HOW TO BROIL CHICKEN THIGHS IN OVEN RECIPES
CRISPY GARLIC-BROILED CHICKEN THIGHS RECIPE: HOW TO MAKE IT
These garlicky chicken thighs are also great on the grill. —Kelley French, Colchester, Vermont
Provided by Taste of Home
Categories Dinner
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 20 minutes
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a large bowl, mix the butter, soy sauce, garlic and pepper. Reserve 1/4 cup soy mixture for basting. Add chicken to remaining soy mixture; turn to coat., Place chicken on a broiler pan, skin side down. Broil 4-6 in. from the heat for 10-15 minutes on each side or until a thermometer reads 170°-175°. Brush occasionally with reserved soy mixture during the last 10 minutes of cooking.
Nutrition Facts : Calories 598 calories, FatContent 44g fat (18g saturated fat), CholesterolContent 201mg cholesterol, SodiumContent 833mg sodium, CarbohydrateContent 3g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 46g protein.
CRISPY AND TENDER BAKED CHICKEN THIGHS RECIPE | ALLRECIPES
A simple spice blend gives tons of flavor to the crispy skin and moist, juicy thigh meat. This is in the oven in just minutes for a delicious (and budget-friendly!) main dish.
Provided by Nicole Burdett
Categories Meat and Poultry Chicken Baked and Roasted Thighs
Total Time 1 hours 10 minutes
Prep Time 10 minutes
Cook Time 1 hours 0 minutes
Yield 8 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil and spray with cooking spray.
- Arrange chicken thighs on prepared baking sheet.
- Combine garlic salt, onion salt, oregano, thyme, paprika, and pepper together in a small container with a lid. Close the lid and shake container until spices are thoroughly mixed. Sprinkle spice mixture liberally over chicken thighs.
- Bake chicken in the preheated oven until skin is crispy, thighs are no longer pink at the bone, and the juices run clear, about 1 hour. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
Nutrition Facts : Calories 189.8 calories, CarbohydrateContent 0.2 g, CholesterolContent 71 mg, FatContent 11.9 g, FiberContent 0.1 g, ProteinContent 19.2 g, SaturatedFatContent 3.3 g, SodiumContent 177.5 mg
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CRISPY GARLIC-BROILED CHICKEN THIGHS RECIPE: HOW TO MAKE IT
These garlicky chicken thighs are also great on the grill. —Kelley French, Colchester, Vermont
From tasteofhome.com
Reviews 4.4
Total Time 25 minutes
Category Dinner
Calories 598 calories per serving
From tasteofhome.com
Reviews 4.4
Total Time 25 minutes
Category Dinner
Calories 598 calories per serving
- In a large bowl, mix the butter, soy sauce, garlic and pepper. Reserve 1/4 cup soy mixture for basting. Add chicken to remaining soy mixture; turn to coat., Place chicken on a broiler pan, skin side down. Broil 4-6 in. from the heat for 10-15 minutes on each side or until a thermometer reads 170°-175°. Brush occasionally with reserved soy mixture during the last 10 minutes of cooking.
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Baked Boneless Chicken Thighs are marinated in an easy honey-soy mustard glaze and is guaranteed to never dry out in the oven.
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Total Time 1 hours
Category dairy-free, healthy, nut-free, Barbeque, dinner party, picnic, Sunday lunch, dinner, lunch, poultry
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From delish.com
Reviews 4.7
Total Time 1 hours
Category dairy-free, healthy, nut-free, Barbeque, dinner party, picnic, Sunday lunch, dinner, lunch, poultry
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Category Dinner, Lunch, Main course, Supper
Cuisine British
Calories 917 calories per serving
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