespoons cure
2 teaspoons cure

Steps:

  • Place beef, jerky seasoning, and 2 tablespoons plus 2 teaspoons cure in a large bowl. Massage beef with your hands until evenly combined. Cover and refrigerate, 8 hours to overnight.
  • Preheat the air fryer to 160 degrees F (70 degrees C). Place beef slices on the rack, making sure none are overlapping.
  • Air fry for 3 hours. Open the air fryer and let beef sit for 1 hour for final drying and cooling. Store in an airtight container.

Nutrition Facts : Calories 133.3 calories, CarbohydrateContent 0.6 g, CholesterolContent 35.7 mg, FatContent 8.2 g, ProteinContent 13.4 g, SaturatedFatContent 3.4 g, SodiumContent 1397.2 mg, SugarContent 0.3 g

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