HOW MANY CUPS MAKE A HALF GALLON RECIPES

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OLD-FASHIONED LEMONADE RECIPE | ALLRECIPES



Old-Fashioned Lemonade Recipe | Allrecipes image

Ah, the taste of summer. This classic lemonade recipe is the one my mom used to make for me when I was little. It's the perfect combination of sweet and tart! When using a clear pitcher, adding a few of the juiced lemon halves makes it look prettier.

Provided by EJRIPPY

Categories     Drink Recipes    Lemonade Recipes

Total Time 10 minutes

Prep Time 10 minutes

Yield 6 servings

Number Of Ingredients 3

6 lemons
1 cup white sugar
6 cups cold water

Steps:

  • Juice the lemons to make 1 cup of juice. To make your labor easier, FIRMLY roll the lemons between your hand and counter top before cutting in half and juicing.
  • In a gallon pitcher combine 1 cup lemon juice, 1 cup sugar, and 6 cups cold water. Stir. Adjust water to taste. Chill and serve over ice.

Nutrition Facts : Calories 150.6 calories, CarbohydrateContent 44.9 g, FatContent 0.3 g, FiberContent 5.1 g, ProteinContent 1.3 g, SodiumContent 3.2 mg, SugarContent 33.3 g

GOOD OL' ALABAMA SWEET TEA RECIPE | ALLRECIPES



Good Ol' Alabama Sweet Tea Recipe | Allrecipes image

This sweet tea is found in houses, churches, and cafes all over the great state of Alabama. If you're north of the Mason-Dixon, you've NEVER had tea this good! Fresh-squeezed lemon, lime, or orange juice can be added for an extra flavor.

Provided by LOVECATS2001

Categories     Drink Recipes    Tea    Iced Tea Recipes

Total Time 11 minutes

Prep Time 1 minutes

Cook Time 10 minutes

Yield 1 gallon

Number Of Ingredients 5

2 cups sugar
½ gallon water
1 tray ice cubes
3 family sized teabags of orange pekoe tea
3 cups cold water, or as needed

Steps:

  • Pour the sugar into a large pitcher. Bring water to a boil in a large pan. When the water begins to boil, remove from the heat, and place the teabags in. Let steep for 5 to 6 minutes.
  • Remove tea bags, and return tea to the heat. Bring just to a boil, then pour into the pitcher, and stir until the sugar is dissolved. Fill the pitcher half way with ice, and stir until most of it melts. Then fill the pitcher the rest of the way with cold water, and stir until blended.

Nutrition Facts : Calories 96.8 calories, CarbohydrateContent 25 g, SodiumContent 4.2 mg, SugarContent 25 g

