More about "how much is half of 1 2 cup recipes"
HALF AND HALF TORTILLAS (CORN + FLOUR) | MEXICAN PLEASE
I keep seeing these Half and Half Tortillas in my neighborhood and decided to experiment with my own recipe -- I'm glad I did because they were delicious!
Provided by Mexican Please
Categories Side Dish
Prep Time 15 minutes
Cook Time 15 minutes
Yield 4 (10-14 tortillas)
Number Of Ingredients 5
Steps:
- Add the masa harina, flour, and salt to a mixing bowl and combine well. Add two tablespoons of lard. I usually use my hands to crumble the lard into the mixture. Add 3/4 cup warm water and combine as much as you can with a spoon.
- Dump the mixture onto a work surface and knead until a cohesive dough is formed. If the mixture is dry and not coming together simply add additional splashes of water. If the mixture is wet or sticky simply add a few sprinklings of masa harina.
- Cover with a damp paper towel and let the dough rest for a few minutes as the pan heats up. Note: normally I let dough for flour tortillas rest for 30 minutes but I only let this Half and Half dough rest for 10 minutes and I did not experience any snapback when rolling them out.
- Preheat a dry skillet or comal. I used a tad over medium heat on my stove.
- Pull off a golfball sized chunk of dough and roll it between your hands. Surround the dough ball with plastic (I used a Ziploc sliced in half) and flatten it with a casserole dish. At this point you can optionally roll them out even thinner using a rolling pin.
- Gently peel the plastic off the flattened tortilla and add it to the pre-heated pan. Flip after 10 seconds, then cook each side for 45-60 seconds or until light brown spots are forming on the underside.
- As the tortillas cook you can roll out the next one to expedite the process. Store leftover tortillas in an airtight bag in the fridge. To re-heat, simply add them to a pre-heated, dry skillet and cook until warm.
Nutrition Facts : Calories 280 kcal, CarbohydrateContent 46 g, ProteinContent 6 g, FatContent 8 g, SaturatedFatContent 1 g, SodiumContent 293 mg, FiberContent 3 g, SugarContent 1 g, ServingSize 1 serving
HOW TO CUT DOWN RECIPES: WHAT’S HALF OF ½ CUP, ¾ CUP, ? ...
May 18, 2019 · Cutting recipes down is useful when a recipe is too big or if you are using a new or expensive ingredient, but modifying a recipe can be quite complex. Halving one cup is simple (it’s ½ cup), but what’s half of ¾ of a cup? It’s important to convert measurements carefully, especially while baking, since chemistry is involved and precision is necessary.
From masterclass.com
From masterclass.com
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REDUCING THE SIZE OF RECIPES | UNL FOOD
How to Make 1/2 of a Recipe; When the recipe says: Reduce to: 1 cup: 1/2 cup: 3/4 cup: 6 tablespoons: 2/3 cup: 1/3 cup: 1/2 cup: 1/4 cup: 1/3 cup: 2 tablespoons + 2 teaspoons: 1/4 cup: 2 tablespoons: 1 tablespoon: 1-1/2 teaspoons: 1 teaspoon: 1/2 teaspoon: 1/2 teaspoon: 1/4 teaspoon: 1/4 teaspoon: 1/8 teaspoon: 1/8 teaspoon: Dash
From food.unl.edu
From food.unl.edu
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HOW TO COOK 1/2 CUP OF RICE? – KITCHEN
Mar 08, 2021 · How much water do I use for half a cup of rice? Use a ratio of 1 1/2 water to 1 rice, so use 3/4 cup water to 1/2 cup rice. Put both in microwave container with vented lid. How much water do you use to cook 1/2 cup of rice? After much experimentation my partner found the answer: ½ cup basmati rice. 1¼ cup water. 10 minutes on high.
From theinfinitekitchen.com
From theinfinitekitchen.com
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HOW TO CUT DOWN A RECIPE - HOW TO DIVIDE MEASUREMENTS
Sep 01, 2020 · A lot measurements in recipes are easy to divide and breakdown, especially when just dividing a recipe in half. Half of 1 cup is 1/2 cup, half of 1/2 cup is 1/4 cup, and half of 2/3 cups = 1/3 cup.
