HOW TO BAKE 3 CAKE PANS AT SAME TIME RECIPES
More about "how to bake 3 cake pans at same time recipes"
YELLOW CAKE {A SCRATCH RECIPE} | MY CAKE SCHOOL
This buttery scratch Yellow Cake recipe tastes SO good. It is soft, moist, and oh so delicious!
Provided by Melissa Diamond
Total Time 0S
Prep Time 0S
Cook Time 0S
Number Of Ingredients 15
Steps:
- Preheat the oven to 325 degrees. Grease and flour three 8x2 inch round cake pans. Place a piece of parchment in the bottom of each pan.
- Put the first 5 ingredients into the bowl of your mixer. Mix on low speed for at least 30 seconds to combine.
- Add the softened butter (cut into pieces) mix on low speed just until it looks like coarse sand. The dry ingredients will be moistened/coated by the butter and will stick to together if you press some between two fingers. Don't over-mix or it will turn into a large dough-like ball.
- Add the eggs 1 at a time, mixing until blended.
- Add the vanilla to the 1 cup buttermilk. With the mixer on lowest speed gradually pour into the mixer. Increase the speed to #2 or # 3 (on a KitchenAid mixer). Mix for 2 minutes. Batter will be fluffy and smooth. If you are using a hand mixer rather than a stand mixer, you will need to mix a bit longer.
- Divide batter evenly between your three prepared (8 inch) pans.
- Bake at 325 degrees for 25 to 30 minutes. Cool for 5 minutes and turn out of pans.
- Add butter and mix on low to medium speed until smooth. Add vanilla and blend into the butter. Add powdered sugar, salt, and cocoa powder.
- Add most of the milk. Begin mixing at low speed so you won't have a cloud of powdered sugar in your kitchen.
- Continue to mix adding remaining milk as needed. It may take 5 to 6 minutes to reach the smoothness and consistency you like. It will take longer if using a hand mixer. As you mix the frosting will become very smooth. You can add additional milk (1 Tablespoon at a time) if the frosting is too thick or additional powdered sugar if too soft.
BASIC 1-2-3-4 CAKE - BAKE FROM SCRATCH
Jan 12, 2021 · Much like pound cake, the 1-2-3-4 cake gets its name from the proportions of its base ingredients: one cup of butter, two cups of sugar, three cups of flour, four eggs. It’s so …
From bakefromscratch.com
From bakefromscratch.com
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THE BEST CHOCOLATE CAKE - LIVE WELL BAKE OFTEN
Sep 01, 2020 · Pour the batter into your cake pans: Once the batter is ready, you’ll divide it evenly between your cake pans. Bake the cake layers: The baking time will vary depending on the pans that you use. For this recipe, I prefer to use three 8-inch cake pans which takes about 30 minutes. Two 9-inch cake pans will take about the same amount of time.
From livewellbakeoften.com
From livewellbakeoften.com
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THE BEST WHITE CAKE RECIPE (FROM ... - LIVE WELL BAKE OFTEN
Aug 23, 2018 · Then, you can either bake this cake in two 9-inch cake pans or make it a bit easier and bake it in a 9×13-inch pan. I’ve included instructions for both options in the recipe. For this particular cake, I used my favorite vanilla buttercream frosting recipe but increased the amount of frosting so I had enough to decorate the whole cake.
From livewellbakeoften.com
From livewellbakeoften.com
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HOW TO BAKE A CAKE - BETTYCROCKER.COM
Oct 06, 2020 · Removing Cake Layers From Pans. Cool cake layers in pans on wire cooling racks for 10 minutes. Run a dinner knife around the side of each pan to loosen the cake. Cover a rack with a towel, then place it, towel side down, on top of cake layer; turn upside down as a unit. Remove pan. Place a rack, top side down, on bottom of cake …
From bettycrocker.com
From bettycrocker.com
See details
BEAT AND BAKE ORANGE CAKE RECIPE | ALLRECIPES
This quick orange cake is delicious without the frosting. I sometimes just sprinkle icing sugar on the top. This recipe can be used to make two 8-inch cake layers or a 9x5-inch loaf. If making a loaf cake, bake …
From allrecipes.com
From allrecipes.com
See details
KENTUCKY BUTTER CAKE - ONCE UPON A CHEF (BAKE-OFF WINNER!)
