HOW MANY TABLESPOONS IN 4OZ RECIPES

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BUTTERSCOTCH BUDINO | ALLRECIPES



Butterscotch Budino | Allrecipes image

I'm gonna show you my take on this amazing Italian custard pudding. Above and beyond that rich and decadent butterscotch flavor, the texture here is unbelievable. To say it's smooth and luxurious doesn't come close to doing it justice. Serve as-is, with whipped cream, or topped with caramel sauce and flaky sea salt.

Provided by Chef John

Categories     World Cuisine    European    Italian

Total Time 3 hours 55 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 4 servings

Number Of Ingredients 11

½ cup packed dark brown sugar
¼ teaspoon kosher salt
¼ cup water
2 tablespoons unsalted butter
1?½ cups heavy cream
¾ cup milk
1 large egg
2 large egg yolks
2 tablespoons cornstarch
1 teaspoon cornstarch
1 tablespoon white rum

Steps:

  • Combine brown sugar, salt, and water in a deep, heavy-bottomed saucepan and place over medium-high heat. Bring to a boil; cook until the caramel is very dark, and bubbles appear, 7 to 10 minutes. Immediately turn off heat.
  • Carefully whisk in 2 tablespoons butter; pour in heavy cream and continue to stir. Be careful, as the mixture may boil up in the pan. Stir over medium-low heat until sugar dissolves. Whisk in milk.
  • Whisk whole egg, egg yolks, and 2 tablespoons plus 1 teaspoon cornstarch together in a mixing bowl. Slowly whisk in 1 cup of the hot cream mixture to temper the egg mixture. Whisk the egg mixture into the saucepan and increase heat to medium-high. Bring to a simmer, and cook, whisking, until the mixture thickens, about 2 minutes.
  • Remove from heat and pour into a fine-mesh strainer set over a bowl to remove any lumps. Whisk in rum.
  • Pour into serving glasses. Let cool to room temperature, about 20 minutes, before wrapping in plastic wrap and refrigerating until thoroughly chilled, 3 to 4 hours.

Nutrition Facts : Calories 556.2 calories, CarbohydrateContent 36.3 g, CholesterolContent 290.1 mg, FatContent 43.1 g, ProteinContent 6.3 g, SaturatedFatContent 26 g, SodiumContent 203.5 mg, SugarContent 29.1 g

STARBUCKS PEPPERMINT MOCHA - COPYKAT RECIPES
19/11/2020 · The peppermint needs to be more intense. I used 5 teaspoons of peppermint extract. For the individual serving, I added 2 tablespoons of the chocolate and 3 teaspoons of the peppermint syrup. We have a Breville espresso machine so I used 4oz of really strong espresso. I only added about 3-4oz of frothed 2% milk.
From copykat.com
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HOW MANY GRAMS ARE IN A CUP? - THE CALCULATOR SITE
16/08/2017 · In the UK, cups have rarely been used in recipes since the 1960s. If it's an old UK recipe, it'll use the imperial cup (284.131ml), which is significantly more than its more modern 250ml metric cup counterpart, now used (occasionally) in the UK as well as Australia, New Zealand, Canada and the rest of the Commonwealth.
From thecalculatorsite.com
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KETO NO-NOODLE CHICKEN CABBAGE SOUP - RECIPE - DIET DOCTOR
29/11/2017 · Is it 4 oz of butter or 3 tablespoons of butter. 4oz seems to be too much. The 4oz of butter is by weight for 8 servings, which is equivalent to 8 Tablespoons. You can reduce the amount if you don't want to use that much.
From dietdoctor.com
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BARRAMUNDI WITH LEMON BASIL SAUCE RECIPE | ALLRECIPES
15 Breakfast Recipes to Make in Your 9x13 Baking Dish When you're making breakfast for a crowd, there are no better tools to use than your oven and 9x13 baking dish. These breakfast bakes are easy to assemble and serve, and many come together in the fridge overnight, saving you a ton of work and prep time in the morning.
From allrecipes.com
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MARY BERRY SCONES COLLECTION – SATURDAY KITCHEN RECIPES
07/05/2017 · Pour 100ml (31/2fl oz) of the milk and all but 2 tablespoons of the beaten egg into the flour mixture. Mix together with a round-bladed knife to a soft, but not too sticky dough, adding a bit more milk if needed to mop up any dry bits of mixture in the bottom of the bowl.
From saturdaykitchenrecipes.com
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TEXAS BEEF CHILI (CHILI CON CARNE) - ONCE UPON A CHEF
Reduce the heat to medium and add 3 tablespoons of the reserved bacon fat to the pot. Add the onions and cook, stirring frequently, until softened, about 5 minutes. Add the garlic and jalapeños and cook 2 minutes more.
From onceuponachef.com
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AMAZON.COM : DA BOMB BEYOND INSANITY HOT SAUCE, 4OZ BOTTLE ...
Giving this three stars mainly due to the taste and the after effects. If you want a hot sauce for a challenge with friends then this is one to get but be careful. I had one chicken dipper coated in about a tablespoons worth of this sauce, it hits you like a ton of bricks. This is way hotter than the 135,000 Scoville scale would lead you to ...
From amazon.com
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15 DELICIOUS AND TRADITIONAL BENTO BOX RECIPES - SOCIETY19
13/06/2020 · Ginger chicken bento box recipes are only one idea, but there are so many variations on what you could pack into them—think salmon, edamame, tofu, or seaweed salads! Ingredients: For the chicken 250g skinless chicken thighs 1 tb fresh ginger, peeled and grated 2 cloves garlic, crushed 1 tb honey 2 tsp light soy sauce 2 tsp sesame oil
From society19.com
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BEST WHITE CHICKEN CHILI - DOWNSHIFTOLOGY
10/02/2021 · 2 tablespoons olive oil 1 onion, diced 1 bell pepper, diced ... you can always add 4oz of cream cheese, sour cream, or even coconut cream to the chili. This chili is flavorful, but not overly spicy. If you’d like a little bit more heat, feel free to add 1/4 – 1/2 teaspoon of cayenne pepper. ... Can’t wait to try some of your other recipes!!
From downshiftology.com
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