From delish.com
From delish.com
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HOW TO CUT RECIPES IN HALF (SO EASY!) - THE COOKIE ROOKIE®
Mar 20, 2020 · 1 cup = 16 tablespoons. 1 tablespoon = 3 teaspoons. If you can remember this fact, you can cut down recipes with ease! Convert cups to tablespoons, and cut the tablespoons in half. For example: If you want to cut 3/4 cup in half…how do you do that? 1 cup = 16 tablespoons. 3/4 of 16 is 12. So divide 12 tablespoons in half and you get 6.
From thecookierookie.com
From thecookierookie.com
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HOW TO MEASURE HALF & 1/3 OF A RECIPE - SPEND WITH PENNIES
Jun 02, 2015 · It says that 2 Tablespoons and 2 teaspoons are 1/3 of a cup if you are halving the recipe. But when you cut the recipe down to 1/3rds, it ha 2 Tablespoons and 2 teaspoons = 1/2 cup. Please tell me I didn’t forget all I was taught.
From spendwithpennies.com
From spendwithpennies.com
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WHAT TO DO WITH LEFTOVER HALF AND HALF - BAKING MISCHIEF
Mar 09, 2020 · Some use as little as 1/4 cup all the way up to a full pint, so matter how much half and half you have, there should be something that works for you. Easy Chicken in Cream Sauce for Two. (1/4 cup) Chicken and Broccoli Orzo. (1/3 cup) Quick and Easy Fettuccine Alfredo for One. (1/2 cup) Easy Pesto Chicken Pasta for Two With Oven Roasted Tomatoes.
From bakingmischief.com
From bakingmischief.com
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HOW TO CUT A RECIPE IN HALF - PRINTABLE KITCHEN CONVERSION ...
Jan 13, 2015 · How to Cut a Recipe in Half. Have you even opened a cookbook or found a recipe on Pinterest and thought, "I don't really need to feed that many people?" Most recipes feed 4-6 people, and a lot of the time, I'm only cooking for my husband and myself and don't really want to waste so much food making a full meal for that many people.
From mom4real.com
From mom4real.com
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HOW TO CUT DOWN A RECIPE - HOW TO DIVIDE MEASUREMENTS
Sep 01, 2020 · A lot measurements in recipes are easy to divide and breakdown, especially when just dividing a recipe in half. Half of 1 cup is 1/2 cup, half of 1/2 cup is 1/4 cup, and half of 2/3 cups = 1/3 cup
From delish.com
From delish.com
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HALF RECIPE CHART WILL COME IN SO HANDY - THE WHOOT
This chart from Spend with Pennies shows you how to measure for a half recipe and a third recipe. For example, 1/4 of a cup is 2 tablespoons in half a recipe, whereas, if you are thirding your recipe 1/4 of a cup will require 1 tablespoon and 1 teaspoon.
From thewhoot.com
From thewhoot.com
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CUP TO GRAM CONVERSIONS | ALLRECIPES
Nov 19, 2020 · 1/4 cup of Butter. 57 grams. 1/3 cup of Butter. 76 grams. 1/2 cup of Butter. 113 grams. 1 cup of Butter. 227 grams.
From allrecipes.com
From allrecipes.com
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RECIPE CONVERTER: HOW TO HALVE AND THIRD A RECIPE ...
To halve an egg, simply crack the egg into a measuring cup and whisk it until the yolk and white are combined. Then divide the volume of the egg in 2 and use only half in your recipe. This will probably work out to about 2 Tablespoons, if you are using a large egg.
From recipelion.com
From recipelion.com
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COOKING Q&A: CUT A RECIPE IN HALF? | THE NEST - THE NEST
Sep 04, 2020 · A:The simplest method -- reducing all ingredients by half -- works for most recipes, particularly ones that don't require much precision or chemistry, like soups, stews, casseroles, and simple sauces. Example: If the recipe calls for one cup of a liquid or dry ingredient, reduce the amount to a half cup.
