HOW TO COOK BEEF RIBS RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

HOW TO COOK BEEF SHORT RIBS ON THE GRILL - I REALLY LIKE FOOD!



How To Cook Beef Short Ribs On The Grill - I Really Like Food! image

Provided by Pauline

Number Of Ingredients 4

1 small sweet onion, (coarsely grated)
1 tbsp distilled white vinegar
2 tbsp light brown sugar
1 tbsp olive oil

Steps:

  • Combine onion, vinegar, brown sugar, and oil in a resealable plastic bag.

BEEF SHORT RIBS RECIPE | JAMIE OLIVER RECIPES



Beef short ribs recipe | Jamie Oliver recipes image

Sticky and delicious, these tender beef short ribs are well worth the wait.

Total Time 8 hours 15 minutes

Yield 6

Number Of Ingredients 19

2 x 1.5 kg beef short ribs
olive oil
2 teaspoons caraway seeds
1 bunch of fresh dill
2 pickled onions in vinegar
2 tablespoons Hellmann's Real Mayonnaise
2 tablespoons low-fat natural yoghurt
2 teaspoons English mustard
1½ tablespoons white wine vinegar
1 medium yellow beetroot with leaves
6 medium carrots
¼ of a white cabbage
300 g kale green and purple, if possible
180 ml tomato ketchup
150 ml stout
4 tablespoons Worcestershire sauce
1 heaped teaspoon English mustard
4 teaspoons malt vinegar
4 teaspoons golden syrup

Steps:

    1. Preheat the oven to 100ºC/212ºF/gas ¼.
    2. Place the ribs in a snug-fitting roasting tray, season with sea salt and black pepper, drizzle with oil, then rub all over. Cover tightly with a double layer of tin foil, then cook for 7 to 8 hours, or until tender.
    3. When the time’s up, transfer the ribs to a baking tray. Skim away the fat from the roasting tray and reserve in an airtight jar (use it for delicious roast potatoes another day).
    4. Place the roasting tray over a high heat on the hob and bring the juices to the boil. Simmer for around 2 minutes, then add the remaining sauce ingredients. Bring back to the boil, then reduce the heat to low and simmer for a further 10 minutes, or until the sauce has thickened and coats the back of a spoon.
    5. Brush most of the sauce onto the ribs so they’re nicely coated all over, then return the ribs to the oven for 20 to 40 minutes, or until sticky and caramelised to your liking.
    6. Meanwhile, place a small frying pan over a medium heat. Add the caraway seeds and toast for around 1 minute, or until smelling fantastic. Tip into a large bowl.
    7. Finely chop the dill and pickled onions, then add to the bowl with the mayo, yoghurt, mustard, white wine vinegar and a splash of the pickled onion vinegar. Whisk well to combine.
    8. Remove the beetroot leaves and set aside. Scrub and trim the beetroot and carrots, then pass all the vegetables and the beetroot leaves through the fine slicing attachment in a food processor. Add to the dressing, toss and scrunch everything together, then season to taste.
    9. Transfer the ribs to a chopping board, then carve up and serve with the winter slaw, remaining BBQ sauce and creamy mashed potato, if you like.

Nutrition Facts : Calories 621 calories, FatContent 41.6 g fat, SaturatedFatContent 15.9 g saturated fat, ProteinContent 36.7 g protein, CarbohydrateContent 25.5 g carbohydrate, SugarContent 24.2 g sugar, SodiumContent 2.4 g salt, FiberContent 1.4 g fibre

More about "how to cook beef ribs recipes"

SUCCULENT BEEF SHORT RIBS – INSTANT POT RECIPES
From recipes.instantpot.com
Reviews 5
Cuisine Modern
  • Serve beef drizzled with sauce.
See details


BARBECUED BEEF RIBS RECIPE: HOW TO MAKE IT
These tender, slow-cooked beef ribs with a tangy sauce are a cinch to make. They’re great for picnics and parties. —Erin Glass, White Hall, Maryland
From tasteofhome.com
Reviews 5
Total Time 05 hours 45 minutes
Category Dinner
Calories 359 calories per serving
  • Place onion and water in a 5-qt. slow cooker. In a large skillet, heat oil over medium heat. Brown ribs in batches. Add to slow cooker. Cook, covered, on low 5-6 hours or until meat is tender., In a small saucepan, combine remaining ingredients; cook and stir over medium heat until heated through. , Remove ribs from slow cooker; discard cooking juices. Return ribs to slow cooker. Pour sauce over top. Cook, covered, on high 25-30 minutes or until ribs are nicely coated.
See details


