HOW MUCH IS A BOX OF RAMEN RECIPES

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TOP RAMEN RECIPE | ALLRECIPES



Top Ramen Recipe | Allrecipes image

A quick recipe to help get rid of all the unnecessary chemicals of normal top ramen, while keeping the flavor.

Provided by TT5150

Categories     Soups, Stews and Chili Recipes    Soup Recipes    Noodle Soup Recipes

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 1 serving

Number Of Ingredients 6

2 cups water
1 (3 ounce) package instant ramen noodles (exclude seasoning packet)
2 tablespoons garlic powder
2 tablespoons onion powder
2 tablespoons ground ginger
salt and ground black pepper to taste

Steps:

  • Bring 2 cups water to a boil in a saucepan. Cook noodles in boiling water until tender, about 3 minutes. Stir garlic powder, onion powder, and ginger into the noodles and water; season with salt and black pepper.

Nutrition Facts : Calories 194.7 calories, CarbohydrateContent 37.7 g, CholesterolContent 0.1 mg, FatContent 3.3 g, FiberContent 4.2 g, ProteinContent 6.3 g, SaturatedFatContent 0.9 g, SodiumContent 480.8 mg, SugarContent 9 g

TOP RAMEN RECIPE | ALLRECIPES



Top Ramen Recipe | Allrecipes image

A quick recipe to help get rid of all the unnecessary chemicals of normal top ramen, while keeping the flavor.

Provided by TT5150

Categories     Soups, Stews and Chili Recipes    Soup Recipes    Noodle Soup Recipes

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 1 serving

Number Of Ingredients 6

2 cups water
1 (3 ounce) package instant ramen noodles (exclude seasoning packet)
2 tablespoons garlic powder
2 tablespoons onion powder
2 tablespoons ground ginger
salt and ground black pepper to taste

Steps:

  • Bring 2 cups water to a boil in a saucepan. Cook noodles in boiling water until tender, about 3 minutes. Stir garlic powder, onion powder, and ginger into the noodles and water; season with salt and black pepper.

Nutrition Facts : Calories 194.7 calories, CarbohydrateContent 37.7 g, CholesterolContent 0.1 mg, FatContent 3.3 g, FiberContent 4.2 g, ProteinContent 6.3 g, SaturatedFatContent 0.9 g, SodiumContent 480.8 mg, SugarContent 9 g

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