HOW TO COOK BABY BACK RIBS IN A SLOW COOKER RECIPES

Name: Slow-Cooker Barbecued Baby Back Ribs
Prep time: 20 min
Total time: 7 h 20 min
Yield: 8
Ingredients: 1 1/3 cups ketchup; 3/4 cup chili sauce; 2/3 cup packed brown sugar; 1/4 cup cider vinegar; 3 tablespoons Worcestershire sauce; 3 tablespoons Dijon mustard; 2 tablespoons lemon juice; 1 tablespoon liquid smoke; 4 lb pork baby back ribs, cut into 3-rib sections; 3/4 teaspoon salt; 1/4 teaspoon pepper

SLOW-COOKER BARBECUED BABY BACK RIBS - BETTYCROCKER.COM

Slow-Cooker Barbecued Baby Back Ribs - BettyCrocker.com image

Comfort food from the slow cooker! Pork ribs in a tangy barbecue sauce make an easy, irresistible family dinner.

Provided by Betty Crocker Kitchens

Total Time 7 hours 20 minutes

Prep Time 20 minutes

Yield 8

Number Of Ingredients 11

Ingredients

1 1/3 cups ketchup
3/4 cup chili sauce
2/3 cup packed brown sugar
1/4 cup cider vinegar
3 tablespoons Worcestershire sauce
3 tablespoons Dijon mustard
2 tablespoons lemon juice
1 tablespoon liquid smoke
4 lb pork baby back ribs, cut into 3-rib sections
3/4 teaspoon salt
1/4 teaspoon pepper

Steps:

In medium bowl, mix all sauce ingredients; set aside.
Spray 5- to 6-quart slow cooker with cooking spray. Sprinkle pork with salt and pepper. Place pork in slow cooker. Spoon about 1 1/2 cups sauce evenly over sections. Reserve remaining sauce; refrigerate.
Cover; cook on Low heat setting 6 to 7 hours (or on High heat setting 3 hours to 3 hours 30 minutes) or until almost tender.
Remove pork from slow cooker; drain and discard cooking liquid. Return pork to slow cooker; spoon reserved sauce evenly over each section. If cooking on High heat setting, reduce to Low. Cover; cook 1 hour longer.

Nutrition Facts : Calories 580 , CarbohydrateContent 35 g, CholesterolContent 140 mg, FatContent 1 , FiberContent 2 g, ProteinContent 48 g, SaturatedFatContent 10 g, ServingSize 1 Serving, SodiumContent 1320 mg, SugarContent 30 g, TransFatContent 1 g

SLOW & EASY BABY BACK RIBS RECIPE: HOW TO MAKE IT

Slow & Easy Baby Back Ribs Recipe: How to Make It image

If you enjoy ribs, you’ll love these fall-off-the-bone baby back ribs. Not only are they delicious, but the recipe is easy to prepare in the slow cooker.—Barbara Birk, St. George, Utah

Provided by Taste of Home

Categories Dinner

Total Time 05 hours 20 minutes

Prep Time 20 minutes

Cook Time 05 hours 00 minutes

Yield 4 servings.

Number Of Ingredients 13

Ingredients

4 pounds pork baby back ribs, cut into 2-rib portions
1 medium onion, chopped
1/2 cup ketchup
1/4 cup packed brown sugar
1/4 cup cider vinegar
1/4 cup tomato paste or tomato sauce
2 tablespoons paprika
2 tablespoons Worcestershire sauce
1 tablespoon prepared mustard
1 teaspoon salt
1/4 teaspoon pepper
2 tablespoons cornstarch
2 tablespoons cold water

Steps:

Place ribs in a 5-qt. slow cooker. In a small bowl, combine the onion, ketchup, brown sugar, vinegar, tomato paste, paprika, Worcestershire, mustard, salt and pepper; pour over ribs. Cover and cook on low for 5-6 hours or until meat is tender., Remove ribs to a serving platter; keep warm. Skim fat from cooking juices; transfer juices to a small saucepan. Bring to a boil., Combine cornstarch and water until smooth. Gradually stir into the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with ribs.

Nutrition Facts : Calories 916 calories, FatContent 62g fat (23g saturated fat), CholesterolContent 245mg cholesterol, SodiumContent 1324mg sodium, CarbohydrateContent 35g carbohydrate (26g sugars, FiberContent 3g fiber), ProteinContent 52g protein.

More about "how to cook baby back ribs in a slow cooker recipes"

SLOW COOKER DR. PEPPER BBQ RIBS - ONLY 3 INGREDIENTS!

Boneless Country Style Pork Ribs, slow cooked in Dr. Pepper, then baked to caramelize the Dr. Pepper BBQ sauce.
From anaffairfromtheheart.com
Reviews 4.5
Total Time 7 hours 35 minutes
Cuisine American
Calories 1029 calories per serving

Serve remaining sauce at the table.

