LOBSTER TAILS WITH CLARIFIED BUTTER RECIPE | GIADA DE ...
Provided by Giada De Laurentiis
Categories main-dish
Total Time 20 minutes
Prep Time 5 minutes
Cook Time 15 minutes
Yield 4 servings
Number Of Ingredients 5
Steps:
- Light the coals in a fire pit 1 hour before cooking or preheat a gas or charcoal grill.
- Using kitchen shears or a sharp knife, cut through the top shell lengthwise. Cut a slit through the meat lengthwise taking care not to cut through the bottom shell. Gently pull the shells apart. Thread a skewer, starting at the underside base of the tail, along the inside of the bottom shell. Brush the meat with 1/4 cup of the clarified butter. Wrap the lobster tails in heavy-duty aluminum foil. Bake for 12 to 15 minutes or until the lobster meat is opaque.
- Place the remaining clarified butter in a butter warmer or dipping bowl. Remove the meat from the lobster shells and dip in the Clarified Butter.
- In a small, heavy bottomed saucepan, heat the butter over medium-low heat. Pour the mixture into a 2-cup glass measuring jug. Let the melted butter stand for 5 minutes. Using a spoon, remove the foam from the top of the butter. Place the lemon zest in small bowl. Pour the clarified butter over the lemon zest and discard the milk solids left in the bottom of the jug.
- Yield: 1 1/4 cups
BAKED STUFFED LOBSTER TAILS RECIPE - FOOD.COM
Make and share this Baked Stuffed Lobster Tails recipe from Food.com.
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 2 serving(s)
Number Of Ingredients 11
Steps:
- Thaw lobster 1 to 2 days in refrigerator or place in a clean bowl under cool running water until completely thawed.
- To make stuffing, tear bread into small pieces.
- Chop parsley.
- Melt butter in a small skillet over Medium heat. Add parsley and crushed garlic into skillet. Saute for 30 seconds. Remove from heat. Add bread, thyme, salt, and pepper. If it is not holding together you can add a tiny bit of milk or water. Mix to blend and set aside.
- Heat oven to 450°F.
- Split top side of lobster shell down center with scissors, keeping tail fan intact. Pull shell open. Lift tail meat, leaving it attached at fan end, and lay over top of shell, piggyback style.
- Make a cut down center of meat 1/4 inch deep. Season with salt and pepper.
- Pour wine into an 8 x 8-inch baking dish. Place lobster tails in dish. Spoon stuffing over top of meat. Bake (uncovered) 10 to 12 minutes in center of oven, until meat turns from translucent to opaque (white).
- Remove from oven when internal temperature reaches 140°F Drizzle pan juices lightly over lobster and serve immediately with clarified butter and lemon wedges.
- For Clarified Butter:.
- Melt 1/2 cup butter over Medium heat until frothy. Pour into a small glass measuring cup. Let stand 5 minutes.
- Skim foam from the top with a spoon and discard. Pour off clear, clarified butter to use for dipping. Discard solids left in bottom of cup.
Nutrition Facts : Calories 459.9, FatContent 15.4, SaturatedFatContent 8, CholesterolContent 169.1, SodiumContent 730.5, CarbohydrateContent 20.7, FiberContent 0.8, SugarContent 1.9, ProteinContent 43.1
EASY BROILED LOBSTER TAILS RECIPE | ALLRECIPES
Rich lobster is the star of these recipes that serve two. They range from succulent Champagne-basted tails to hearty grilled rock lobster. Whether you serve these lobster recipes for a …
From allrecipes.com
From allrecipes.com
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STEAMED LOBSTER TAILS RECIPE | ALLRECIPES
I bought lobster tails from Costco and boiled the pot of water as instructed and inserted a steamer. I put all 4 lobster tails and steamed them shy of 8 mins and I took a bite and they were amazing. The lobster …
From allrecipes.com
From allrecipes.com
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BEST LOBSTER SAUCE - 2 SISTERS RECIPES BY ANNA AND LIZ
Directions to Make the Best Lobster Sauce… First, Cook the Lobster: 1. In a large deep skillet or saucepan, add 4 tablespoons of olive oil and garlic slices and heat on medium heat. 2. When the oil is hot, add the lobster tails…
From 2sistersrecipes.com
From 2sistersrecipes.com
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How to Bake Lobster Tails. Baking lobster tails at home is a quick and simple process that any cook can perform. Start by thawing your lobster tails in cool water (roughly 30 minutes, though you may need to change the water and thaw them for another 30 minutes if the tails are larger). Once the tails …
From lobstergram.com
From lobstergram.com
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HOW TO COOK LOBSTER TAILS | BETTER HOMES & GARDENS
Nov 16, 2020 · Add two of the lobster tails, meat sides down, to the hot pan. Cook 3 to 4 minutes or until browned. Transfer lobster tails to a large baking pan ($20, Bed Bath & Beyond), placing them meat sides up. Repeat with remaining two lobster tails. How long to cook lobster tails in the oven: Bake 10 to 12 minutes or until lobster …
From bhg.com
From bhg.com
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STUFFED LOBSTER TAILS RECIPE | EATINGWELL
Use a spoon to gently release the meat from each side of the shell. Gently pull the meat out and place on top of the shells. Arrange the lobster tails in a 9-inch-square glass baking dish. Brush with 1 tablespoon melted butter. Bake …
From eatingwell.com
From eatingwell.com
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LOBSTER TAILS WITH LEMON GARLIC BUTTER | BLUE JEAN CHEF ...