For the Cake. Preheat the oven to 325°F and set an oven rack in the middle position. Spray a 12-cup Bundt pan with nonstick cooking spray with flour, such as Baker's Joy or Pam with Flour.; In a …
From onceuponachef.com
From onceuponachef.com
See details
CHOCOLATE CAKE RECIPE - MARTHA STEWART
Mar 16, 2011 · Since it overflowed, it was very difficult to get the cakes out of the pans since the cake was stuck to the rim of the pans. One layer had big chunks of cake that fell off, so I cut the other cake in half, and cut the top off the other one, and made a 3-layer cake. It was very moist and chocolatey, but not as light as a cake made with cake …
From marthastewart.com
From marthastewart.com
See details
CHEESECAKE CAKE FILLING - EASY & DECADENT NO-BAKE RECIPE
Sep 25, 2019 · Instructions. Place room temperature cream cheese in the bowl of a stand mixer.; Mix on medium-high speed with the whisk attachment (or a hand mixer) until creamy and smooth. …
From chelsweets.com
From chelsweets.com
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6 INCH CAKE RECIPES - SALLY'S BAKING ADDICTION
Jul 29, 2019 · Preheat oven to 350°F (177°C). Grease three 6×2 inch cake pans, line with parchment paper, then grease the parchment paper.Parchment paper helps the small cakes seamlessly release from the pans. Make the cake: Whisk the cake …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
HOW TO MAKE EVERY CAKE A SIX-INCH CAKE - EPICURIOUS
Mar 22, 2021 · Cake math, step 3: bake—but watch the time Once you’ve scaled down your ingredients, you can make the cake exactly to the recipe’s specifications—except when it comes to baking time…
From epicurious.com
From epicurious.com
See details
THE BEST CHOCOLATE CAKE - LIVE WELL BAKE OFTEN
Sep 01, 2020 · Pour the batter into your cake pans: Once the batter is ready, you’ll divide it evenly between your cake pans. Bake the cake layers: The baking time will vary depending on the pans that you use. For this recipe, I prefer to use three 8-inch cake pans which takes about 30 minutes. Two 9-inch cake pans will take about the same amount of time.
From livewellbakeoften.com
From livewellbakeoften.com
See details
THE BEST WHITE CAKE RECIPE (FROM ... - LIVE WELL BAKE OFTEN
Aug 23, 2018 · Then, you can either bake this cake in two 9-inch cake pans or make it a bit easier and bake it in a 9×13-inch pan. I’ve included instructions for both options in the recipe. For this particular cake, I used my favorite vanilla buttercream frosting recipe but increased the amount of frosting so I had enough to decorate the whole cake.
From livewellbakeoften.com
From livewellbakeoften.com
See details
HOW TO BAKE A CAKE - BETTYCROCKER.COM
Oct 06, 2020 · Removing Cake Layers From Pans. Cool cake layers in pans on wire cooling racks for 10 minutes. Run a dinner knife around the side of each pan to loosen the cake. Cover a rack with a towel, then place it, towel side down, on top of cake layer; turn upside down as a unit. Remove pan. Place a rack, top side down, on bottom of cake …
From bettycrocker.com
From bettycrocker.com
See details
BEAT AND BAKE ORANGE CAKE RECIPE | ALLRECIPES
This quick orange cake is delicious without the frosting. I sometimes just sprinkle icing sugar on the top. This recipe can be used to make two 8-inch cake layers or a 9x5-inch loaf. If making a loaf cake, bake …
From allrecipes.com
From allrecipes.com
See details
KENTUCKY BUTTER CAKE - ONCE UPON A CHEF (BAKE-OFF WINNER!)