HOW MUCH IS HALF A GALLON OF WATER IN CUPS? - VLINCH
Sep 12, 2021 · Does 4 cups equal a half gallon? For the addition of liquid in any cooking recipe, fluid ounces are stable measurements. … 32 ounce comprises of 4 cups. ½ gallon equals to 64 ounces and makes 8. cups. How many 8 oz cups is a gallon? There are 16 glasses of 8 ounce in a gallon. We know that 1 gallon = 128 ounces.
From vlinch.com
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HOW MANY CUPS ARE THERE IN A HALF GALLON?
Apr 02, 2020 · One dry gallon equals around 1.16 U.S. gallons, and therefore a half of a dry gallon equals around 9.3 cups. The British have a measurement called the imperial gallon, which is quite different from the American gallon. One imperial gallon equals roughly 1.20 U.S. gallons, and therefore one-half of an imperial gallon equals about 9.6 U.S. cups.
From reference.com
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HOW MANY CUPS IN A GALLON? - THE DEFINITIVE GUIDE (WITH ...
Sep 19, 2019 · 1 half gallon of milk = 8 cups. How many 32 oz cups make a gallon? In this section, we follow the same computation for the 8 ounce cups in a gallon. Since we know that there are 128 ounces in a gallon, we will divide 128 to 32. We will get the value of 4. In this case, it is revealed that 32 ounce cups is equivalent to half a gallon.
From heall.com
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LARGE QUANTITY RECIPES - GRAVY AND SAUCES TO SERVE A CROWD
Pan Gravy- Serves 50 Makes 1 gallon Serving size: 1/3 cup Recipe can be easily cut in half to serve 25 or less. 1 cup hot meat drippings and/or other fat or oil 1 cup all-purpose flour 1 tablespoons salt, or to taste Freshly ground black pepper to taste 1 gallon meat or poultry stock. To a large saucepan add the hot meat drippings or fat.
From chef-menus.com
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MEASURING FRUITS FOR RECIPES: WEIGHT TO CUPS CONVERSIONS ...
Nov 12, 2021 · November 12, 2021. Body. The following table lists the amounts of fruits in relation to measuring cup equivalencies. Apples. 1 pound (3 or 4 medium) = 3 cups sliced. Bananas. 1 pound (3 or 4 medium) = 1–3/4 cups mashed. Berries. 1 quart = 3–1/2 cups.
From almanac.com
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HOW MANY OZ IN A HALF GALLON? OUNCE, CUP, PINT, AND MORE ...
May 09, 2021 · Volume Measurements and Conversion: 1 gallon equals: 4 quarts: 8 pints: 16 cups: 128 fluid ounces : 1 quart: 2 pints: 4 cups: 32 fluid ounces : 1 pint: 2 cups
From endzonescore.com
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MEASURING VEGETABLES FOR RECIPES: POUNDS TO CUPS ...
Nov 12, 2021 · 1 pound = 4 cups chopped (6 cups raw, cubed = 3 cups cooked) Garlic: 1 clove = 1 teaspoon chopped: Leeks: 1 pound = 4 cups chopped (2 cups cooked) Mushrooms: 1 pound = 5 to 6 cups sliced = 2 cups cooked: Onions: 1 pound = 4 cups sliced = 2 cups cooked: Parsnips: 1 pound unpeeled = 1-1/2 cups cooked and pureed: Peas: 1 pound whole = 1 to 1-1/2 ...
From almanac.com
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HOW MANY CUPS IN A GALLON? - THE DEFINITIVE GUIDE (WITH ...
Sep 19, 2019 · 1 half gallon of milk = 8 cups. How many 32 oz cups make a gallon? In this section, we follow the same computation for the 8 ounce cups in a gallon. Since we know that there are 128 ounces in a gallon, we will divide 128 to 32. We will get the value of 4. In this case, it is revealed that 32 ounce cups is equivalent to half a gallon.
From heall.com
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CAN SIZE CONVERSION CHART FOR INGREDIENTS IN RECIPES
Aug 20, 2019 · In the event you run across a recipe that doesn't have the measurements spelled out, consider some generally accepted conversions, both for how much to use and how much to buy of that canned ingredient. Can Size Name. Weight. Volume. Picnic. 10 1/2 to 12 ounces. 1 1/4 cups.
From thespruceeats.com
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KITCHEN EQUIVALENTS CHART - COOKING CONVERSION TABLES
Nov 20, 2020 · Milk, condensed: 14-ounce can = 11/4 cups. Milk, evaporated: 5-ounce can = 2/3 cup. Molasses: 12 ounces = 11/2 cups. Noodles: 8 ounces uncooked medium = about 4 cups cooked. Nuts: 4 ounces = 1 cup ...
From goodhousekeeping.com
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HOW MANY CUPS IN A QUART, PINT, GALLON (FREE PRINTABLE ...
