HOW MANY OZ IN A TACO SEASONING PACKET RECIPES

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TACO SEASONING I RECIPE | ALLRECIPES



Taco Seasoning I Recipe | Allrecipes image

Depending on how spicy you and your family like your dishes, use as little or as much as you want.

Provided by BILL ECHOLS

Categories     World Cuisine    Latin American    Mexican

Total Time 1 minutes

Prep Time 1 minutes

Yield 1 ounce

Number Of Ingredients 9

1 tablespoon chili powder
¼ teaspoon garlic powder
¼ teaspoon onion powder
¼ teaspoon crushed red pepper flakes
¼ teaspoon dried oregano
½ teaspoon paprika
1?½ teaspoons ground cumin
1 teaspoon sea salt
1 teaspoon black pepper

Steps:

  • In a small bowl, mix together chili powder, garlic powder, onion powder, red pepper flakes, oregano, paprika, cumin, salt and pepper. Store in an airtight container.

Nutrition Facts : Calories 5.3 calories, CarbohydrateContent 0.9 g, FatContent 0.2 g, FiberContent 0.4 g, ProteinContent 0.2 g, SodiumContent 184.8 mg, SugarContent 0.1 g

CREAMY SPICED COLESLAW RECIPE | ALLRECIPES



Creamy Spiced Coleslaw Recipe | Allrecipes image

A creamy coleslaw with lots of flavor. The seasonings complement each other and the cabbage. Sometimes I add fresh minced onion if I am in the mood to chop it up. My family and friends love this coleslaw especially with BBQ sandwiches and Italian dishes.

Provided by Wilemon

Categories     Salad    Coleslaw Recipes    With Mayo

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Yield 8 servings

Number Of Ingredients 9

1 cup mayonnaise
2 tablespoons sugar
½ teaspoon salt
½ teaspoon pepper
½ teaspoon celery seed
½ teaspoon garlic powder
½ teaspoon onion powder
2 tablespoons cider vinegar
1 (16 ounce) package shredded coleslaw mix

Steps:

  • In a large bowl, mix mayonnaise, sugar, salt, pepper, celery seed, garlic powder, onion powder and cider vinegar. Toss coleslaw mix with dressing to coat. Chill at least 1 hour before serving.

Nutrition Facts : Calories 255.9 calories, CarbohydrateContent 11.4 g, CholesterolContent 14.9 mg, FatContent 23.3 g, FiberContent 0.9 g, ProteinContent 1.1 g, SaturatedFatContent 3.5 g, SodiumContent 315 mg, SugarContent 3.5 g

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