BRAISED BEEF RIBS RECIPE | BBC GOOD FOOD
Sticky, tender beef ribs with a subtle oak-smoked flavour are sure to be a hit at your next barbecue
From bbcgoodfood.com
Total Time 6 hours 15 minutes
Category Dinner, Lunch, Main course
Cuisine American
Calories 774 calories per serving
  • To barbecue the ribs, heat your coals until ashen or set a gas barbecue to medium. Cook the ribs until nicely charred and hot all the way through, then baste with the sauce to finish and cook until sticky. To cook them indoors, heat the grill. Set a wire rack over an oven tray and place the ribs on top. Baste well with the sauce and grill, basting with the sauce a few times, until it forms a charred, sticky crust. Set aside to rest before serving with the onion rings and slaw (see Goes well with).
See details


BEEF SHORT RIBS | RED MEAT RECIPES | WEBER BBQ
Beef Short ribs cooked low and slow transform into tender, sweet, savoury and delicious meat. With only a couple of ingredients, you will be blown away with the amount of flavour that these ribs have.
From weber.com
Total Time 110 minutes
Category Red Meat
Calories calories per serving
  • Remove the ribs from the smoker and wrap the ribs in aluminium foil. Rest for 30 minutes before slicing and serving.
See details


BRAISED BEEF RIBS RECIPE | BBC GOOD FOOD
Sticky, tender beef ribs with a subtle oak-smoked flavour are sure to be a hit at your next barbecue
From bbcgoodfood.com
Total Time 6 hours 15 minutes
Category Dinner, Lunch, Main course
Cuisine American
Calories 774 calories per serving
  • To barbecue the ribs, heat your coals until ashen or set a gas barbecue to medium. Cook the ribs until nicely charred and hot all the way through, then baste with the sauce to finish and cook until sticky. To cook them indoors, heat the grill. Set a wire rack over an oven tray and place the ribs on top. Baste well with the sauce and grill, basting with the sauce a few times, until it forms a charred, sticky crust. Set aside to rest before serving with the onion rings and slaw (see Goes well with).
See details


BEEF SHORT RIBS | RED MEAT RECIPES | WEBER BBQ
Beef Short ribs cooked low and slow transform into tender, sweet, savoury and delicious meat. With only a couple of ingredients, you will be blown away with the amount of flavour that these ribs have.
From weber.com
Total Time 110 minutes
Category Red Meat
Calories calories per serving
  • Remove the ribs from the smoker and wrap the ribs in aluminium foil. Rest for 30 minutes before slicing and serving.
See details


SMOKED BEEF SHORT RIBS RECIPE | FOOD NETWORK
From foodnetwork.com
Reviews 5
Total Time 11 hours 45 minutes
Category main-dish
  • Smoke the ribs until they register a consistent interior temperature of 200 degrees F, roughly 11 hours. Let the ribs rest for 30 minutes, then cut into 2-bone portions. Serve with barbecue sauce on the side.
See details


BEEF SHORT RIBS RECIPE | INA GARTEN | FOOD NETWORK
From foodnetwork.com
Reviews 4.6
  • Carefully remove the short ribs from the pot and set aside. Discard the herbs and skim the excess fat. Cook the vegetables and sauce over medium heat for 20 minutes, until reduced. Put the ribs back into the pot and heat through. Serve with the vegetables and sauce.
See details


HOW TO COOK BONELESS BEEF CHUCK COUNTRY-STYLE RIBS ...
Nov 13, 2019 · Country-style beef ribs are not ribs in the traditional sense, but are instead meaty strips of butterflied, boneless chuck roll, pre-cut to serving size. The best way to cook boneless beef country ribs …
From livestrong.com
See details


10 BEST OVEN BAKED BEEF RIBS RECIPES - YUMMLY
Jan 18, 2022 · How to Cook Crispy Beef Ribs Panlasang Pinoy Recipes Blog. onion powder, garlic powder, salt, all spice, garlic, pepper and 13 more. Pressure Cooked Beef Ribs Hiroko Liston. sake, beef ribs, stock, canola oil, cloves, chilli, rice vinegar and 1 more. Slow Braised Beef Ribs …
From yummly.com
See details


HOW TO COOK BEEF LIVER + 10 BEST RECIPES
Jul 08, 2021 · Beef liver cooks quickly, so most recipes rely on a short browning in a pan and/or browning and then braising the meat to retain the moisture. The trick is not to overcook liver! It’s easy to do, …
From discover.grasslandbeef.com
See details


10 BEST SLOW COOKER BEEF RIBS RECIPES - YUMMLY
Jan 19, 2022 · beef ribs, beef short ribs, brisket, ground black pepper, brisket and 2 more Beef Ribs Cooking In Sens sake, elbow macaroni, bread crumbs, fish sauce, comte cheese and 16 more
From yummly.com
See details


