HOW TO COOK LAMB CHOPS ON THE GRILL RECIPES
JUICY, TENDER LAMB CHOPS RECIPE | COOKING CHANNEL
Provided by Cooking Channel
Categories main-dish
Total Time 30 minutes
Cook Time 10 minutes
Yield 4 servings
Number Of Ingredients 3
Steps:
- Preheat the oven to 375 degrees F.
- Season the lamb chops on both sides with 3/4 teaspoon salt and 1/4 teaspoon pepper.
- Place a large oven-safe roasting pan over high heat and add the grapeseed oil. Place the lamb chops in the pan, meaty-side down. Cook until golden brown, 2 minutes per side.
- Cover the pan with foil and transfer to the oven. Roast for 10 minutes for medium-rare; 20 minutes for well-done. Let the chops rest for 3 minutes before serving.
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