3-INGREDIENT CHEESY BBQ CHICKEN WINGS RECIPE - PILLSB…
These cheesy BBQ chicken wings are sure to be a hit for any sports event!
Provided by Pillsbury Kitchens
Total Time 3 hours 30 minutes
Prep Time 10 minutes
Yield 12
Number Of Ingredients 3
Steps:
- Spray 3 1/2- to 4-quart slow cooker with cooking spray. Place chicken in slow cooker.
- Pour barbecue sauce over chicken wings. Stir to coat.
- Cover; cook on Low heat setting 3 to 4 hours.
- Set oven control to broil. Line broiler pan with foil. Using slotted spoon or tongs, place chicken on broiler pan (reserve sauce). Broil with tops of chicken 3 inches from heat 3 to 4 minutes or until browned, turning halfway through broiling time. Sprinkle with cheese; broil 1 to 2 minutes longer or until cheese is melted.
- Serve with additional barbecue sauce for dipping, if desired.
Nutrition Facts : Calories 140 , CarbohydrateContent 10 g, CholesterolContent 55 mg, FatContent 0 , FiberContent 0 g, ProteinContent 12 g, SaturatedFatContent 2 1/2 g, ServingSize 1 Serving, SodiumContent 290 mg, SugarContent 9 g, TransFatContent 0 g
HOT WINGS RECIPE: HOW TO MAKE IT - TASTE OF HOME
You'll find these hot wings have just the right amount of zip. But if you want them a little hotter—as we often do—simply add more hot pepper sauce. I hope you enjoy them! —Dawn Wright, Moline, Michigan
Provided by Taste of Home
Categories Appetizers
Total Time 60 minutes
Prep Time 45 minutes
Cook Time 15 minutes
Yield 40 servings.
Number Of Ingredients 11
Steps:
- Cut wings into 3 sections; discard wing tip section. In a deep cast-iron or electric skillet, heat oil to 350°. Fry chicken wings, a few at a time, about 9 minutes or until golden. Drain on paper towels; place in a large bowl. , In a small saucepan, combine the next 7 ingredients; cook and stir 5-10 minutes. Pour over cooked wings; let stand 10 minutes. With a slotted spoon, remove wings from sauce and place them in a single layer on greased baking sheets. , Bake at 350° for 15 minutes. Serve hot with vegetable sticks and dressing for dipping.
Nutrition Facts : Calories 92 calories, FatContent 7g fat (2g saturated fat), CholesterolContent 15mg cholesterol, SodiumContent 72mg sodium, CarbohydrateContent 3g carbohydrate (2g sugars, FiberContent 0 fiber), ProteinContent 4g protein.
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3-INGREDIENT CHEESY BBQ CHICKEN WINGS RECIPE - PILLSB…
From pillsbury.com
Reviews 3.5
Total Time 3 hours 30 minutes
Calories 140 per serving
- Serve with additional barbecue sauce for dipping, if desired.
MOIST N TENDER WINGS RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 3.3
Total Time 03 hours 30 minutes
Category Appetizers
Calories 65 calories per serving
- Cut chicken wings into 3 sections; discard wing tips. Place wings in a 5-qt. slow cooker., In a small bowl, combine the next 9 ingredients; pour over chicken. Stir to coat. Cook, covered, on low 3-4 hours or until chicken is tender., To serve, remove wings to a 15x10x1-in. pan; arrange in a single layer. Preheat broiler., Transfer cooking juices to a skillet; skim fat. Bring juices to a boil; cook until mixture is reduced by half, 15-20 minutes, stirring occasionally. , Meanwhile, broil wings 3-4 in. from heat until lightly browned, 2-3 minutes. Brush with sauce before serving. If desired, serve with ranch dressing and pickles.
3-INGREDIENT CHEESY BBQ CHICKEN WINGS RECIPE - PILLSB…
From pillsbury.com
Reviews 3.5
Total Time 3 hours 30 minutes
Calories 140 per serving
- Serve with additional barbecue sauce for dipping, if desired.
HOT WINGS RECIPE: HOW TO MAKE IT - TASTE OF HOME
From tasteofhome.com
Reviews 5
Total Time 60 minutes
Category Appetizers
Cuisine North America, Mexican
Calories 92 calories per serving
- Cut wings into 3 sections; discard wing tip section. In a deep cast-iron or electric skillet, heat oil to 350°. Fry chicken wings, a few at a time, about 9 minutes or until golden. Drain on paper towels; place in a large bowl. , In a small saucepan, combine the next 7 ingredients; cook and stir 5-10 minutes. Pour over cooked wings; let stand 10 minutes. With a slotted spoon, remove wings from sauce and place them in a single layer on greased baking sheets. , Bake at 350° for 15 minutes. Serve hot with vegetable sticks and dressing for dipping.
BEST BARBECUE WINGS RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 4.3
Total Time 40 minutes
Category Appetizers
Calories 114 calories per serving
- For barbecue sauce, in large saucepan, saute onion in oil until tender. Add garlic; cook 1 minute longer. Stir in the ketchup, vinegar, brown sugar, Worcestershire sauce, chili powder, cayenne and cumin. Simmer, uncovered, for 8-10 minutes, stirring often. Remove from the heat; stir in pepper sauce. Set aside 2/3 cup for serving., In a large resealable plastic bag, combine the vinegar, olive oil, salt and pepper; add chicken wings in batches and turn to coat., Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack. Grill wings, covered, over medium heat or broil 4 in. from the heat for 12-16 minutes, turning occasionally. Brush with some of the barbecue sauce. , Grill, uncovered, 8-10 minutes longer or until juices run clear, basting and turning several times. Serve with reserved barbecue sauce.
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