HOW TO COOK BARBACOA RECIPES
SLOW-COOKER BEEF BARBACOA RECIPE: HOW TO MAKE IT
I love this beef barbacoa because the meat is fall-apart tender and the sauce is smoky, slightly spicy and so flavorful. It’s an amazing alternative to ground beef tacos or even pulled pork carnitas. It’s also versatile. You can have a soft taco bar and let people make their own—or offer mouthwatering Mexican pizzas or rice bowls. —Holly Sander, Lake Mary, Florida
Provided by Taste of Home
Categories Dinner
Total Time 06 hours 20 minutes
Prep Time 20 minutes
Cook Time 06 hours 00 minutes
Yield 8 servings.
Number Of Ingredients 15
Steps:
- Cut roast in half. Mix next 9 ingredients; rub over roast. Place in a 5-qt. slow cooker. Add stock and beer. Cook, covered, until meat is tender, 6-8 hours., Remove roast; shred with 2 forks. Reserve 3 cups cooking juices; discard remaining juices. Skim fat from reserved juices. Return beef and reserved juices to slow cooker; heat through., Serve with tortillas and pico de gallo. If desired, serve with lime wedges, queso fresco and additional cilantro.
Nutrition Facts : Calories 361 calories, FatContent 10g fat (3g saturated fat), CholesterolContent 101mg cholesterol, SodiumContent 652mg sodium, CarbohydrateContent 28g carbohydrate (4g sugars, FiberContent 4g fiber), ProteinContent 38g protein. Diabetic Exchanges 5 lean meat
STUFFED CABBAGE CASSEROLE RECIPE: HOW TO MAKE IT
"I came up with this recipe because I love the taste of cabbage rolls, but don't always have the time to prepare them," writes Joann Alexander from Center, Texas. "My version uses the same ingredients in a simpler manner for hearty results everyone enjoys!"
Provided by Taste of Home
Categories Dinner
Total Time 04 hours 20 minutes
Prep Time 20 minutes
Cook Time 04 hours 00 minutes
Yield 6 servings.
Number Of Ingredients 15
Steps:
- In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Transfer to a 5-qt. slow cooker; add cabbage, green pepper and rice. , In a large bowl, combine the water and tomato paste. Stir in the remaining ingredients. Pour over beef mixture; mix well. Cover and cook on low until rice and vegetables are tender, 4-5 hours.
Nutrition Facts : Calories 295 calories, FatContent 10g fat (4g saturated fat), CholesterolContent 50mg cholesterol, SodiumContent 815mg sodium, CarbohydrateContent 34g carbohydrate (12g sugars, FiberContent 5g fiber), ProteinContent 19g protein.
More about "how to cook barbacoa recipes"
SLOW-COOKER BEEF BARBACOA RECIPE: HOW TO MAKE IT
I love this beef barbacoa because the meat is fall-apart tender and the sauce is smoky, slightly spicy and so flavorful. It’s an amazing alternative to ground beef tacos or even pulled pork carnitas. It’s also versatile. You can have a soft taco bar and let people make their own—or offer mouthwatering Mexican pizzas or rice bowls. —Holly Sander, Lake Mary, Florida
From tasteofhome.com
Reviews 5
Total Time 06 hours 20 minutes
Category Dinner
Cuisine Caribbean
Calories 361 calories per serving
From tasteofhome.com
Reviews 5
Total Time 06 hours 20 minutes
Category Dinner
Cuisine Caribbean
Calories 361 calories per serving
- Cut roast in half. Mix next 9 ingredients; rub over roast. Place in a 5-qt. slow cooker. Add stock and beer. Cook, covered, until meat is tender, 6-8 hours., Remove roast; shred with 2 forks. Reserve 3 cups cooking juices; discard remaining juices. Skim fat from reserved juices. Return beef and reserved juices to slow cooker; heat through., Serve with tortillas and pico de gallo. If desired, serve with lime wedges, queso fresco and additional cilantro.
See details
STUFFED CABBAGE CASSEROLE RECIPE: HOW TO MAKE IT
"I came up with this recipe because I love the taste of cabbage rolls, but don't always have the time to prepare them," writes Joann Alexander from Center, Texas. "My version uses the same ingredients in a simpler manner for hearty results everyone enjoys!"
