HOW TO BOIL CHICKEN RECIPES

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BOILED CHICKEN RECIPE | ALLRECIPES



Boiled Chicken Recipe | Allrecipes image

A recipe for boiled chicken; boiled chicken meat is called for in many other recipes, and is a wonderful basic recipe to have for many uses.

Provided by Allrecipes Member

Categories     Meat and Poultry    Chicken    Whole Chicken Recipes

Total Time 1 hours 40 minutes

Prep Time 10 minutes

Cook Time 1 hours 30 minutes

Yield 8 servings

Number Of Ingredients 6

1 (3 pound) whole chicken
1 large onion, halved - unpeeled
3 carrots, cut into chunks - unpeeled
2 stalks celery, cut into chunks
1 tablespoon whole peppercorns
water to cover

Steps:

  • Place chicken in a large pot with onion, carrots, celery and peppercorns; add water to cover. Cover pot and bring to a boil; reduce heat to a gentle boil and cook for about 90 minutes, or until chicken meat is falling off of the bone. Remove chicken, let cool and shred or chop the meat.

Nutrition Facts : Calories 185.7 calories, CarbohydrateContent 4.5 g, CholesterolContent 46.1 mg, FatContent 11.1 g, FiberContent 1.2 g, ProteinContent 16.3 g, SaturatedFatContent 3 g, SodiumContent 64 mg, SugarContent 1.9 g

HOW TO BOIL CHICKEN — THE BEST WAY TO BOIL CHICKEN



How To Boil Chicken — The Best Way To Boil Chicken image

This is the best way to boil chicken from Delish.com.

Provided by Makinze Gore

Categories     dairy-free    gluten-free    nut-free    easy chicken    poultry

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 0S

Yield 6 servings

Number Of Ingredients 4

4

boneless skinless chicken breasts

4 c.

low-sodium chicken broth (or water)

Kosher salt 

Freshly ground black pepper

Steps:

  • In a large pot over medium-high heat, add chicken. Pour broth over chicken to cover and season generously with salt and pepper.  Bring to a boil, then cover and reduce heat to medium. Let simmer until chicken is cooked through, 10 minutes. Remove from pan and let rest 10 minutes.  Shred chicken with two forks and use as desired. 

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BOILED CHICKEN RECIPE | ALLRECIPES
A recipe for boiled chicken; boiled chicken meat is called for in many other recipes, and is a wonderful basic recipe to have for many uses.
From allrecipes.com
Reviews 4.7
Total Time 1 hours 40 minutes
Category Meat and Poultry, Chicken, Whole Chicken Recipes
Calories 185.7 calories per serving
  • Place chicken in a large pot with onion, carrots, celery and peppercorns; add water to cover. Cover pot and bring to a boil; reduce heat to a gentle boil and cook for about 90 minutes, or until chicken meat is falling off of the bone. Remove chicken, let cool and shred or chop the meat.
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GRANDMA'S BOILED CHICKEN RECIPE - FOOD.COM
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Calories 274.3 per serving
  • Strain broth and cool in fridge until fat hardens on top. Remove fat and discard. Freeze unused broth for future use.
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HOW TO BOIL CHICKEN — THE BEST WAY TO BOIL CHICKEN
This is the best way to boil chicken from Delish.com.
From delish.com
Total Time 20 minutes
Category easy chicken, poultry
  • In a large pot over medium-high heat, add chicken. Pour stock over chicken to cover and season generously with salt and pepper.  Bring to a boil, then cover and reduce heat to medium. Let simmer until chicken is cooked through, 10 minutes. Remove from pan and let rest 10 minutes.  Shred chicken with two forks and use as desired. 
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BOILED CHICKEN, CHINESE STYLE RECIPE - FOOD.COM
This is an original recipe by Jeff Smith, from the cookbook "The Frugal Gourmet". Use for Chicken with Leeks and Cream recipe, as well as other recipes that call for cooked chicken. Have also used method for boneless chicken thighs with great results. In this recipe we do not actually boil the bird at all but rather place it in boiling water and then leave it alone. Please read the instructions carefully. This dish is so simple and so delicious that you will think the instructions are incorrect.
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