HOW TO COOK LITTLE BUTTER POTATOES WITH BUTTER AND PARSLEY RECIPES
NEW POTATOES WITH PARSLEY BUTTER RECIPE | MYRECIPES
Fresh citrusy flavor shines in this side dish of New Potatoes with Parsley Butter.
Provided by MyRecipes
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield Serves: 8
Number Of Ingredients 7
Steps:
- In a food processor, process butter, parsley, shallot, lemon juice, 1 tsp. salt and pepper until smooth, stopping to scrape bowl as needed. Transfer to a piece of plastic wrap, shape into a log; roll up. If not using right away, chill.
- Place potatoes in a large pot and add enough water to cover them by 1 inch. Season with a large pinch of salt and bring to a boil over high heat. Reduce heat to medium-high and cook until tender, 12 to 15 minutes.
- Drain potatoes thoroughly and transfer to a large bowl. Add all of the parsley butter (if cold, chop it first) and 1 Tbsp. water. Toss until potatoes are evenly coated and glossy. Serve warm.
Nutrition Facts : Calories 206 calories, CarbohydrateContent 33 g, CholesterolContent 15 mg, FatContent 6 g, FiberContent 2 g, ProteinContent 5 g, SaturatedFatContent 4 g, SodiumContent 159 mg
PARSLEY POTATOES RECIPE: HOW TO MAKE IT
The fresh flavor of parsley is perfect with hot buttered potatoes-it adds a little extra zip. I used this recipe when I did all the cooking at our restaurant, and customers loved it.
Provided by Taste of Home
Categories Side Dishes
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 6-8 servings.
Number Of Ingredients 4
Steps:
- Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender. Drain. Combine butter and parsley; pour over the potatoes and toss to coat. Season with salt and pepper.
Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent
More about "how to cook little butter potatoes with butter and parsley recipes"
NEW POTATOES WITH PARSLEY BUTTER RECIPE | MYRECIPES
Fresh citrusy flavor shines in this side dish of New Potatoes with Parsley Butter.
From myrecipes.com
Total Time 35 minutes
Calories 206 calories per serving
From myrecipes.com
Total Time 35 minutes
Calories 206 calories per serving
- Drain potatoes thoroughly and transfer to a large bowl. Add all of the parsley butter (if cold, chop it first) and 1 Tbsp. water. Toss until potatoes are evenly coated and glossy. Serve warm.
See details
PARSLEY RED POTATOES RECIPE: HOW TO MAKE IT
These easy-to-prepare potatoes cook up tender and buttery on the stove, and they go so well with Mom's fried fish. I like using red potatoes because they have a little sweetness to them.
From tasteofhome.com
Reviews 4
Total Time 25 minutes
Category Side Dishes
Calories 198 calories per serving
From tasteofhome.com
Reviews 4
Total Time 25 minutes
Category Side Dishes
Calories 198 calories per serving
- Peel off a strip around each potato if desired. Place in a large saucepan; cover with water. Add salt. Bring to a boil; reduce heat. Cover and cook for 15 minutes or until tender; drain. Add butter and parsley; toss until butter is melted.
See details
BOILED POTATOES WITH BUTTER RECIPE | FOOD NETWORK KITCHEN ...
From foodnetwork.com
Reviews 4.8
Total Time 19 minutes
Category side-dish
Reviews 4.8
Total Time 19 minutes
Category side-dish
- Copyright (c) 2004 Television Food Network, G.P., All Rights Reserved
See details
PARSLEY POTATOES RECIPE | ALLRECIPES
These potatoes are so good and are great with rib eye steaks.
From allrecipes.com
Reviews 3.9
Total Time 30 minutes
Category Side Dish, Potato
Calories 134.2 calories per serving
From allrecipes.com
Reviews 3.9
Total Time 30 minutes
Category Side Dish, Potato
Calories 134.2 calories per serving
- Remove potatoes with a slotted spoon to a serving bowl. Sprinkle the black pepper into the skillet and stir.. Pour the peppered sauce over potatoes and sprinkle with remaining parsley.