See details

SLOW-COOKER SHORT RIBS RECIPE: HOW TO MAKE IT

These slow-cooker short ribs are an easy alternative to traditionally braised short ribs—you don't need to pay any attention to them once you get them in the slow cooker. (That makes it my favorite beef short ribs recipe!) —Rebekah Beyer, Sabetha, Kansas
From tasteofhome.com
Reviews 4.6
Total Time 06 hours 45 minutes
Category Dinner
Calories 250 calories per serving

Sprinkle ribs with salt and pepper. In a large skillet, heat oil over medium heat. In batches, brown ribs on all sides; transfer to a 4- or 5-qt. slow cooker. Add carrots, broth, thyme and bay leaf to ribs., Add onions to the same skillet; cook and stir over medium heat 8-9 minutes or until tender. Add garlic and tomato paste; cook and stir 1 minute longer. Stir in wine. Bring to a boil; cook 8-10 minutes or until liquid is reduced by half. Add to slow cooker. Cook, covered, on low 6-8 hours or until meat is tender., Remove ribs and vegetables; keep warm. Transfer cooking juices to a small saucepan; skim off fat. Discard thyme and bay leaf. Bring juices to a boil. In a small bowl, mix cornstarch and water until smooth; stir into cooking juices. Return to a boil; cook and stir 1-2 minutes or until thickened. If desired, sprinkle with additional salt and pepper. Serve with ribs and vegetables.

See details

BABY BACK RIBS (SLOW COOKER) RECIPE - FOOD.COM

These baby back ribs might not be bathed in smoke, but they still a lot of flavor. This slow cooked recipe will give you a great set of ribs even if can't prepare it outdoors.
From food.com
Reviews 4.5
Total Time 8 hours 20 minutes
Calories 561.9 per serving

First, we cooked for 6.5 hours on low, and the ribs came out moist and falling off the bone tender. Any longer, and they would have not have held together. Second, we also coated lightly in BBQ sauce when they came out, and then put them under the broiler for 7 minutes. That way, the outside was crispy and BBQ-like, but the inside was moist and so, so, tender. When we make again, we'll take them out after 6 hours, which is plenty on low! My wife said they are the best she's ever had, and my mother-in-law wanted the recipe!

See details

BABY BACK PORK RIBS – INSTANT POT RECIPES

From recipes.instantpot.com
Reviews 5
Cuisine Modern

When the time is up, quick-release the pressure.

See details

SLOW COOKER BABY BACK RIBS RECIPE | ALLRECIPES

Cooking baby back ribs in the slow cooker all day, gives you the possibility of glazing with sauce and having on the dinner table within half an hour of getting home from work!
From allrecipes.com

See details

SLOW COOKER RIBS SWEET BABY RAYS RECIPES

How to cook baby back ribs in a slow cooker? Fall-off-the-bone tender, these baby back ribs cook long and slow in a tangy, spicy sauce. Season ribs with salt and pepper. Place in bottom of 5-quart slow cooker. Combine remaining ingredients in food processor and process until smooth. Cover ribs …
From tfrecipes.com

See details

HOW TO COOK PERFECT BABY BACK RIBS | MYRECIPES

Jun 18, 2018 · A slow cooker provides an easy, hands-off way to cook mouth-watering baby back ribs—there’s very little technique required, and they’re virtually impossible to screw up. Best of all, you can cook the ribs …
From myrecipes.com

See details

SLOW COOKER BARBECUE RIBS - CAFE DELITES

Feb 01, 2019 · How To Cook Ribs In a Slow Cooker. In this recipe I am providing different cook times depending on the results you are looking for. LOW: 7 HOURS / HIGH: 3 HOURS — Ribs that are soft but stay on the bone (as shown in the video below). LOW: 9 HOURS / HIGH: 4-5 HOURS — Tender, fall apart in your hands ribs …
From cafedelites.com

See details

SLOW ROASTED BABY BACK RIBS RECIPE FOR INCRECIBLY ...

Apr 23, 2021 · How to cook easy baby back pork ribs in the oven: Use a paper towel and paring knife to remove as much of the silver skin from the back of the ribs as possible. The key to keeping these ribs …
From kudoskitchenbyrenee.com

See details

THE BEST SLOW COOKER RIBS - FALL-OFF-THE-BONE TENDER ...

