HOW MANY CALORIES IN A FRIED EGG SANDWICH RECIPES
FRIED EGG SANDWICH RECIPE | ALLRECIPES
Great comfort food! You can use any type of bread or cheese that you want for this quick and easy breakfast. Serve with fruit and juice and/or milk for a full breakfast.
Provided by Erica
Categories Breakfast and Brunch Eggs Breakfast Sandwich Recipes
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 4 servings
Number Of Ingredients 7
Steps:
- In a large skillet, melt butter over medium high heat. Crack eggs in pan and cook to desired firmness. Just before eggs are cooked, place a slice of cheese over each egg.
- After cheese has melted, place each egg on a toasted slice of bread. Season eggs with salt and pepper. Spread mayonnaise and ketchup on remaining slices of bread and cover eggs with bread to make 4 sandwiches. Serve warm.
Nutrition Facts : Calories 385.6 calories, CarbohydrateContent 28.2 g, CholesterolContent 220.6 mg, FatContent 23 g, FiberContent 1.2 g, ProteinContent 16.6 g, SaturatedFatContent 9.6 g, SodiumContent 969.8 mg, SugarContent 4.5 g
BREAKFAST FRIED EGG SANDWICH RECIPE | EAT SMARTER USA
The Breakfast Fried Egg Sandwich recipe out of our category Fried Egg! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out!
Total Time 15 minutes
Yield 4
Number Of Ingredients 6
Steps:
- Split the bread rolls.
- Heat 2 tbsp oil and fry the sausages and bacon until nicely browned.
- Fry the eggs in the rest of the oil.
- Halve the sausages and pile 2 sausages and 2 slices of bacon on the bottom half of each roll. Add a fried egg to each and sprinkle with parsley. Put the other halves of the rolls on top and serve.
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