For the Cake. Preheat the oven to 325°F and set an oven rack in the middle position. Spray a 12-cup Bundt pan with nonstick cooking spray with flour, such as Baker's Joy or Pam with Flour.; In a …
From onceuponachef.com
From onceuponachef.com
See details
CHOCOLATE CAKE RECIPE - MARTHA STEWART
Mar 16, 2011 · Since it overflowed, it was very difficult to get the cakes out of the pans since the cake was stuck to the rim of the pans. One layer had big chunks of cake that fell off, so I cut the other cake in half, and cut the top off the other one, and made a 3-layer cake. It was very moist and chocolatey, but not as light as a cake made with cake …
From marthastewart.com
From marthastewart.com
See details
CHEESECAKE CAKE FILLING - EASY & DECADENT NO-BAKE RECIPE
Sep 25, 2019 · Instructions. Place room temperature cream cheese in the bowl of a stand mixer.; Mix on medium-high speed with the whisk attachment (or a hand mixer) until creamy and smooth. …
From chelsweets.com
From chelsweets.com
See details
6 INCH CAKE RECIPES - SALLY'S BAKING ADDICTION
Jul 29, 2019 · Preheat oven to 350°F (177°C). Grease three 6×2 inch cake pans, line with parchment paper, then grease the parchment paper.Parchment paper helps the small cakes seamlessly release from the pans. Make the cake: Whisk the cake …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
HOW TO MAKE EVERY CAKE A SIX-INCH CAKE - EPICURIOUS
Mar 22, 2021 · Cake math, step 3: bake—but watch the time Once you’ve scaled down your ingredients, you can make the cake exactly to the recipe’s specifications—except when it comes to baking time…
From epicurious.com
From epicurious.com
See details
HERSHEY'S "PERFECTLY CHOCOLATE" CHOCOLATE CAKE | R…
Three Layer Cake: Grease and flour three 8-inch round baking pans. Heat oven to 350°F. Pour batter into prepared pans. Bake 30 to 35 minutes. Cool 10 minutes; remove from pans to wire racks. Cool completely. Frost. Bundt Cake: Grease and flour 12-cup fluted tube pan. Heat oven to 350°F. Pour batter into prepared pan. Bake …
From hersheyland.com
From hersheyland.com
See details
HOW MUCH BATTER TO USE FOR CAKE PANS? - WORLD OF PANS
The nail will act as a heating core allowing the cake to bake all the way through. A Final Word. When filling a cake pan with batter, make sure to always provide some breathing room. Different cake pans …
From worldofpans.com
From worldofpans.com
See details
EASY SPONGE CAKE RECIPE (CLASSIC GENOISE) - NATASHA'S KI…
May 06, 2016 · Divide evenly between prepared cake pans (it helps if you have a kitchen scale to weight the pans). Bake at 350˚F for 23-28 minutes (my oven took 25 min), or until top is golden …
From natashaskitchen.com
From natashaskitchen.com
See details
VEGAN COFFEE CAKE - LOVING IT VEGAN - GOOD VEGAN RECIPES ...
Mar 15, 2021 · Over-mixing the batter can affect the texture and the rise of the cake. Bake immediately. When the batter is mixed, transfer to your cake pans and bake right away. Don’t let the batter sit for any length of time or it can affect the texture and rise. Adapt for different cake pans. You can also make this cake in two 9-inch round cake pans.
From lovingitvegan.com
From lovingitvegan.com
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RECIPE: OLD SKOOL RETRO SPRINKLE TRAY BAKE | OLD SCHOOL CAKE
Mar 07, 2020 · To avoid the cake smelling or tasting too eggy it’s important to add vanilla essence as suggested in the recipe. An eggy cake can also mean that the cake was cooked for too long, My cake is taking far too long to bake. Using the correct size tin for this recipe is important to ensure that your cake cooks at the suggested time…
From ohlaliving.com
From ohlaliving.com
See details
THE BEST WHITE CAKE RECIPE (FROM ... - LIVE WELL BAKE OFTEN
Aug 23, 2018 · Then, you can either bake this cake in two 9-inch cake pans or make it a bit easier and bake it in a 9×13-inch pan. I’ve included instructions for both options in the recipe. For this particular cake, I used my favorite vanilla buttercream frosting recipe but increased the amount of frosting so I had enough to decorate the whole cake.
From livewellbakeoften.com
From livewellbakeoften.com
See details
HOW TO BAKE A CAKE - BETTYCROCKER.COM
Oct 06, 2020 · Removing Cake Layers From Pans. Cool cake layers in pans on wire cooling racks for 10 minutes. Run a dinner knife around the side of each pan to loosen the cake. Cover a rack with a towel, then place it, towel side down, on top of cake layer; turn upside down as a unit. Remove pan. Place a rack, top side down, on bottom of cake …
From bettycrocker.com
From bettycrocker.com
See details
BEAT AND BAKE ORANGE CAKE RECIPE | ALLRECIPES
This quick orange cake is delicious without the frosting. I sometimes just sprinkle icing sugar on the top. This recipe can be used to make two 8-inch cake layers or a 9x5-inch loaf. If making a loaf cake, bake …
From allrecipes.com
From allrecipes.com
See details
KENTUCKY BUTTER CAKE - ONCE UPON A CHEF (BAKE-OFF WINNER!)
