HOW TO BOIL RAW PEANUTS RECIPES
GEORGIA-STYLE BOILED PEANUTS RECIPE | SOUTHERN LIVING
Hands down, this is the easiest way to boil peanuts
Provided by Southern Living
Total Time 18 hours 3 minutes
Yield Makes 18 cups
Number Of Ingredients 2
Steps:
- Combine peanuts, salt, and 14 cups water in a tall, oval 6-quart slow cooker. Cover and cook on HIGH 18 hours or until peanuts are soft. Drain peanuts before serving or storing. Store in zip-top plastic bags in refrigerator up to 2 weeks.
BOILED PEANUTS RECIPE : TASTE OF SOUTHERN
Our step-by-step, photo illustrated recipe for Southern Boiled Peanuts. Grab yourself an ice cold Nehi Soda and lets go to the drive-in. They may take a few hours to complete, but the reward of popping these hot boiled peanuts in your mouth is well worth the wait. Expect the juice to drip down your chin as you eat them, it's just part of the tradition and nothing to be ashamed of.
Provided by Steve Gordon
Total Time 4 hours
Prep Time 15 minutes
Cook Time 3 hours 45 minutes
Yield 4
Number Of Ingredients 2
Steps:
- Place the raw peanuts in a sink of water and swirl them around to remove any dust and dirt.
- Place in a colander, rinse again and let drain.
- Fill a large stockpot about 3/4’s full of water.
- Add the washed raw peanuts.
- Place stockpot on stove and turn the heat to Medium-High, let come to a rolling boil.
- Cover the pot, reduce the heat to Medium and let boil for about 3 hours.
- Add the salt, stir. You can also add hot water if needed at this point.
- Taste the peanuts about every 30 minutes from here on until cooked to desired doneness.
- Remove from heat and let cool.
- Serve warm and enjoy.
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Reviews 4
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Reviews 4
Total Time 4 hours
Cuisine indian
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From foodnetwork.com
Reviews 4.6
Total Time 1 hours 0 minutes
Reviews 4.6
Total Time 1 hours 0 minutes
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