HOW TO COOK HONEY GOLD BITE SIZE POTATOES RECIPES

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BITE-SIZE POTATOES O'BRIEN RECIPE | SOUTHERN LIVING



Bite-Size Potatoes O'Brien Recipe | Southern Living image

We turned a beloved breakfast hash into a fun finger food. If you can't find Broccolini, use broccoli and finely cut the stems. More than likely you have seen fingerling potatoes at the market, and may have even bought some to roast with other root vegetables, or boil for use in a potato salad. But have you wondered just what is a fingerling potato? Is it the same thing as a new potato, or a new variety of potato? Here is a quick Fingerling 101: Fingerlings are not new potatoes, which are simply immature potatoes that get thinned out early in the season in order to make room for the rest of the potatoes to mature. New potatoes are merely the baby version of any potato a farmer grows. Little fingerlings, however, are their own variety of potato, though they often get confused with new potatoes because they're small. Fingerlings are elongated in shape, about the size of a finger, with a delicate skin that does not need to be peeled before cooking. Fingerlings have a firm texture that holds up well in cooking, so try them roasted whole or boiled.

Provided by Sheri Castle

Categories     Potatoes

Total Time 30 minutes

Yield Serves 10 to 12

Number Of Ingredients 8

2 pounds fingerling potatoes
1 tablespoons olive oil
1/4 teaspoon black pepper
1 teaspoon kosher salt, divided
2 tablespoons salted butter
4 red, yellow, or orange mini bell peppers, finely chopped
3 Broccolini stalks, chopped
2 large shallots, diced

Steps:

  • Preheat oven to 425°F. Drizzle potatoes with oil, and rub to coat. Sprinkle with pepper and 3/4 teaspoon of the salt. Spread in a single layer on a baking sheet, and bake until skins are slightly crispy and potatoes are tender when pierced, about 25 minutes.
  • Meanwhile, melt butter in a medium skillet over medium. Add bell peppers, Broccolini, and shallots, and cook, stirring occasionally, until tender-crisp, about 3 minutes. Stir in remaining 1/4 teaspoon salt. Slit each potato lengthwise. Gently push the ends toward the center to split them open, like miniature baked potatoes. Spoon about 2 teaspoons bell pepper mixture into each potato. Serve warm.

ROASTED BABY POTATOES WITH HERBS RECIPE | GIADA DE ...



Roasted Baby Potatoes with Herbs Recipe | Giada De ... image

Provided by Giada De Laurentiis

Categories     side-dish

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Cook Time 1 hours 0 minutes

Yield 4 to 6 servings

Number Of Ingredients 6

1/2 pound small red-skinned potatoes (about 1 3/4-inch diameter), scrubbed
1/2 pound small white-skinned potatoes (about 1 3/4-inch diameter), scrubbed
1 tablespoon herbes de Provence, plus extra for garnish
3 cloves garlic, minced
1/4 cup extra-virgin olive oil, plus extra for drizzling
Salt and freshly ground black pepper

Steps:

  • Preheat the oven to 400 degrees F.
  • Put the potatoes into a large bowl. In a small bowl, whisk the herbs, garlic, and oil together until blended, and then pour over the potatoes. Sprinkle generously with salt and pepper and toss to coat. Transfer the potatoes to a heavy large baking dish, spacing them evenly apart.
  • Roast the potatoes until they are tender and golden, turning them occasionally with tongs, about 1 hour. Transfer the roasted potatoes to a decorative platter and drizzle with extra-virgin olive oil and herbes de Provence, if desired. Serve hot or warm.

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Nov 25, 2020 · I recently came across honey gold potatoes and had to give them a try. They’re a buttery, two-bite potato that’s perfect for this recipe. They stay nice and soft on the inside and get a good crisp on the outside when roasted, pretty much making them the perfect potato for cooking in the oven.
From savorandsavvy.com
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Honey Gold Bite Size Potatoes Recipes ROASTED BABY POTATOES WITH HERBS. Provided by Giada De Laurentiis. Categories side-dish. Time 1h10m. Yield 4 to 6 servings. Number Of Ingredients 6. Ingredients; 1/2 pound small red-skinned potatoes (about 1 3/4-inch diameter), scrubbed: 1/2 pound small white-skinned potatoes (about 1 3/4-inch diameter), …
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HOW TO COOK HONEY GOLD BITE SIZE POTATOES MICROWAVE ...
Sep 22, 2021 · Tasteful Selections Potatoes, Bite-Size, Honey Gold (24 oz) – Instacart. Source: Honey Gold® – Tasteful Selections. Microwave: Let sit for 2 minutes. Cut bag open and pour into serving dish. Tips for quick, easy cooking! Caution: Contents will be hot! Perfectly steams in bag!
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BITE SIZE POTATOES RECIPES
Honey Gold Bite Size Potatoes Recipes ROASTED BABY POTATOES WITH HERBS. Provided by Giada De Laurentiis. Categories side-dish. Time 1h10m. Yield 4 to 6 servings. Number Of Ingredients 6. Ingredients; 1/2 pound small red-skinned potatoes (about 1 3/4-inch diameter), scrubbed: 1/2 pound small white-skinned potatoes (about 1 3/4-inch diameter), …
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