HOW TO COOK HAMBURGER IN A CROCK POT RECIPES

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CROCK POT HAMBURGER SOUP RECIPE - FOOD.COM



Crock Pot Hamburger Soup Recipe - Food.com image

My husband gave this 5 stars. Very delicious! You can brown the beef a day ahead and assemble the next morning. Sometimes I'll add extra ground beef, onions and minced garlic or add ground red pepper for some spice.

Total Time 8 hours 15 minutes

Prep Time 15 minutes

Cook Time 8 hours

Yield 4 serving(s)

Number Of Ingredients 22

1 lb ground beef
1 onion, diced
1/2 teaspoon chopped garlic
1 ounce dry onion soup mix (1 envelope)
2/3 ounce Italian salad dressing mix (1 envelope)
1/4 teaspoon pepper
1/4 teaspoon season salt
14 ounces beef broth (1 can)
14 ounces chicken broth (1 can)
1 1/2 cups water
8 ounces diced tomatoes (undrained)
8 ounces tomato sauce
1 tablespoon soy sauce (preferably lite)
1 cup celery, slices
1 cup carrot, slices (thinly sliced)
4 tablespoons butter
1/4 cup flour
2 tablespoons flour
1/2 teaspoon italian seasoning
1/4 cup grated parmesan cheese (or shredded-which will blend better!)
shredded parmesan cheese
cooked macaroni

Steps:

  • Brown beef, onions and garlic. Drain, and add 1/4 cup of flour and mix.
  • To crock pot add: beef mix, onion soup mix, salad dressing mix, pepper, season salt, beef & chicken broth, water, tomatoes, tomato sauce, celery, carrots, italian seasoning, and soy sauce.
  • Cook for 8 hours.
  • Cook macaroni.
  • In saucepan make roux: melt butter on low and add 2 tablespoons of flour. Add to crock pot.
  • Add 1/4 cup parmesan to crock pot.
  • Serve over macaroni.
  • Serve and top with shredded parmesan.

Nutrition Facts : Calories 515.7, FatContent 31.7, SaturatedFatContent 15.4, CholesterolContent 113.1, SodiumContent 2136.8, CarbohydrateContent 26.4, FiberContent 4.2, SugarContent 7.9, ProteinContent 31.2

CROCK POT HAMBURGER 'N POTATO CASSEROLE RECIPE - FOOD.COM



Crock Pot Hamburger 'n Potato Casserole Recipe - Food.com image

Make and share this Crock Pot Hamburger 'n Potato Casserole recipe from Food.com.

Total Time 3 hours 20 minutes

Prep Time 20 minutes

Cook Time 3 hours

Yield 4 serving(s)

Number Of Ingredients 5

1 1/2 lbs hamburger, browned and drained
1 large onion, sliced
4 large potatoes, peeled and sliced
1 (10 ounce) can cream of mushroom soup
0.5 (10 ounce) can milk (soup can)

Steps:

  • Spray crock pot with non stick vegetable spray.
  • Layer potatoes, onions and hamburger until all is used, sprinkling each layer very lightly with salt and pepper.
  • Mix soup and milk together and pour over top.
  • Cook 3 to 4 hours on high.

Nutrition Facts : Calories 709.3, FatContent 25.3, SaturatedFatContent 9.3, CholesterolContent 119.5, SodiumContent 612.3, CarbohydrateContent 74.8, FiberContent 8.6, SugarContent 5.5, ProteinContent 45.4

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CROCK POT HAMBURGER SOUP RECIPE - FOOD.COM
My husband gave this 5 stars. Very delicious! You can brown the beef a day ahead and assemble the next morning. Sometimes I'll add extra ground beef, onions and minced garlic or add ground red pepper for some spice.
From food.com
Reviews 5.0
Total Time 8 hours 15 minutes
Calories 515.7 per serving
  • Serve and top with shredded parmesan.
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