See details
EASY BUTTERED PARSLEY POTATOES RECIPE • EASY POTATO RECIPES
Nov 12, 2020 · Add in the butter and chopped parsley with salt and pepper. Stir well to melt the butter. Make sure all the potatoes are slathered with butter and parsley. Taste and add more salt and pepper if needed. Top with grated parmesan if desired. Serving suggestions. These parsley potatoes make the best side dish for almond any kind of protein.
From easypotatorecipes.com
From easypotatorecipes.com
See details
THE BEST BUTTERY PARSLEY BOILED POTATOES | FOODIECRUSH.COM
Sep 26, 2019 · Reduce to a rolling simmer and cook until the potatoes are fork tender and the skin is beginning to fall away from the potatoes, about 20 minutes. Drain the water from the pan. Quickly add the potatoes back to the saucepan with the butter and parsley, and season with kosher salt and freshly ground black pepper.
From foodiecrush.com
From foodiecrush.com
See details
BUTTERED PARSLEY POTATOES - SPICY SOUTHERN KITCHEN
Mar 05, 2021 · Instructions. If desired, remove skin from the middle of each potato. Place potatoes in a large pot and cover with 1 inch of water. Add 1 teaspoon salt and bring to a boil. Simmer 20 to 25 minutes or until soft. Drain potatoes well and return to pot. Add butter, garlic powder, and parsley. Toss to coat well.
From spicysouthernkitchen.com
From spicysouthernkitchen.com
See details
BABY POTATOES WITH PARSLEY AND LEMON BUTTER RECIPE ...
Aug 20, 2004 · Melt butter in heavy large skillet over medium-high heat. Add potatoes, 4 tablespoons parsley, lemon peel, lemon juice, salt, and pepper. Cook until potatoes are heated through and beginning to ...
From epicurious.com
From epicurious.com
See details
BUTTER POTATOES RECIPE | ALLRECIPES
Step 1. Peel and dice potatoes, arrange in a pan or on a sheet of tin foil. Season with salt and pepper. Place butter on top. Advertisement. Step 2. Put potatoes on grill or in the oven at 375 degrees F (190 degrees C). Mix around so they get all buttery and don't burn. Cook until potatoes are soft.
From allrecipes.com
From allrecipes.com
See details
EASY ROASTED POTATOES — THE LITTLE POTATO COMPANY
Preparation. Step 1 out of 4. Preheat oven to 400°F. Step 2 out of 4. In a large bowl, toss Little potatoes with oil, salt, and pepper until coated. Step 3 out of 4. Spread on a rimmed baking sheet lined with parchment paper in a single layer and bake for 30 minutes or until tender. Step 4 out of 4. Sprinkle with parsley and serve.
From littlepotatoes.com
From littlepotatoes.com
See details
PARSLEY BUTTER POTATOES - THE HOME COOK'S KITCHEN
Dec 03, 2016 · Place potatoes in a large saucepan. Cover with cold water. Bring to boil, and boil for 30-35 minutes, or until cooked through but not mushy. Drain potatoes. Add butter, parsley and salt and pepper. Stir until butter has melted. Serve.
From thehomecookskitchen.com
From thehomecookskitchen.com
See details
THE BEST BUTTERY PARSLEY BOILED POTATOES | FOODIECRUSH.COM
Instructions. Add the potatoes to a medium saucepan and cover with cold water by 2 inches. Bring to a boil and add 1 teaspoon of kosher salt. Reduce to a rolling simmer and cook until the potatoes are fork tender and the skin is beginning to fall away from the potatoes, about 20 minutes. Drain the water from the pan.
