HOW TO BAKE RICE WITH CHICKEN RECIPES

ONE DISH CHICKEN AND RICE BAKE RECIPE | ALLRECIPES

One Dish Chicken and Rice Bake Recipe | Allrecipes image

Chicken and rice paired with a creamy mushroom sauce bake together for a delicious one-dish meal that's easy to clean up.

Provided by Campbell's Kitchen

Categories Campbell's Kitchen

Total Time 50 minutes

Prep Time 5 minutes

Cook Time 45 minutes

Yield 4 servings

Number Of Ingredients 6

Ingredients

1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium)
1 cup water*
¾ cup uncooked regular long-grain white rice
¼ teaspoon paprika
¼ teaspoon ground black pepper
4 each skinless, boneless chicken breasts

Steps:

Mix soup, water, rice, paprika and black pepper in 2-quart shallow baking dish. Top with chicken. Season with additional paprika and pepper. Cover.
Bake at 375 degrees F 45 minutes or until done.

Nutrition Facts : Calories 313.7 calories, CarbohydrateContent 33.4 g, CholesterolContent 68.9 mg, FatContent 5.3 g, FiberContent 1.8 g, ProteinContent 29.3 g, SaturatedFatContent 1.4 g, SodiumContent 612 mg, SugarContent 0.7 g

WILD RICE CHICKEN BAKE RECIPE: HOW TO MAKE IT

Wild Rice Chicken Bake Recipe: How to Make It image

I developed this recipe when I was low on groceries and in a hurry to get a good hot meal in the oven. The savory onion flavor bakes right into the chicken.—Leslie Gillespie, Red Oak, Iowa

Provided by Taste of Home

Categories Dinner

Total Time 60 minutes

Prep Time 5 minutes

Cook Time 55 minutes

Yield 4 servings.

Number Of Ingredients 5

Ingredients

4 boneless skinless chicken breast halves
1 package (6 ounces) long grain and wild rice mix
1 envelope onion soup mix
2-1/3 cups water
1 tablespoon butter

Steps:

Place chicken in a greased 13-in. x 9-in. baking dish. Combine the rice mix with contents of seasoning packet, soup mix, water and butter. Pour over chicken. Cover and bake at 350° for 55-60 minutes or until chicken juices run clear.

Nutrition Facts : Calories 315 calories, FatContent 6g fat (3g saturated fat), CholesterolContent 70mg cholesterol, SodiumContent 1195mg sodium, CarbohydrateContent 37g carbohydrate (1g sugars, FiberContent 1g fiber), ProteinContent 28g protein.

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