HOW TO COOK A 5 LB PORK LOIN RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

BEST BONELESS PORK LOIN ROAST RECIPE - HOW TO COOK AN OVEN ...



Best Boneless Pork Loin Roast Recipe - How to Cook an Oven ... image

This Pork Loin Roast will give you nostalgia for your mom's home cooking.

Provided by Lauren Miyashiro

Categories     dinner

Total Time 1 hours 15 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 6

Number Of Ingredients 10

3 lb.

boneless pork loin, well trimmed

3

cloves garlic, minced

2 tbsp.

grainy mustard

1 tbsp.

chopped rosemary

1 tsp.

chopped thyme leaves

kosher salt

Freshly ground black pepper

Fresh rosemary sprigs

3 tbsp.

melted butter

1 tbsp.

brown sugar

Steps:

  • Preheat oven to 400°. Line a 13"-x-9” pan with foil and place a wire rack on top.
  • Roll the flap of the boneless loin into a cylinder and using kitchen twine, tie the pork loin every few inches. (This helps cook the pork more evenly.)
  • In a small bowl, mix together garlic, mustard, rosemary, thyme, 1 1/2 teaspoons salt, and freshly ground black pepper. Rub mixture all over pork loin and place in roasting pan fat-side down. Bake for 30 minutes, then carefully flip the loin and bake until a thermometer inserted into the middle of the meat reads 145°, about 20 minutes.
  • Mix melted butter and brown sugar together, then brush on top of the pork loin. Broil for 2 minutes to let caramelize.
  • Let rest for 10 minutes before slicing into 1/3” pieces. Serve pork warm with extra pan juices.

BEST BONELESS PORK LOIN ROAST RECIPE - HOW TO COOK AN OVEN ...



Best Boneless Pork Loin Roast Recipe - How to Cook an Oven ... image

This Pork Loin Roast will give you nostalgia for your mom's home cooking.

Provided by Lauren Miyashiro

Categories     dinner

Total Time 1 hours 15 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 6

Number Of Ingredients 10

3 lb.

boneless pork loin, well trimmed

3

cloves garlic, minced

2 tbsp.

grainy mustard

1 tbsp.

chopped rosemary

1 tsp.

chopped thyme leaves

kosher salt

Freshly ground black pepper

Fresh rosemary sprigs

3 tbsp.

melted butter

1 tbsp.

brown sugar

Steps:

  • Preheat oven to 400°. Line a 13"-x-9” pan with foil and place a wire rack on top.
  • Roll the flap of the boneless loin into a cylinder and using kitchen twine, tie the pork loin every few inches. (This helps cook the pork more evenly.)
  • In a small bowl, mix together garlic, mustard, rosemary, thyme, 1 1/2 teaspoons salt, and freshly ground black pepper. Rub mixture all over pork loin and place in roasting pan fat-side down. Bake for 30 minutes, then carefully flip the loin and bake until a thermometer inserted into the middle of the meat reads 145°, about 20 minutes.
  • Mix melted butter and brown sugar together, then brush on top of the pork loin. Broil for 2 minutes to let caramelize.
  • Let rest for 10 minutes before slicing into 1/3” pieces. Serve pork warm with extra pan juices.

More about "how to cook a 5 lb pork loin recipes"

ROASTED PORK LOIN RECIPE | ALLRECIPES
Succulent pork roast with fragrant garlic, rosemary and wine.
From allrecipes.com
Reviews 4.5
Total Time 1 hours 20 minutes
Category Pork Roast
Calories 238.1 calories per serving
  • Place pork loin into oven, turning and basting with pan liquids. Cook until the pork is no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C). Remove roast to a platter. Heat the wine in the pan and stir to loosen browned bits of food on the bottom. Serve with pan juices.
See details


PORK LOIN WITH SAUERKRAUT AND APPLES – INSTANT POT RECIPES
This is a traditional German dish often served on New Year’s Day for good luck. The cooked apples, onions, and kraut are sometimes served over mashed potatoes. It might sound like a crazy combination, but the flavors meld to create a sweet and savory sauce. Try them over cauliflower mashed potatoes to soak up all that goodness.
From recipes.instantpot.com
Reviews 5
Cuisine German
  • Slice and serve with sauce. Enjoy!
See details