From tasteofhome.com
Reviews 4.1
Total Time 04 hours 20 minutes
Category Dinner
Cuisine North America
Calories 295 calories per serving
From tasteofhome.com
Reviews 4.1
Total Time 04 hours 20 minutes
Category Dinner
Cuisine North America
Calories 295 calories per serving
- In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Transfer to a 5-qt. slow cooker; add cabbage, green pepper and rice. , In a large bowl, combine the water and tomato paste. Stir in the remaining ingredients. Pour over beef mixture; mix well. Cover and cook on low until rice and vegetables are tender, 4-5 hours.
See details
STUFFED CABBAGE CASSEROLE RECIPE: HOW TO MAKE IT
"I came up with this recipe because I love the taste of cabbage rolls, but don't always have the time to prepare them," writes Joann Alexander from Center, Texas. "My version uses the same ingredients in a simpler manner for hearty results everyone enjoys!"
From tasteofhome.com
Reviews 4.1
Total Time 04 hours 20 minutes
Category Dinner
Cuisine North America
Calories 295 calories per serving
From tasteofhome.com
Reviews 4.1
Total Time 04 hours 20 minutes
Category Dinner
Cuisine North America
Calories 295 calories per serving
- In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Transfer to a 5-qt. slow cooker; add cabbage, green pepper and rice. , In a large bowl, combine the water and tomato paste. Stir in the remaining ingredients. Pour over beef mixture; mix well. Cover and cook on low until rice and vegetables are tender, 4-5 hours.
See details
CHIPOTLE BEEF BARBACOA RECIPE (SLOW COOKER / CROCK POT ...
Feb 14, 2020 · Making authentic barbacoa beef requires three things: the right meat, the proper spices, and time to cook it so that the flavors come together. What Does Barbacoa Taste Like? Barbacoa …
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BARBACOA TACOS - MY LATINA TABLE
May 03, 2019 · On the internet, you can find tons of different barbacoa recipes, and you will also find that lots of people will complain that it is not the original way that it is supposed to be made. While I do believe that it is fine to make it in different ways, all authentic Mexican barbacoa recipes …
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Nov 24, 2021 · This easy barbacoa recipe may take 10 hours to cook in the slow cooker, but this long method results in deliciously tender meat that is …
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BEEF BARBACOA - MEXICAN PULLED BEEF | RECIPETIN EATS
Mar 08, 2021 · Beef Barbacoa slow-cooked until it’s effortless to shred. How to serve Barbacoa Beef. Barbacoa is a Tex-Mex meat filling you can use for almost any Mexican Dish. Here are just a few ideas, including links to recipes where you can switch out the protein with this Barbacoa. 1. Barbacoa …
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QUICK AND EASY SLOW COOKER BARBACOA BEEF - THE RECIPE CR…
Feb 27, 2020 · Slow Cook: Cook on low for 8-9 hours or high for 6 hours. Shred the meat with two forks and turn on warm. The Recipe Critic Pro Tip: For the most tender barbacoa beef cook on …
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Lamb shoulder is a triumphant ingredient for a Sunday roast.It's fairly inexpensive and you get a lot for your money! Slow-roast it on the bone to ensure tender, succulent meat, or cook it off the bone and use in a comforting lamb tagine.. Browse some wonderful lamb shoulder recipes …
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10 BEST BEEF SHOULDER ROAST RECIPES - YUMMLY
Mar 18, 2022 · Chipotle Barbacoa Cook Eat Paleo. guacamole, dried oregano, bay leaves, chipotle peppers, garlic and 12 more. Four-Way Slow Cooker Shredded Beef Beef. It's What's For Dinner. onion, beef shoulder roast, salt, vegetable oil, minced garlic and 1 more. ... Add All Recipes …
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MEXICAN BARBACOA: WHAT IS IT AND HOW IS IT MADE?
Jun 15, 2020 · The oven is covered with a metal sheet and a layer of fresh earth, then left overnight for the meat to cook undisturbed. When uncovered, the organs (often called pancita de barbacoa…
From thespruceeats.com
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10 BEST BEEF SHOULDER ROAST RECIPES - YUMMLY
Mar 18, 2022 · Chipotle Barbacoa Cook Eat Paleo. guacamole, dried oregano, bay leaves, chipotle peppers, garlic and 12 more. Four-Way Slow Cooker Shredded Beef Beef. It's What's For Dinner. onion, beef shoulder roast, salt, vegetable oil, minced garlic and 1 more. ... Add All Recipes …
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