APPLE PIE FILLING (EASY MAKE-AHEAD RECIPE) | KITCHN
Steps:
- Peel 3 pounds Granny Smith, Honeycrisp, or Pink Lady apples. Halve and core the apples, then cut into 1/4-inch-thick slices.
- Melt 4 tablespoons unsalted butter in a 12-inch or larger high-sided skillet over medium heat. Add the apples, 1/2 cup granulated sugar, 1/2 cup packed light brown sugar, 1 1/2 teaspoons ground cinnamon, 1/4 teaspoon ground nutmeg, and 1/4 teaspoon kosher salt, and stir to coat. Cook, stirring regularly, until the apples are softened, have released liquid, and the sugar is dissolved, 8 to 11 minutes.
- Whisk together 2 tablespoons cornstarch and 2 tablespoons water in a small bowl to make a slurry. Add to the apple mixture and cook, stirring constantly, until the liquid is thickened and coats the apples, about 1 minute.
- Remove from the heat, add 1 teaspoon vanilla extract, and stir to combine. Let cool completely, 1 hour to 1 hour 30 minutes.
Nutrition Facts : SaturatedFatContent 4.9 g, UnsaturatedFatContent 0.0 g, CarbohydrateContent 65.0 g, SugarContent 55.0 g, ServingSize Serves 6, ProteinContent 0.7 g, FatContent 8.1 g, Calories 318 cal, SodiumContent 87.3 mg, FiberContent 5.1 g, CholesterolContent 0 mg
BAKED APPLES RECIPE - BBC GOOD FOOD
Little hands aged from 3-6 can help make these sweet treats, best served with vanilla ice cream
Provided by Good Food team
Categories Dessert, Dinner
Total Time 45 minutes
Prep Time 25 minutes
Cook Time 20 minutes
Yield 6
Number Of Ingredients 6
Steps:
- Ask a grown-up to turn the oven on to 200C/180C fan/ gas 6. Sit each apple on the worktop and push the apple corer into the centre of each one (or ask a grown-up to do this for you).
- Mix the sultanas, muscovado sugar and cinnamon together in a bowl.
- Stand up the apples, side by side, in a baking dish. Using your fingers, push a little bit of the sultana mixture into each apple, using up all the mixture between them.
- Add a blob of butter to the top of each and sprinkle over the demerara sugar. Ask a grown-up to put the dish in the oven for 20 mins or until the apples are cooked through.
Nutrition Facts : Calories 127 calories, FatContent 4 grams fat, SaturatedFatContent 2 grams saturated fat, CarbohydrateContent 25 grams carbohydrates, SugarContent 24 grams sugar, FiberContent 2 grams fiber, ProteinContent 1 grams protein, SodiumContent 0.07 milligram of sodium
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What Temperature For Apple Pie Recipes best www.tfrecipes.com. 2021-08-01 · Internal temperature: The pie is done when an internal thermometer inserted into the middle of the pie reads 195 degrees Fahrenheit (90C). Texture of the apples: Piercing the pie is a good indication of how soft the apples …
From tfrecipes.com
From tfrecipes.com
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From wikihow.com
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From allrecipes.com
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Crisp, crunchy, juicy and sweet, apples are plentiful and delicious in the fall. After a trip to the orchard and a little time in the kitchen, make the most of your harvest with these recipes with apples.
From tasteofhome.com
From tasteofhome.com
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YOUR GUIDE TO THE BEST APPLES FOR BAKING AND COOKING ...
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From allrecipes.com
From allrecipes.com
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Mar 15, 2022 · Best Apples for Applesauce Below is a list of apples which are best for sauces and fresh preparation. Softer apples tend to work best for sauces as well as baking dishes that cook quickly, like muffins. Use firmer apples (such as above) for dishes that cook …
From almanac.com
From almanac.com
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Nov 14, 2017 · Faux Ritz Cracker Apple Pie - there are no apples in this pie, but it tastes EXACTLY like an apple pie! Super easy to make & tastes great! ... Here are a few more of our favorite pie recipes from the blog that are great for your holiday meal: Pie. ... Cook …
From plainchicken.com
From plainchicken.com
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From thepioneerwoman.com
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From myrecipes.com
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From lodgecastiron.com
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From jojorecipes.com
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From yummly.com
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From myrecipes.com
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From copykat.com
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From myrecipes.com
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From copykat.com
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From cooks.com
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