HOW MANU CUPS IN A POUND RECIPES
BANANA CHOCOLATE CHIP COOKIES RECIPE | ALLRECIPES
This recipe uses very ripe bananas, the ones which you would not want to eat. The riper the bananas are, the more flavor they have.
Provided by Evelyn Brown
Categories Desserts Fruit Desserts Banana Dessert Recipes
Total Time 1 hours 15 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 3 dozen
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Grease cookie sheets. Sift the flour, baking powder, salt, and baking soda together, and set aside.
- Cream the butter with the sugar until light and fluffy. Beat in the eggs and vanilla. Mix in the mashed bananas. Add the flour mixture, and stir until just combined. Stir in the chocolate chips. Drop by spoonfuls onto prepared cookie sheets.
- Bake in preheated oven for 12 to 15 minutes.
Nutrition Facts : Calories 275.9 calories, CarbohydrateContent 39.2 g, CholesterolContent 38.7 mg, FatContent 13.2 g, FiberContent 1.9 g, ProteinContent 3.5 g, SaturatedFatContent 7.8 g, SodiumContent 195 mg, SugarContent 22.9 g
OLD-FASHIONED PEACH COBBLER RECIPE | ALLRECIPES
Old-fashioned warm cobbler. If you like, add blueberries. Serve with ice cream or sweetened whipped cream.
Provided by JJOHN32
Categories Desserts Fruit Desserts Peach Dessert Recipes
Yield 1 cobbler
Number Of Ingredients 11
Steps:
- Preheat oven to 400 degrees F ( 205 degrees C).
- Submerge peaches in boiling water for about 1 minute. The amount of time required to make the skin easy to peel varies with the degree of ripeness: if really ripe, it may take less time. Remove peaches with a slotted spoon, and run cold water on them. Slip off the skin. Cut peaches into wedges, and place in either a deep 10 inch pie plate or a 2 inch deep 2 quart baking dish. Toss peaches with lemon juice and 1/2 cup sugar. Cover with foil.
- Bake 15 minutes, or until the peaches are hot and bubbly
- Whisk together flour, 3 tablespoons sugar, baking powder, and baking soda. Cut in butter with a pastry blender until mixture resembles small peas. Pour buttermilk over top, and toss with a fork until the mixture clumps together. Drop heaping tablespoons of dough over the peaches. In a small cup, mix 2 teaspoons sugar and nutmeg. Sprinkle over biscuits.
- Bake until biscuits are golden brown, about 30 minutes. Set dish on wire rack to cool 10 to 15 minutes before serving.
Nutrition Facts : Calories 209 calories, CarbohydrateContent 37.7 g, CholesterolContent 14.3 mg, FatContent 5.5 g, FiberContent 0.5 g, ProteinContent 2.6 g, SaturatedFatContent 3.4 g, SodiumContent 210.9 mg, SugarContent 23.2 g
MILE HIGH POUND CAKE > CALL ME PMC
Mile High Pound Cake is most like the traditional pound cake than most other pound cakes that I’ve tested. I say this because traditional pound cakes used a pound of butter, a pound of sugar, a dozen eggs. It was developed before recipes were written and recorded and persevered time most likely because the ingredient ratios were easy to remember. Mile High Pound Cake has 2 cups of butter, 10 ...
From callmepmc.com
From callmepmc.com
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TRADITIONAL CHICKEN SOUP - JEWISH PENICILLIN - CHICKEN ...
I’ll be sharing a number of different matzah ball recipes and techniques in a separate post. Stay tuned! Tip: For a very clear broth, pour it through a cheesecloth. Ingredients. 2 chicken bottoms (drumstick and thigh) 2 carrots; 2 onions; 3 celery stalks; 1 sweet potato; 1 zucchini; 6 cloves garlic; 1 tbsp. kosher salt, or to taste; 12 cups water; Directions. Peel the carrots, sweet potato ...
From chabad.org
From chabad.org
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VEGAN GLUTEN-FREE ZUCCHINI LASAGNA | MINIMALIST BAKER RECIPES
06/07/2020 · For the ricotta I have used 1/2 pound tofu, drained and 1.5 Cups of cashews, soaked plus all the other ricotta ingredients. This combination is most cost effective for me while yielding a great ricotta texture. I also use a pre-made sauce (usually Trader Joe’s Basil Marinara). It is easy to assemble once the ricotta has been made and all the veggies sautéed and roasted and it can sit for a ...
From minimalistbaker.com
From minimalistbaker.com
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THE FOOD TIMELINE: HISTORY NOTES--EGGS
They come in several official sizes: Extra large (26 ounces or 1 pound 11 ounces per dozen), Large (24 ounces, or 1 pound 11 ounces per dozen), Medium (21 ounces or 1 pound 5 ounces per dozen), Small (18 ounces or 1 pound 2 ounces per dozen). The smaller eggs are usually more plentiful in late summer or early fall. The size never affects the quality of the eggs, but it does affect the price ...
From foodtimeline.org
From foodtimeline.org
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CRISPY CHICKEN SANDWICH RECIPE (VIDEO) - NATASHASKITCHEN.COM
19/06/2020 · Pound chicken cutlets between plastic wrap to an even 1/2” thickness for even frying. 2. Marinate chicken – In a large mixing bowl, combine marinade ingredients, add chicken and stir to coat. Cover and refrigerate 2-4 hours or overnight. 3. Dredge Chicken – In a separate shallow bowl, whisk together: flour, baking powder, salt, pepper, paprika, onion powder, and garlic powder. Lift a ...
From natashaskitchen.com
From natashaskitchen.com
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PF CHANG'S CHICKEN LETTUCE WRAPS - DAMN DELICIOUS
30/05/2014 · I hate to rain on anyone’s parade, but these lettuce cups are NOT low carb. Hoisin sauce is a little sugar-bomb and has about 25g carbs for every 2 tablespoons, meaning there are about 50g carbs in this recipe. Maybe the author is using a different variety? There are low-sugar Hoisin recipes online so next time I will try the swap and see if they’re still as good.
From damndelicious.net
From damndelicious.net
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EASY, FLUFFY CREAM CHEESE FROSTING RECIPE
15/04/2011 · thank you for the recipes! I just made the red velvet cake as written and it is divine! For the frosting I left out the milk and only put 3 cups of icing sugar. Hope my mom enjoys it all tonight for her birthday! Reply. Markita says. October 29, 2016 at 10:27 pm. Favorite cream cheese icing recipe. Reply. Kat Jennings says. October 22, 2016 at 10:03 pm. This recipe did not work! Other recipes ...
From divascancook.com
From divascancook.com
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THE "REAL COST" OF STYROFOAM SHOWS MORE THAN MEETS THE EYE ...
02/01/2022 · 25 billion Styrofoam coffee cups are used for just a few minutes and thrown away every year. 3 million tons of Styrofoam are produced in the USA annually, 80% of which is destined for the trash. The ubiquitous single-use plastic takes up 30% of landfill space- about 2.5 million tons or so of Styrofoam goes to the landfill every single year. It takes over 500 years for Styrofoam to break down ...
From greendiningalliance.org
From greendiningalliance.org
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