HOW MANY POUNDS IS 5 QUARTS RECIPES

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APPLESAUCE (FOR CANNING) RECIPE - FOOD.COM



Applesauce (For Canning) Recipe - Food.com image

This is another from the Ball Blue Book. Posted in response to a request. The cinnamon, nutmeg and allspice are to taste. Thus no exact measurements.

Total Time 1 hours 20 minutes

Prep Time 1 hours

Cook Time 20 minutes

Yield 1 quart

Number Of Ingredients 2

3 lbs apples
water

Steps:

  • Peel, core and quarter apples.
  • You will need 3 to 3-1/2 pounds per quart of applesauce.
  • Place in large saucepot.
  • Cook apples with just enough water so they don't stick.
  • Cook over medium heat until soft.
  • Puree in food processor or food mill until smooth.
  • Return to pan and bring to a boil.
  • You may add sugar if desired.
  • Taste to see how sweet the apples are.
  • You can also add cinnamon, nutmeg or allspice the last 5 minutes of cooking time.
  • Keep applesauce boiling and ladle hot sauce into hot jars leaving 1/2 inch headspace.
  • Remove air bubbles and adjust two piece caps.
  • Process pints and quarts for 20 minutes in a boiling water canner.
  • If you like chunky sauce, only puree half of the apples and crush the other half with a potato masher.
  • Prep time is an estimate as it depends on how many quarts of sauce you are preparing.

Nutrition Facts : Calories 995.5, FatContent 3.2, SaturatedFatContent 0.5, CholesterolContent 0, SodiumContent 19.1, CarbohydrateContent 264.4, FiberContent 46, SugarContent 198.9, ProteinContent 5

AMAZON.COM: GOWISE USA GW44800-O DELUXE 12.7-QUARTS 15-IN ...
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FOOD QUANTITIES FOR 100-- ELLEN'S KITCHEN
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FLOUR VOLUME VS WEIGHT CONVERSIONS | GRAMS | OUNCES | CUPS ...
And that's 5.66 or 5 2/3 cups per 1.5 pound or 680 grams of flour, 2.2 pounds into 1 kilogram (1000 grams) or 22pounds to 10Kg for larger batch of dough. If you push it harder into the cup for instance, consequently the weight gets much higher, easy as that. This is well known in culinary arts practice.
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MANYHOOPS.COM - WAMPANOAG FOOD AND RECIPES
3 quarts cold water 1/4 pound green beans, trimmed and cut into 1 inch-lengths 1/2 pound winter squash, trimmed and cubed 1/2 cup raw sunflower seed meats, pounded to a course flour (or pounded walnuts) dried onion and/or garlic to taste clam juice or salt to taste (optional) Combine dried beans, corn, turkey/chicken, seasonings and water in a large pot. Bring to a simmer over medium heat ...
From manyhoops.com
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HOW MANY CUPS IN A POUND? {CONVERSION TABLE AND ... - HEALL
2019-10-03 · Convert cups into pounds and ounces. In converting pounds to cups, always remember these values: 1.91 cups in one US pound and 0.66 cups in one UK pound. For you to have more ease in converting pounds to cups and vice-versa, here is a conversion table you can follow:
From heall.com
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AMAZON.COM: YEDI TOTAL PACKAGE AIR FRYER OVEN XL, 12.7 ...
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HOW TO COOK WHOLE LOBSTER | ALLRECIPES
2020-01-30 · Choose a pot big enough to hold the lobsters without crowding them. A large 5-gallon stock pot can hold about 8 pounds of lobster. Fill the pot with 2 quarts of water for every pound of lobster. Use enough sea salt to approximate seawater: about 1 tablespoon for every quart of water.
From allrecipes.com
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5 BEST OMELETTE PANS 2022 | NO MORE MISTAKES WITH OMELETTE ...
2 quarts’ Sop in hot water and 1/4 cup baking soda for Tough Stains. Prepare a 1-piece hydrogen peroxide paste and 1-piece baking soda, rub the stain and let sit for 20 minutes. Combine 1 cup of hydrogen peroxide with 2 tablespoons of baking soda to sop, and let Toughest Stains sit for at least 1 hour.
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CRISP PICKLED GREEN BEANS RECIPE | ALLRECIPES
The taste of these dilly beans is fine, but the recipe proportions are all messed up. There is no way 2 1/2 pounds of beans will fit into six 1/2 pint jars. I believe the author meant pint jars (1/2 quart). I used 2 1/2 pounds of beans and doubled everything and put them in pint jars. I also cut the vinegar from 2 1/2C to 2C.
From allrecipes.com
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