ROAST PORK LOIN – INSTANT POT RECIPES
To make this dish into an easy but festive weeknight dinner, top the pork with a generous scoop of Apple–Orange Chutney and a sprinkling of fresh pomegranate seeds.
From recipes.instantpot.com
Reviews 5
Cuisine Modern
  • When cooking is complete, turn the valve to the Venting position to release the pressure. Remove the lid, stir, and serve the chutney either hot or cold.
See details


BALSAMIC ROASTED PORK LOIN - ALLRECIPES
A zesty, yet simple meal with an olive oil and balsamic vinegar marinade. A crowd pleaser!
From allrecipes.com
Reviews 4.6
Total Time 3 hours 5 minutes
Category Italian Recipes
Calories 299.1 calories per serving
  • Place pork into a glass baking dish along with marinade. Bake in preheated oven, basting occasionally until the pork reaches an internal temperature of 145 degrees F (65 degrees C), about 1 hour. Let the roast rest for 10 minutes before slicing and serving.
See details


OVEN ROASTED PORK LOIN ROAST - JUST A PINCH RECIPES
This recipe has been in the family for years; nothing complicated about it. It is very easy, and the no-fail method makes it a winner to serve unexpected guests. Family approved over and over again. The gravy that you make from the drippings has an awesome flavor, especially over mashed potatoes. Carving with an electric knife makes serving a cinch.
From justapinch.com
Reviews 5
Category Pork
Cuisine American
  • The finished product is amazing and taste great. Your guest will be very pleased at all of your efforts to serve such a wonderful meal.
See details


OVEN ROASTED PORK LOIN ROAST - JUST A PINCH RECIPES
This recipe has been in the family for years; nothing complicated about it. It is very easy, and the no-fail method makes it a winner to serve unexpected guests. Family approved over and over again. The gravy that you make from the drippings has an awesome flavor, especially over mashed potatoes. Carving with an electric knife makes serving a cinch.
From justapinch.com
Reviews 5
Category Pork
Cuisine American
  • The finished product is amazing and taste great. Your guest will be very pleased at all of your efforts to serve such a wonderful meal.
See details


QUESTION: HOW LONG TO COOK 2 LB PORK LOIN IN CROCK POT ...
Mar 08, 2021 · How long does it take to cook a 10 lb pork loin? Whole Pork Loin (boneless) 8- 10 lbs. 145°-160° F. 8-11 min. per. Does pork loin get more tender the longer you cook it? In fact, marinades are really what revolutionized the way I cook pork loins, because they’ll still be tender even if you cook …
From holysmokescolorado.com
See details


HOW LONG TO BAKE 3 LB PORK LOIN - 101 SIMPLE RECIPE
Easy Diy Apple Cider Brined Smoked Pork Loin Recipe In 2021 Smoked Pork Loin Recipes Pork Loin Recipes Pork Recipes. Do you cover a pork roast in the oven. How long to bake 3 lb pork loin. Cook …
From 101simplerecipe.com
See details


4 LB PORK ROAST COOKING TIME RECIPES
How to Cook a 4-Lb Boneless Pork Loin | LEAFtv trend www.leaf.tv. Cook for 40 minutes per pound, roughly 2 hours and 40 minutes, basting the pork roast every 20 minutes. Let the roast rest for 15 …
From tfrecipes.com
See details


HOW TO COOK A 3-LB. PORK ROAST | LIVESTRONG.COM
Jan 06, 2020 · The loin is the area of the pig between the shoulder and the beginning of the rear leg. According to the University of Nebraska-Lincoln, the center of the loin — sometimes called the center cut, pork roast and loin roast center cut — is the most desirable cut of the loin…
From livestrong.com
See details


HOW TO COOK A BONELESS PORK LOIN ROAST - THE KITCHEN MAGPIE
Aug 31, 2020 · Pork Loin Roast How to Cook a Boneless Pork Loin Roast. It does take some getting used to, the fact that your pork roast will be slightly pink in the middle. The first time I made it my Mom was appalled. APPALLED. That's the only word I can use. She couldn't believe that I was trying to kill my family by feeding them under cooked pork.
From thekitchenmagpie.com
See details


