HOW TO BOIL ITALIAN SAUSAGE ON THE STOVE RECIPES

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BOILED ITALIAN SAUSAGE – MELANIE COOKS



Boiled Italian Sausage – Melanie Cooks image

This boiled Italian sausage is so yummy! Boiling sausages keeps them super juicy!

Provided by MelanieCooks.com

Categories     Main Dish

Total Time 15 minutes

Cook Time 15 minutes

Yield 4

Number Of Ingredients 1

1 lb Italian sausage

Steps:

  • Put Italian sausages in a pot and cover them with water (add enough water to go 1 inch above the sausage).
  • Bring the water to a boil over High heat, and once boiling cook for another 10 minutes.
  • Remove the sausages from water using tongs (or drain in a collander).
  • If you'd like to brown sausages, cook them on a grill for 1 minute per side, or put under the broiler for 5 minutes.

Nutrition Facts : Calories 392 kcal, CarbohydrateContent 1 g, ProteinContent 16 g, FatContent 36 g, SaturatedFatContent 13 g, CholesterolContent 86 mg, SodiumContent 829 mg, ServingSize 1 serving

HOW TO COOK ITALIAN SAUSAGE PERFECTLY (FOUR DIFFERENT WAYS ...



How to Cook Italian Sausage Perfectly (Four Different Ways ... image

Grilled beer sausages - This recipe follows the poaching method for grilling sausage, and it uses beer to add an extra juicy flavor! It’s really simple to follow and will take under 30 minutes to complete, making it a great option for a fast yet delicious meal. This recipe serves around 6 to 8 people, but feel free to modify the ingredient amounts! Baked Italian sausage with peppers - This is an easy to follow recipe that will serve around 6 or 8 people, although you can easily modify the amounts for each ingredient to serve a different amount of people. It takes around an hour in total cooking time, and the result will be a delicious Italian main course.

Provided by Cassie Marshall

Categories     Main Course

Yield 8

Number Of Ingredients 17

3 lbs. Hot Italian Sausage
3 cups Beer
1 cup water
1 Onion (thinly sliced)
1 tbsp. Vegetable oil
Salt
Pepper
Dijon Mustard
3 lbs. Italian Sausage (cut into 1-inch pieces)
3 Potatoes (quartered)
2 Onions (quartered)
1 Green Bell Pepper (quartered)
1 Red Bell Pepper (quartered)
1 Yellow Bell Pepper (quartered)
1 tbsp. Basil (chopped)
Salt
Pepper

Steps:

  • Grilled Beer Sausages
  • Baked Italian sausage with peppers

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