From foodiecrush.com
From foodiecrush.com
See details
BUTTERED PARSLEY POTATOES - SPICY SOUTHERN KITCHEN
Mar 05, 2021 · Instructions. If desired, remove skin from the middle of each potato. Place potatoes in a large pot and cover with 1 inch of water. Add 1 teaspoon salt and bring to a boil. Simmer 20 to 25 minutes or until soft. Drain potatoes well and return to pot. Add butter, garlic powder, and parsley. Toss to coat well.
From spicysouthernkitchen.com
From spicysouthernkitchen.com
See details
EASY BUTTERED POTATOES | TASTY KITCHEN: A HAPPY RECIPE ...
5. Place the butter into the pan with the potatoes and sprinkle the seasonings over the top (everything except the fresh parsley). 6. Place the lid back onto the pot and gently swirl the pot to coat the potatoes with the butter and seasonings. 7. Pour the coated potatoes into the serving dish and top with the chopped parsley.
From tastykitchen.com
From tastykitchen.com
See details
ROASTED GOLDEN BUTTER POTATOES - REAL LIFE DINNER
Dec 05, 2015 · 2½ lbs golden potatoes, cut into large cubes. ¼-1/3 cup olive oil. 1 tsp coarse sea salt. Cracked black pepper, if desired. Dried parsley for garnish, if desired. Instructions. Preheat oven to 425 degrees. Spray a large cookie sheet with cooking spray. In a large bowl toss together large cubes of potato, olive oil, sea salt and pepper until ...
From reallifedinner.com
From reallifedinner.com
See details
DEEP SOUTH DISH: BUTTER STEAMED NEW POTATOES
Jul 23, 2012 · New Potatoes in Cream Sauce: Prepare potatoes as above. In a separate saucepan, melt 3 tablespoons of butter. Whisk in 3 tablespoons of flour, 1/2 teaspoon of salt and 1/4 teaspoon of freshly cracked black pepper. Cook for 1 minute, then slowly whisk in 1-1/2 cups of milk, half and half or a combination. Cook over medium until mixture is bubbly ...
From deepsouthdish.com
From deepsouthdish.com
See details
BUTTER POTATOES ON STOVE - QUICK AND EASY POTATO SIDE DISH
Nov 17, 2021 · Butter potatoes on the Stove . This easy butter potatoes on stove recipe is a simple way to produce a tasty potato side dish that you can serve with any meat or fish main course. Boiling Potatoes. There are many side dishes you can make with potatoes, a number of which are listed at the end of this blog post. But this one is one of the easiest.
From recipesformen.com
From recipesformen.com
See details
PRESSURE COOKER BABY POTATOES WITH BUTTER AND PARSLEY ...
May 08, 2018 · Pour the water out of the pot, return the pot to the pressure cooker base (or stovetop), and melt the butter over sauté mode (medium heat on the stovetop). Pour the potatoes into the pot with the melted butter. Sprinkle the potatoes with the salt and minced parsley, then toss to coat the potatoes with butter. Pour the potatoes into a bowl and ...
From dadcooksdinner.com
From dadcooksdinner.com
See details
GARLIC BUTTER POTATOES -ROASTED PERFECTLY - SUNDAY SUPPER ...
Jul 21, 2021 · Preheat oven to 425°F. Cut creamer potatoes into halves and add them to a bowl. Sprinkle 1 Tbsp. garlic powder, 4 Tbsp. melted butter, 2 pinches Maldon sea salt, and 2 pinches black pepper on the potatoes. Mix potatoes with seasoning until fully coated. Add seasoned creamer potatoes to an oven-ready cast iron skillet.
From sundaysuppermovement.com
From sundaysuppermovement.com
See details
8 MINUTE INSTANT POT BABY POTATOES IN BUTTER AND PARSLEY ...
Place the potatoes in the basket on top of the trivet accessory. Put on the lid, set to Seal. Set to high pressure for 8 minutes. Allow for a 10 minutes natural release. Carefully remove the basket with potholders and transfer the potatoes to a glass bowl. Add the butter & parsley and toss.
From craftingafamily.com
From craftingafamily.com