HOW TO COOK A 4-LB BONELESS PORK LOIN | LEAFTV
Pork loin comes from the upper back of the pig, between the shoulder and the leg joint. Sold bone-in or deboned, loin roast can be very lean or can have some marbling, namely on the end closer to the ribs. As a large cut of meat, pork loin …
From leaf.tv
See details


BACON-WRAPPED PORK LOIN - COOK THE STORY
Pork loin gets a reputation for being dry and hard to cook. To this statement, I would agree, unless you know how to cook pork loin really well. It’s easy to do, you roast in the oven until it’s just done, let it rest, and then return to a very hot oven to finish and get a nice crust. Bacon-wrapped pork loin …
From cookthestory.com
See details


HOW LONG DOES IT TAKE TO COOK A 6 LB PORK ROAST? - I ...
Fresh cut muscle meats such as pork chops, pork roasts, pork loin, and tenderloin should measure 145° F, ensuring the maximum amount of flavor. Ground pork should always be cooked to 160° F. How long does it take to cook a 5 and 1/2 pound pork …
From iforgotitswednesday.com
See details


PERFECT PORK LOIN ROAST RECIPE | HOW TO COOK PORK LOIN
Jan 08, 2022 · Based on a 3 lb pork loin roast at 325 degrees, it will take approximately 60 minutes to cook in the oven. Cooking Pork Loin Per Pound As a rule of thumb for most meats, including roast pork loin…
From icantbelieveitslowcarb.com
See details


PERFECT PORK LOIN ROAST RECIPE | HOW TO COOK PORK LOIN
Jan 08, 2022 · Based on a 3 lb pork loin roast at 325 degrees, it will take approximately 60 minutes to cook in the oven. Cooking Pork Loin Per Pound As a rule of thumb for most meats, including roast pork loin, the common measurement is 20 minutes per pound.
From icantbelieveitslowcarb.com
See details


THE BEST ROASTED PORK LOIN RECIPE | HOW TO COOK PORK LOIN
Sep 19, 2019 · Take pork out of the oven; add veggies all around it in one layer, tent pork with foil, then continue to cook for 30 more minutes, or until internal temperature of the pork loin reaches 145˚F. Use an Instant Read Thermometer to check for doneness.
From diethood.com
See details


HOW TO ROAST PORK LOIN PERFECTLY - COOKTHESTORY
Mar 30, 2021 · WOW! Just WOW! I made this for dinner tonight. I’ve never had such good pork roast. Excellent, easy recipe. And I don’t really like to cook – my grocery store had pork loin for $1.89/lb so I got two and was looking for something other than crock pot pulled pork. …
From cookthestory.com
See details


HOW TO COOK FROZEN PORK LOIN (TENDERLOIN) - STEP BY STEP
Oct 13, 2021 · Either you can do it in the oven, on the stove, in a pressure cooker, on the grill, or even in an air fryer. There is only one exception, that is, to never cook frozen pork loin in a slow cooker. The cooking times are generally 50% longer if you cook something without …
From hotsalty.com
See details


CROCK POT PORK LOIN WITH GRAVY - RECIPES THAT CROCK!
May 30, 2016 · Crock Pot Pork Loin with Gravy Notes: This Crock Pot Pork Loin with Gravy recipe adapted from Gooseberry Patch’s Speedy Slow Cooker Recipes is ah-mazing! Pork loin is generally not a super tender cut of meat, so cooking it on low is optimal. It was literally falling apart with just a fork after 5 …
From recipesthatcrock.com
See details


EASY CROCK POT PORK LOIN - RECIPES THAT CROCK!
I used Lil’ Bit (my 2.5-quart crock pot) for this yummy Easy Crock Pot Pork Loin. It was the perfect size to let the pork loin rest on a delicious bed of the soups and then be surrounded by the soups as it cooks. This Easy Crock Pot Pork Loin pairs perfectly with your favorite veggies.
From recipesthatcrock.com
See details


EASY AIR FRYER PORK LOIN | EVERYDAY FAMILY COOKING
I recommend cooking the pork loin roast for 12-14 minutes per pound. So, for example: 1.5 lb pork loin = 18-21 minutes; 3 lb pork loin = 36-42 minutes; At the end of the day, it’s pretty amazing that you can cook a 3 lb pork loin in the air fryer in less than 45 minutes.
From everydayfamilycooking.com
See details