Oct 16, 2021 · There are 32 ounces in 1 quart (4 cups).. 1 gallon = 4 quarts, 8 pints, 16 cups 1 quart = 2 pints, 4 cups 2 cups = 1 pint . ? Basic Baking Measurements . I am sharing baking basic measurements and conversions to help you master your kitchen measuring.
From bakemesomesugar.com
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MEASURING VEGETABLES FOR RECIPES: POUNDS TO CUPS ...
Nov 12, 2021 · 1 pound = 4 cups chopped (6 cups raw, cubed = 3 cups cooked) Garlic: 1 clove = 1 teaspoon chopped: Leeks: 1 pound = 4 cups chopped (2 cups cooked) Mushrooms: 1 pound = 5 to 6 cups sliced = 2 cups cooked: Onions: 1 pound = 4 cups sliced = 2 cups cooked: Parsnips: 1 pound unpeeled = 1-1/2 cups cooked and pureed: Peas: 1 pound whole = 1 to 1-1/2 ...
From almanac.com
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HOW MANY CUPS IN A GALLON? - CALCULATOROLOGY
The volume units' conversion factor of gallons to cups is 16. 1 Gallon (Dry, US) = 18.618355 Cups (US) 1 Gallon (UK) = 18.18436 Cups (Metric) This means that there are 16 cups in one US fluid gallon. Multiply the value in gallons by the conversion factor to determine the number of cups in a gallon. From the smallest to largest units from gallon ...
From calculatorology.com
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HOW MANY CUPS IN A PINT? (EASY CONVERSION CHART!) - BAKE ...
Aug 20, 2021 · A Special Note About Liquid Pints vs Dry Pints. Usually, when a recipe calls for a pint, it is referring to a liquid pint, but if a recipe does specifically call for a dry pint, 1 U.S. dry pint equals 18.6 US fluid ounces or 2.325 cups.
From bakeitwithlove.com
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HUMMINGBIRD NECTAR | HOW TO MAKE HOMEMADE HUMMINGBIRD FOOD
Aug 03, 2021 · To Make 1 Gallon of Hummingbird Nectar 4 Cups of Granulated Cane Sugar 16 Cups of Water (1 gallon) Ensure your coffee pot is thoroughly clean, then run a pot of water through it. Add sugar to 5 cups of hot water, stirring constantly to completely dissolve, add remaining 11 cups of water, stir to ensure it’s evenly mixed. Cool completely.
From budget101.com
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TOMATO CONVERSIONS AND TOMATO EQUIVALENTS FOR HOME COOKS
Dec 21, 2015 · You indicate 1 lb. Of tomatoes yields 3 cups of puree. Since a cup of water weighs 8 oz. and tomato puree is heavier than water, three cups of puree weighs at least 24 oz., or 8 oz. more than the weight of tomatoes you started with. I haven’t measured, but a pound of tomatoes yields more like 2 cups of puree, at most.
From reluctantgourmet.com
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HOW MANY CUPS IN A QUART, PINT OR GALLON?(FREE PRINTABLE ...
Aug 07, 2020 · 2 ounces = 1/4 cup. 8 ounces = 1 cup. 16 ounces= 1 pint. 1 pint = 2 cups. 1 quart = 2 pints. 1 gallon = 4 quarts. Hopefully this Kitchen Conversion Chart To Master Your Baking has been helpful for all those baking conversion questions you may have! If there’s something I didn’t answer, be sure to leave it in the comments below!
From allthingsmamma.com
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HOW TO MAKE HOMEMADE HOT CHOCOLATE FOR A CROWD | CREATING ...
Oct 07, 2016 · Ingredients: 2 gallons whole milk, divided. 2 cups cocoa powder. 2 2/3 cups sugar. 1-2 tbsp vanilla. Directions: Combine the cocoa power, sugar, and about 4 cups of the milk in a large pot. Use an immersion blender (or just a hand mixer if you don’t have one) until you get a rich chocolatey syrup. It won’t be as thick as the commercial ...
From creatingmyhappiness.com
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HOW MANY ORANGES ARE REQUIRED TO MAKE A GALLON OF ORANGE ...
Answer (1 of 9): It depends on the size, variety, and juiciness of the orange, but orange juice packager Tropicana puts the number at 36 oranges per gallon of juice. Citrus America, a company that makes juicing equipment for supermarkets and restaurants puts the number at 48 oranges per gallon.
From quora.com
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HOW MANY TABLESPOONS IN HALF A CUP? FREE PRINTABLE ...
1 tablespoon = 1 / 16 cup. 2 tablespoons = ? cup. 2 tablespoons + 2 teaspoons = ? cup. 4 tablespoons = ¼ cup. 5 tablespoons + 1 teaspoon = ? cup. 6 tablespoons = ? cup. 8 tablespoons = ½ cup. 10 tablespoons + 2 teaspoons = ? cup. 12 tablespoons = ¾ cup.
From thetastytip.com
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