HOW TO COOK BEEF HEART (PLUS THE 5 BEST RECIPES)
Sep 08, 2021 · 4 ways to cook beef heart. Beef heart is a very forgiving meat. Whether you’re cooking it like a steak or grinding it into a stew, the meat is generally tender and easy to work with. Here are our favorite ways to cook beef heart. Method 1: Flash Fry (Steak-Style) This is the no-frills steak-style way of preparing beef …
From discover.grasslandbeef.com
See details


KOREAN BEEF SHORT RIBS RECIPE (GALBI JJIM) - BEST BEEF RECIPES
Dec 29, 2021 · How to Cook Beef Short Ribs in the Oven. Preheat oven to 350°F. Mince garlic and scallions and peel ginger.Set it aside. In a bowl, combine chili garlic sauce, sesame oil, low-sodium soy sauce, brown sugar, and rice vinegar.Whisk until combined. Place the short ribs …
From bestbeefrecipes.com
See details


HOW TO COOK BEEF FLANKEN RIBS IN THE OVEN - COOKING TOM
Aug 21, 2021 · Beef flankens are a popular cut used in many dishes throughout the world. They are often marinated and then roasted in an oven. Here’s what we’re doing in my kitchen : remove the skin (this ensures falling-on-your-ribs ribs…
From cookingtom.com
See details


16 RECIPES FOR SUPER TENDER BEEF SHORT RIBS | TASTE OF HOME
Dec 09, 2019 · Beef short ribs are just the thing to let braise in the oven or cook slowly in your Dutch oven. Check out our favorite recipes that turn this cut of beef into a tender, tasty dinner. 1 / 16
From tasteofhome.com
See details


HOW TO COOK BEEF FLANKEN RIBS IN THE OVEN - COOKING TOM
Aug 21, 2021 · Beef flankens are a popular cut used in many dishes throughout the world. They are often marinated and then roasted in an oven. Here’s what we’re doing in my kitchen : remove the skin (this ensures falling-on-your-ribs ribs), season the meat …
From cookingtom.com
See details


16 RECIPES FOR SUPER TENDER BEEF SHORT RIBS | TASTE OF HOME
Dec 09, 2019 · Beef short ribs are just the thing to let braise in the oven or cook slowly in your Dutch oven. Check out our favorite recipes that turn this cut of beef into a tender, tasty dinner. 1 / 16
From tasteofhome.com
See details


SIMPLE BEEF SHORT RIBS RECIPE | ALLRECIPES
It gave them a delicious, crunchy crust. Place the browned ribs in a large slow cooker then cook the onions and garlic in the same skillet. Before removing the onions/garlic deglaze the pan with the beer. Pour this mixture over the ribs along with the beef stock. I …
From allrecipes.com
See details


HOW TO COOK BEEF SHORT RIBS - THE PERFECT CLASSIC RECIPE ...
You can easily cook them in many ways. Ribs aren't an expensive cut of meat either, making them quintessential for beef lovers on a budget. If you want a beefy, deliciously comforting meal, read our step-by-step recipe for the perfect classic beef short ribs. Ingredients for the Perfect Beef Short Ribs. There are many recipes …
From sevensons.net
See details


34 BEST SMOKER RECIPES [BEEF, RIBS, VEG & MORE ...
May 28, 2021 · Beef back ribs might not be the first type of smoked ribs you think of when planning a barbecue platter, but once you give these a try, you’ll never look back. Served fresh off the smoker, these beef ribs are as tender and juicy as any other cut of …
From theonlinegrill.com
See details


NOT SURE HOW TO COOK A BEEF HEART? HERE ARE 6 BEEF HEART ...
Category: Beef Heart Recipes Tag: Beef Heart, Beef Heart Recipe, Braised, Gluten Free, Grilled, Low Carb, Paleo, Recipe Roundup By the way…if you want more awesome beef cooking secrets (for example, how not to ruin a beautiful cut of beef by slicing it wrong), as well as lots of great beef recipes for no-fuss dinners, join the Meathacker …
From alderspring.com
See details


THE BEST RECIPES FOR BEEF SHORT RIBS
Jul 30, 2020 · Tender, melt-in-your-mouth beef short ribs make a wonderful meal, especially during the cooler fall and winter months. Short ribs benefit from long, slow simmering, whether in the slow cooker, in the oven, or on the stovetop. Or, if you need tender short ribs in a hurry, cook …
From thespruceeats.com
See details


