SIMPLE BAKED CHICKEN BREASTS RECIPE | ALLRECIPES
Simple basic recipe for cooking up a bunch of skinless boneless chicken breasts.
Provided by Always Cooking Up Something
Categories Meat and Poultry Chicken Baked and Roasted Breasts
Total Time 40 minutes
Prep Time 15 minutes
Cook Time 25 minutes
Yield 4 servings
Number Of Ingredients 5
Steps:
- Preheat convection oven to 400 degrees F (200 degrees C).
- Rub chicken breasts with olive oil and sprinkle both sides with salt and Creole seasoning. Place chicken in a broiler pan.
- Bake in the preheated oven for 10 minutes. Flip chicken and cook until no longer pink in the center and the juices run clear, about 15 minutes more. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
- Remove chicken from pan. Pour water into the pan, while scraping the browned bits of food off of the bottom of the pan with a wooden spoon. Add more water if needed to dislodge the browned bits; serve alongside chicken.
Nutrition Facts : Calories 190.6 calories, CarbohydrateContent 0.1 g, CholesterolContent 67.2 mg, FatContent 9.6 g, ProteinContent 24.5 g, SaturatedFatContent 1.7 g, SodiumContent 1418.2 mg
HOW TO COOK CHICKEN BREASTS IN THE OVEN - BEST RECIPE FOR ...
Wondering how to cook chicken breasts with no mess and no fuss? This sheet-pan recipe is the answer.
Provided by Ariana Phillips Tessier
Categories easy chicken weeknight meals dinner poultry
Total Time 50 minutes
Prep Time 20 minutes
Cook Time 0S
Yield 4 servings
Number Of Ingredients 3
Steps:
- 1. Preheat the oven to 425°. Brush a rimmed baking sheet with olive oil. 2. Toss the chicken in a large bowl with 2 tablespoons olive oil. Arrange the chicken breasts on the prepared baking sheet. Season with salt and pepper. Bake, rotating the pan halfway through, until the chicken is just cooked through, about 25 minutes. Transfer the chicken to a platter and let rest 5 minutes before slicing.
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SIMPLE BAKED CHICKEN BREASTS RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4.6
Total Time 40 minutes
Category Meat and Poultry, Chicken, Baked and Roasted, Breasts
Calories 190.6 calories per serving
- Remove chicken from pan. Pour water into the pan, while scraping the browned bits of food off of the bottom of the pan with a wooden spoon. Add more water if needed to dislodge the browned bits; serve alongside chicken.
HOW TO COOK CHICKEN GRILLERS - HY-VEE RECIPES AND IDEAS
These popular bacon-wrapped chicken entrees are fantastic on the grill, but they can also be baked in the oven. Look for them in the meat department at Hy-Vee or order through Aisles Online.
From hy-vee.com
Reviews 4.0
Calories 0 per serving
- 3.
To Grill: Preheat a charcoal or gas grill for direct grilling over medium heat. Place a sheet of heavy duty foil, coated with nonstick cooking spray, on grill. Place Grillers on foil and grill for 20 to 30 minutes. For a smoky grilled, flavor: Move chicken off foil and directly onto grill grates. Continue to grill 5 to 10 minutes or until internal temperature of chicken reaches 165 degrees.
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