May 25, 2021 · Spare ribs or St. Louis style spare ribs are also good options. Spare ribs may take longer to cook, so adjust the cook time as needed. Slow Cooker Ribs Ingredients. The ingredient list for this recipe is short and simple! Find the full recipe with ingredient amounts and instructions below. Pork Ribs: Baby back, spare ribs or St. Louis style ribs.
From kristineskitchenblog.com

See details

SLOW COOKER DR. PEPPER RIBS - THE MAGICAL SLOW COOKER

Jun 12, 2017 · Slow Cooker Dr. Pepper Ribs take no time to add to the slow cooker and make for a great easy dinner. If you haven’t done ribs in the crock pot, you need to put it on your dinner menu ASAP. I’ve done ribs with other cooking methods but for me, the cooking them in the crock pot is not only is the easiest but it also always cooks the ribs …
From themagicalslowcooker.com

See details

SLOW COOKER DR. PEPPER RIBS - THE MAGICAL SLOW COOKER

See details

BBQ BABY BACK RIBS + VIDEO | KEVIN IS COOKING

Oct 23, 2021 · Whether you plan to cook baby back ribs on grill, in an oven, smoker, slow cooker, or Instant Pot, it’s important to prepare the meat. Instructions. I always start by …
From keviniscooking.com

See details

SLOW COOKER RIBS, POTATOES AND SAUERKRAUT - THE MAGICAL ...

Aug 17, 2021 · How to cook ribs, saurkraut and potatoes in the slow cooker. Pork baby back ribs; White onion – sliced; Cooking oil ; Seasonings – Salt, pepper, dried leaf thyme and garlic …
From themagicalslowcooker.com

See details

SLOW COOKER BABY BACK RIBS RECIPE | MYRECIPES

Stir together pineapple juice, next 2 ingredients, and reserved 1/2 Tbsp. Rib Rub in a 6 qt. slow cooker. Cut slab in half, and stack halves in slow cooker. Cover and cook on HIGH 1 hour. Reduce heat to LOW, and cook 4 to 5 hours or until ribs …
From myrecipes.com

See details

SLOW COOKER SPARE RIBS RECIPE | ALLRECIPES

I did not boil the ribs. I used a cup of ketchup instead of the tomato sauce, beef ribs instead of pork ribs. I used a very small onion, and a bit more than a tablespoon of brown sugar. I put everything at once in a slow cooker adding about a 1/4 cup of water to make sure there was enough liquid in the slow cooker…
From allrecipes.com

See details

SLOW COOKER COUNTRY-STYLE PORK RIBS RECIPE

Jan 11, 2022 · These slow cooker country-style pork ribs are cooked to perfection with a delicious homemade sauce. Garlic, onions, and some basic seasonings add flavor to the tender, …
From thespruceeats.com

See details

SLOW COOKER PORK RIBS - SLOW COOKING PERFECTED

Slightly season the pork ribs with salt and pepper, and add to the slow cooker. Cover in the marinade. Cook on low for six hours or until tender. Remove from the slow cooker and place the ribs on a …
From slowcookingperfected.com

See details

SLOW-COOKER BARBECUE RIBS | ALLRECIPES

Great idea to slow cook the ribs! I tried it for a potluck last week and the ribs were "fall-off-the-bone, finger-lickin' good!" A couple of notes, though - 1) For baby back ribs, I suggest closer to 6 hours than 8. Too long, and the bones seriously just fall out. Spare ribs …
From allrecipes.com

See details

BBQ BABY BACK RIBS + VIDEO | KEVIN IS COOKING

See details

SLOW COOKER MELT AWAY RIBS - RECIPES THAT CROCK!

Feb 19, 2014 · Place your ribs in the mixture in your slow cooker. Cover and cook on high for 2 hours. Take your heat down to low and cooker for 1-2 hours more. Once they are done, take two cups of liquid from your slow cooker…
From recipesthatcrock.com

See details

ULTIMATE BBQ BABY BACK RIBS RECIPE | OVEN & GRILL BABY ...

May 06, 2019 · How to Cook Baby Back Ribs . To get started, preheat oven to 325ºF. Remove the membrane or silverskin. Season both sides of ribs with homemade spice rub and place in a …
From joyfulhealthyeats.com

See details

SLOW-COOKER BARBECUE-BRAISED RIBS RECIPE | WOOLWORTHS

Cut ribs into smaller portions, then place in a 5.5L slow cooker. Combine sauces, sugar, vinegar and seasoning in a small bowl. Pour over ribs, turning ribs to coat.
From woolworths.com.au

See details

THE BEST SMOKED BABY BACK RIBS RECIPE (EASY!) | FROM ...

Jun 17, 2020 · Smoked baby back ribs recipe. This smoked baby back ribs recipe is one of my secret weapons, and I think you should have it in your arsenal as well (because it will make you a hero at your next barbecue!The easy technique creates fall off the bone, sticky ribs …
From fromscratchfast.com

See details