HOW TO COOK APPLE RECIPES
APPLE SPONGE PUDDING | FRUIT RECIPES | JAMIE MAGAZINE RECIP…
Perfect with ice cream or custard, this traditional pud made with stewed apples and a sponge top is super-comforting. Enjoy!
Total Time 50 minutes
Yield 4 to 6
Number Of Ingredients 8
Steps:
- Preheat the oven to 180ºC/350ºF/gas 4 and grease a 1.5-litre baking dish with butter.
- Peel, core and chop the apples, then place in a pan with 50g of the sugar and 2 tablespoons of water.
- Cover and cook, stirring now and then, for 8 minutes, or until the apple breaks down. Spoon into your dish, leaving the excess liquid in the pan.
- Beat the eggs with the remaining 50g of sugar until fluffy, then stir in the vanilla extract, sift in the flour and spice and fold together.
- Pour the batter over the apples and bake for 30 minutes, or until an inserted skewer comes out clean from the sponge.
- Dust with icing sugar before serving. Delicious served hot with ice cream or custard.
Nutrition Facts : Calories 273 calories, FatContent 3.6 g fat, SaturatedFatContent 0.9 g saturated fat, ProteinContent 5.7 g protein, CarbohydrateContent 58.9 g carbohydrate, SugarContent 47.7 g sugar, SodiumContent 0.3 g salt, FiberContent 3.7 g fibre
APPLE PIE FILLING RECIPE: HOW TO MAKE IT - TASTE OF HOME
My family is always delighted to see an oven-fresh pie cooling on the counter. What a convenience it is to have jars of homemade freezer apple pie filling on hand so I can treat them to pies year-round. —Laurie Mace, Los Osos, California
Provided by Taste of Home
Categories Desserts
Total Time 55 minutes
Prep Time 35 minutes
Cook Time 20 minutes
Yield 5-1/2 quarts (enough for about five 9-inch pies).
Number Of Ingredients 8
Steps:
- In a large bowl, toss apples with lemon juice; set aside. In a Dutch oven over medium heat, combine the sugar, cornstarch, cinnamon, salt and nutmeg. Add water; bring to a boil. Boil for 2 minutes, stirring constantly. Add apples; return to a boil. Reduce heat; cover and simmer until the apples are tender, about 6-8 minutes. Cool for 30 minutes. , Ladle into freezer containers, leaving 1/2-in. headspace. Cool at room temperature no longer than 1-1/2 hours. Seal and freeze; store up to 12 months.
Nutrition Facts : Calories 128 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 60mg sodium, CarbohydrateContent 33g carbohydrate (28g sugars, FiberContent 1g fiber), ProteinContent 0 protein.
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May 16, 2019 · This Ukrainian Apple Cake (Yabluchnyk) ... And she’s had plenty of experience trying to cook meals that are both tasty and nutritious, and able to satisfy the tastes of a fussy kid right away! ... She has a wealth of recipes …
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EASY APPLE DESSERT PIZZA(+VIDEO) - THE COUNTRY C…
Jun 01, 2020 · This Apple Dessert Pizza is a quick dessert that everyone loves! Pizza crust, apple pie filling, crumble topping and a sweet icing drizzle. ... I like to say the recipes on here are recipes for the busy cook …
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EASY APPLE DESSERT PIZZA(+VIDEO) - THE COUNTRY C…
Jun 01, 2020 · This Apple Dessert Pizza is a quick dessert that everyone loves! Pizza crust, apple pie filling, crumble topping and a sweet icing drizzle. ... I like to say the recipes on here are recipes for the busy cook …
From thecountrycook.net
From thecountrycook.net
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From apple pies to apple crisp desserts, applesauce and savory apple dishes -- Food Network has recipes to help you make the most of fall's favorite fruit.
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Cooking should be delicious, but it doesn’t have to be hard. Our site is all about easy family friendly recipes that are quick to get on the table, simple to make and as budget friendly as we can make them. We love food, and we cannot wait to share our recipes with you! Thank you for stopping by! find recipes …
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From allrecipes.com
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