From thenest.com
From thenest.com
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HOW TO CUT A RECIPE IN HALF - PRINTABLE KITCHEN CONVERSION ...
Jan 13, 2015 · How to Cut a Recipe in Half. Have you even opened a cookbook or found a recipe on Pinterest and thought, "I don't really need to feed that many people?" Most recipes feed 4-6 people, and a lot of the time, I'm only cooking for my husband and myself and don't really want to waste so much food making a full meal for that many people.
From mom4real.com
From mom4real.com
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WHAT IS HALF OF 3/4 CUP | HOW TO HALF INGREDIENTS WITH EASE
Oct 07, 2021 · For example, your standard measuring cup set will include a ¼ cup, ½ cup (equal to two ¼ cups), and 1 cup (equal to two ½ cups); some may even include a 1/3 and 2/3 cup (and of course 3/3 cup is the same as 1 cup). Below is a table delineating specific measurements and exactly what half of each is.
From apressurecooker.com
From apressurecooker.com
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19 YUMMY WAYS TO USE UP HALF AND HALF | FEEDING OUR FLAMINGOS
Aug 14, 2015 · Makes 1 cup. Traditional Coconut Cream Pie from Fav Family Recipes 1 1/2 cups Coconut milk, eggs, sugar, corn starch, salt, flaked coconut, coconut extract (or vanilla), pie shell, whipping cream, and powdered sugar Makes 1 pie. You can also use half-and-half as a substitute for evaporated whole milk.
From feedingourflamingos.com
From feedingourflamingos.com
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MICROWAVE - HOW CAN I COOK 1/2 A CUP OF RICE? - SEASONED ...
Mar 07, 2016 · After much experimentation my partner found the answer: ½ cup basmati rice. 1¼ cup water. 10 minutes on high. The extra 25% water means the rice is cooked through perfectly. I assume with such small quantities the steam vented out of the microwave is more critical and so extra water is needed. Share.
From cooking.stackexchange.com
From cooking.stackexchange.com
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YOUR RECIPE CALLS 1 1/2 OF FLOUR.YOU ARE ONLY MAKING HALF ...
Oct 13, 2021 · A recipe calls for 6 cups of water and 4 cups of flour. a. If the recipe is increased to use 6 cups of flour, how much flour should be used? Example. b. If the recipe is decreased to 2 cups of water, how much flour should be used? Math. A recipe calls for 3 1/2 cups of flour and 3/4 cup of sugar.
From jiskha.com
From jiskha.com
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WHAT IS THE DRIED EQUIVALENT OF 1/2 CUP FRESH PARSLEY ...
Parsley 2 teaspoons fresh 1 teaspoon dried Rosemary 3 teaspoons fresh 1 teaspoon dried Sage 2 teaspoons fresh 1 teaspoon dried Star Anise 1 star anise fresh 1/2 teaspoon anise seed. Read the full answer. Just use a third the amount your recipe calls for if you’re swapping dried herbs for fresh.
From popularask.net
From popularask.net
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FAQ: 1 CUP SHREDDED PARMESAN EQUALS HOW MUCH GRATED? - ALL ...
May 31, 2021 · How much grated Parmesan equals shredded? Substitute finely grated parmesan cheese for shredded on a. 5 to 1 ratio. For example, if the recipe calls for 1 cup of shredded parmesan for your dish, you will use only 1/2 cup of finely grated cheese. However, for coarsely grated parmesan cheese, increase it to 3/4 cup to replace 1 cup of shredded.
From nachomamasgrilledcheese.com
From nachomamasgrilledcheese.com
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3 WAYS TO MAKE AN EASY SUBSTITUTE FOR HALF-AND-HALF
Jul 02, 2021 · 2. Whole Milk and Butter Substitute. For this half-and-half substitute, you'll need about a cup of whole milk and a tablespoon of butter or margarine. Drizzle the butter into a measuring cup and top it off with the milk. If you need more or less than a cup, just maintain the same ratio: 1 tablespoon of butter to almost-a-cup of milk.
From thespruceeats.com
From thespruceeats.com
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