OVEN-BAKED BEEF BACK RIBS - HEALTHY RECIPES BLOG
Sep 10, 2021 · 3. After the first hour, baste the ribs with a third of the vinegar-hot sauce marinade. 4. Continue baking the ribs for three more hours, basting with the marinade two more times, and washing the basting brush with hot soapy water after each use. 5. At this point, after four hours in the oven, the ribs …
From healthyrecipesblogs.com
See details


HOW TO COOK PERFECT PRIME RIB, TENDERLOIN, AND OTHER BEEF ...
Nov 11, 2014 · Another reason to remove the ribs before you set out to cook a perfect prime rib is because they are a pain to remove at the dinner table when you are carving. Unlike a pork roast, you just cannot cut a slice of roast that is one bone wide. One beef …
From amazingribs.com
See details


BEST EASY OVEN BAKED BEEF RIBS RECIPE - DIVAS CAN COOK
Sep 25, 2014 · The short ribs I have are a bad cut I think – they have like 40% fat, 10% grissel, bone then meat. I used your recipe and the flavour was great but I felt like my daily threw out most of their ribs because it was so hard to eat (to get through the fat and grissel).
From divascancook.com
See details


HOW TO COOK PERFECT PRIME RIB, TENDERLOIN, AND OTHER BEEF ...
Nov 11, 2014 · Another reason to remove the ribs before you set out to cook a perfect prime rib is because they are a pain to remove at the dinner table when you are carving. Unlike a pork roast, you just cannot cut a slice of roast that is one bone wide. One beef …
From amazingribs.com
See details


BEST EASY OVEN BAKED BEEF RIBS RECIPE - DIVAS CAN COOK
Sep 25, 2014 · The short ribs I have are a bad cut I think – they have like 40% fat, 10% grissel, bone then meat. I used your recipe and the flavour was great but I felt like my daily threw out most of their ribs …
From divascancook.com
See details


WHAT ARE COUNTRY STYLE RIBS? AND HOW TO COOK THEM
Dec 16, 2021 · These ribs are made from a great tasting steak, so you have a choice. You can chuck them on the grill for a quick, easy rib dinner, but really, that would defeat the purpose of ribs. So, the only real way to cook ribs …
From foodfirefriends.com
See details


HOW TO COOK BEEF FLANKEN (WITH PICTURES) - WIKIHOW
Sep 06, 2019 · Flanken ribs are short ribs cut across the bone, instead of being sectioned off in the English style. They are filled with marbled flesh and connective tissue, which makes them ideal for slow cooking. No matter how you cook …
From wikihow.com
See details


BRAISED BEEF SHORT RIBS RECIPE - SIMPLY RECIPES
May 03, 2021 · Place the pan with the ribs and cooking liquid over medium heat, uncovered. Cook until the liquid has reduced by three-quarters, about 1 hour. Continue to cook, spooning the sauce over the ribs, until the sauce is thick and ribs are glazed. Take care not to burn the glaze; move the ribs …
From simplyrecipes.com
See details


BEEF RIBS - BIG GREEN EGG
Season the beef ribs with the olive oil, salt and pepper. Place the ribs on the EGG and cook approximately 2-3 hours* or until the internal temperature reaches 200°F/93°C. *Cook time varies by the size of the beef ribs…
From biggreenegg.com
See details


SMOKED BEEF RIBS - BIG "DINO BONE" BEEF RIB RECIPE
Sep 06, 2016 · When the grill is up to temp, add the wood and place the ribs on the cooking grate. The smoked beef ribs need to smoke for 3 hours. The Kong dialed right in at 285 for the entire cook. After 3 hours, the smoked beef ribs …
From howtobbqright.com
See details


HOW TO PREPARE BEEF RIBS: 11 STEPS (WITH PICTURES) - WIKIHOW
Nov 18, 2020 · Once you know how you want your ribs, preheat your grill or oven to 225 °F. Wrap your ribs in several layers of aluminum foil with the opening facing up so you can check the ribs while they cook. Finally, place the ribs meat-side down and cook …
From wikihow.com
See details


BEEF BONES AND RIBS: THE ULTIMATE GUIDE - MEATHACKER
Ribs are bones, but unlike the soup bones you’ll find below, beef back ribs and short ribs have thin bones with lots of meat attached. The meat, when cooked down, is very flavorful and tender but …
From alderspring.com
See details


CROCK POT BRAISED BEEF SHORT RIBS WITH RED WINE RECIPE
Dec 15, 2021 · Seared meaty beef short ribs benefit from long, slow cooking, so the crock pot is an excellent choice. Use a good-quality, dry red wine for this recipe, for example, a good cabernet sauvignon, along with fresh vegetables. Select good meaty short ribs …
From thespruceeats.com
See details