FAQ: HOW TO COOK A 2LB PORK ROAST? - VINTAGE KITCHEN
Dec 14, 2021 · Cover the pork tenderloin with foil and bake for 30 minutes. Remove the foil, pour some more sauce over the loin and cook for another 30 minutes or until the internal temperature of the loin is about 145°F. Remove the pork loin from the oven. and cover with foil to let stand for about 15 minutes. What is the correct temperature to cook roast pork?
From vintage-kitchen.com
See details


EASY CROCK POT PORK LOIN - RECIPES THAT CROCK!
I used Lil’ Bit (my 2.5-quart crock pot) for this yummy Easy Crock Pot Pork Loin. It was the perfect size to let the pork loin rest on a delicious bed of the soups and then be surrounded by the soups as it cooks. This Easy Crock Pot Pork Loin pairs perfectly with your favorite veggies.
From recipesthatcrock.com
See details


EASY AIR FRYER PORK LOIN | EVERYDAY FAMILY COOKING
I recommend cooking the pork loin roast for 12-14 minutes per pound. So, for example: 1.5 lb pork loin = 18-21 minutes; 3 lb pork loin = 36-42 minutes; At the end of the day, it’s pretty amazing that you can cook a 3 lb pork loin in the air fryer in less than 45 minutes.
From everydayfamilycooking.com
See details


FAQ: HOW TO COOK A 2LB PORK ROAST? - VINTAGE KITCHEN
Dec 14, 2021 · Cover the pork tenderloin with foil and bake for 30 minutes. Remove the foil, pour some more sauce over the loin and cook for another 30 minutes or until the internal temperature of the loin is about 145°F. Remove the pork loin from the oven. and cover with foil to let stand for about 15 minutes. What is the correct temperature to cook roast pork?
From vintage-kitchen.com
See details


PORK LOIN ROAST WITH CARAMELIZED ONIONS AND WHITE WINE ...
Heat 2 tablespoons oil in a large skillet over high. Add pork, and cook until browned on all sides, about 4 minutes per side. Remove from skillet, and set aside.
From foodandwine.com
See details


HOW TO COOK PORK TENDERLOIN - BETTYCROCKER.COM
May 08, 2017 · Pork loin is a larger cut of meat and comes from the backbone of the pig and while pork tenderloin is also from the backbone, it’s much smaller in size, and more tender. The two cuts of meat look very different from one another, but it’s easy to confuse the two while …
From bettycrocker.com
See details


PORK ROAST IN NINJA FOODI PRESSURE COOKER RECIPES
Pork Roast In Ninja Foodi Pressure Cooker Recipes new www.tfrecipes.com 2019-12-30 · 3.Spread slits apart slightly and then put a piece of butter in each slit. 4.Place pork tender loin into Ninja Foodi. 5.Add potatoes and carrots around pork tender loin . 6.Add brown sugar, try to place in the middle of pork tender loin …
From tfrecipes.com
See details


AIR FRYER PORK LOIN ROAST - AIR FRYER EATS
INGREDIENTS IN AIR FRYER PORK LOIN ROAST. Pork Loin Roast - Look for a cut that is about 2.5 pounds. Remember that the loin roast is different than a tenderloin. The loin roast is thick and shorter. Olive Oil - Rubbing olive oil on the roast helps keep it tender and allows the …
From airfryereats.com
See details


SLOW COOKER HONEY APPLE PORK LOIN - THE MAGICAL SLOW COOKER
Jan 30, 2017 · Slow Cooker Honey Apple Pork Loin is a beautiful and tender pork dinner. Apples are tucked into the pork loin and cooked with onions, butter, honey and a touch of cinnamon.
From themagicalslowcooker.com
See details


GARLIC AIR FRYER PORK LOIN - BINKY'S CULINARY CARNIVAL
Dec 05, 2021 · 1.5 lb pork tenderloin, about 1.5 lbs. If using a boneless loin roast, use one that is about 2 pounds cooking spray 2 tbsp garlic scape pesto (recipe link below) or 2 small heads roasted garlic kosher salt black pepper
From binkysculinarycarnival.com
See details