HOW TO COOK CORN ON THE COB RECIPES

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JAMIE'S SWEET AND EASY CORN ON THE COB RECIPE | ALLRECIPES



Jamie's Sweet and Easy Corn on the Cob Recipe | Allrecipes image

My mother-in-law gave me this quick and easy recipe for the sweetest, tastiest corn cobs!

Provided by heatherjane

Categories     Corn Side Dishes

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 6 servings

Number Of Ingredients 3

2 tablespoons white sugar
1 tablespoon lemon juice
6 ears corn on the cob, husks and silk removed

Steps:

  • Fill a large pot about 3/4 full of water and bring to a boil. Stir in sugar and lemon juice, dissolving the sugar. Gently place ears of corn into boiling water, cover the pot, turn off the heat, and let the corn cook in the hot water until tender, about 10 minutes.

Nutrition Facts : Calories 94.2 calories, CarbohydrateContent 21.5 g, FatContent 1.1 g, FiberContent 2.4 g, ProteinContent 2.9 g, SaturatedFatContent 0.2 g, SodiumContent 13.5 mg, SugarContent 7.1 g

HOW TO COOK CORN ON THE COB - BEST WAY TO BOIL CORN ON THE ...



How to Cook Corn on the Cob - Best Way to Boil Corn on the ... image

Our basic method for cooking corn on the cob will make this summer recipe become your next go-to side dish. Follow these steps for the best way boil corn on the cob.

Provided by Makinze Gore

Categories     gluten-free    nut-free    vegetarian    Fourth of July    Summer    side dish

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 0S

Yield 4 servings

Number Of Ingredients 4

4

ears of corn, shucked 

4 tbsp.

melted butter

Kosher salt 

Freshly ground black pepper

Steps:

  • Bring a large pot of salted water to a boil. Add corn and cook 5 minutes.  Drain corn and brush with melted butter, then season with salt and pepper. 

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