For the Cake. Preheat the oven to 325°F and set an oven rack in the middle position. Spray a 12-cup Bundt pan with nonstick cooking spray with flour, such as Baker's Joy or Pam with Flour.; In a …
From onceuponachef.com
From onceuponachef.com
See details
CHOCOLATE CAKE RECIPE - MARTHA STEWART
Mar 16, 2011 · Since it overflowed, it was very difficult to get the cakes out of the pans since the cake was stuck to the rim of the pans. One layer had big chunks of cake that fell off, so I cut the other cake in half, and cut the top off the other one, and made a 3-layer cake. It was very moist and chocolatey, but not as light as a cake made with cake …
From marthastewart.com
From marthastewart.com
See details
CHEESECAKE CAKE FILLING - EASY & DECADENT NO-BAKE RECIPE
Sep 25, 2019 · For me, not having to worry about this part of the cake process failing gives me so much peace of mind. How This Cheesecake Cake Filling Differs from No-Bake Cheesecake. This cheesecake filling is pretty much the same as most no-bake cheesecake recipes out there, with one exception. My recipes …
From chelsweets.com
From chelsweets.com
See details
6 INCH CAKE RECIPES - SALLY'S BAKING ADDICTION
Jul 29, 2019 · Preheat oven to 350°F (177°C). Grease three 6×2 inch cake pans, line with parchment paper, then grease the parchment paper.Parchment paper helps the small cakes seamlessly release from the pans. Make the cake: Whisk the cake …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
HOW TO MAKE EVERY CAKE A SIX-INCH CAKE - EPICURIOUS
Mar 22, 2021 · Cake math, step 3: bake—but watch the time Once you’ve scaled down your ingredients, you can make the cake exactly to the recipe’s specifications—except when it comes to baking time…
From epicurious.com
From epicurious.com
See details
HERSHEY'S "PERFECTLY CHOCOLATE" CHOCOLATE CAKE | R…
Three Layer Cake: Grease and flour three 8-inch round baking pans. Heat oven to 350°F. Pour batter into prepared pans. Bake 30 to 35 minutes. Cool 10 minutes; remove from pans to wire racks. Cool completely. Frost. Bundt Cake: Grease and flour 12-cup fluted tube pan. Heat oven to 350°F. Pour batter into prepared pan. Bake …
From hersheyland.com
From hersheyland.com
See details
HOW MUCH BATTER TO USE FOR CAKE PANS? - WORLD OF PANS
The nail will act as a heating core allowing the cake to bake all the way through. A Final Word. When filling a cake pan with batter, make sure to always provide some breathing room. Different cake pans …
From worldofpans.com
From worldofpans.com
See details
EASY SPONGE CAKE RECIPE (CLASSIC GENOISE) - NATASHA'S KI…
May 06, 2016 · Divide evenly between prepared cake pans (it helps if you have a kitchen scale to weight the pans). Bake at 350˚F for 23-28 minutes (my oven took 25 min), or until top is golden …
From natashaskitchen.com
From natashaskitchen.com
See details
RECIPE: OLD SKOOL RETRO SPRINKLE TRAY BAKE | OLD SCHOOL CAKE
Mar 07, 2020 · To avoid the cake smelling or tasting too eggy it’s important to add vanilla essence as suggested in the recipe. An eggy cake can also mean that the cake was cooked for too long, My cake is taking far too long to bake. Using the correct size tin for this recipe is important to ensure that your cake cooks at the suggested time…
From ohlaliving.com
From ohlaliving.com
See details
THE BEST VANILLA CAKE I'VE EVER HAD - SALLY'S BAKING ADDICTION
Jan 08, 2019 · Bundt Cake: This vanilla cake batter will fit into a 10-cup or larger Bundt pan. I’m unsure of the exact bake time (likely around an hour), but use a toothpick to test for doneness. Same oven temperature. Cupcakes: Fill cupcake liners 2/3 full. Bake at 350°F (177°C) for 19-21 minutes. Yields about 3 …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