Lay the lobster meat on top of the shell and season with salt and freshly ground black pepper. Pour a little of the lemon garlic butter on top of the lobster meat and transfer the lobster to the …
From bluejeanchef.com
From bluejeanchef.com
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4 WAYS TO COOK FROZEN LOBSTER TAILS - WIKIHOW
Oct 12, 2021 · Get your lobster tails out of the freezer 1 day before you want to cook them. Take out as many tails as you plan on cooking. Keep in mind that by defrosting them in the fridge, you can always refreeze them again if you change your mind and need to hold off on cooking them. Look at the seafood section of grocery store's freezer aisles for lobster tails.
From wikihow.com
From wikihow.com
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COLD WATER LOBSTER TAILS SPECIAL | BUY FRESH LOBSTER TAILS ...
Our lobster tails special is a great deal with good size lobster tails, plus free express shipping. The difference in the special tail package is it includes FREE Express Delivery (Tuesday-Friday). Lobster tails …
From lobsteranywhere.com
From lobsteranywhere.com
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BAKED LOBSTER TAILS RECIPE | EATINGWELL
Bake the tails until the lobster meat is plump, opaque and pulling away from the sides of the shells, about 10 minutes. Transfer the tails to a plate and spoon any melted butter from the baking …
From eatingwell.com
From eatingwell.com
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WHAT TO SERVE WITH LOBSTER TAILS ... - INSANELY GOOD RECIPES
Feb 20, 2021 · For lobster tails, a simple cold mug of beer will do wonders! Get a beer infused with citrus flavors because it complements the sweetness of the lobster really well. Fruity flavors work well with lobster…
From insanelygoodrecipes.com
From insanelygoodrecipes.com
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BUY LOBSTER TAILS ONLINE | COLD WATER LOBSTER TAILS
Once the water is boiling, place the lobster tails inside and cover. Steam the lobster tails for 8-10 minutes until the tail is fully red with no traces of brown/green. If you don't have a steamer basket on hand you can also bake the lobster tails …
From cameronsseafood.com
From cameronsseafood.com
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STUFFED LOBSTER TAILS - A DELICIOUS BAKED LOBSTER TAIL RECI…
Jan 22, 2017 · Crab Stuffed Lobster Tails are the quintessential “special occasion” dish and can easily be made at home. Lump crab meat blended with seasoning stuffed into a buttery lobster tail. There are a couple of things to remember so that your baked stuffed lobster tails …
From savoryexperiments.com
From savoryexperiments.com
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BEST LOBSTER SAUCE - 2 SISTERS RECIPES BY ANNA AND LIZ
Directions to Make the Best Lobster Sauce… First, Cook the Lobster: 1. In a large deep skillet or saucepan, add 4 tablespoons of olive oil and garlic slices and heat on medium heat. 2. When the oil is hot, add the lobster tails…
From 2sistersrecipes.com
From 2sistersrecipes.com
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LOBSTER TAIL RECIPES : FOOD NETWORK | FOOD NETWORK
We tried lobster tails every which way—steamed, baked, grilled, broiled—and this is our favorite. Fast and foolproof, this recipe is your ticket to an impressive main course in minutes.
From foodnetwork.com
From foodnetwork.com
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EASY BROILED LOBSTER TAILS RECIPE | ALLRECIPES
Rich lobster is the star of these recipes that serve two. They range from succulent Champagne-basted tails to hearty grilled rock lobster. Whether you serve these lobster recipes for a …
From allrecipes.com
From allrecipes.com
See details
STEAMED LOBSTER TAILS RECIPE | ALLRECIPES
I bought lobster tails from Costco and boiled the pot of water as instructed and inserted a steamer. I put all 4 lobster tails and steamed them shy of 8 mins and I took a bite and they were amazing. The lobster …
From allrecipes.com
From allrecipes.com
See details
BEST LOBSTER SAUCE - 2 SISTERS RECIPES BY ANNA AND LIZ
Directions to Make the Best Lobster Sauce… First, Cook the Lobster: 1. In a large deep skillet or saucepan, add 4 tablespoons of olive oil and garlic slices and heat on medium heat. 2. When the oil is hot, add the lobster tails…
From 2sistersrecipes.com
From 2sistersrecipes.com
See details