HOW LONG TO GRILL SAUSAGE PATTIES ON GRILL RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

HOMEMADE GRILLED BREAKFAST SAUSAGE PATTIES | ALLRECIPES



Homemade Grilled Breakfast Sausage Patties | Allrecipes image

I looked and looked at the grocery store for a breakfast sausage that did not include sugar. It was a long and fruitless search, so I decided to make it myself. After a couple of tries, yielding rather bland tasting sausage, I realized that commercial sausage sits with its seasonings and preservatives, and possibly, flavor enhancers, in the grocer's refrigerator case for a long time. When you make this sausage, please don't skip the resting time in the refrigerator, because this allows the seasonings to bloom.

Provided by Bibi

Categories     Meat and Poultry    Pork    Ground Pork Recipes

Total Time 8 hours 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 12 sausage patties

Number Of Ingredients 11

1 tablespoon rubbed sage
1 teaspoon kosher salt, or to taste
1 teaspoon dried parsley
½ teaspoon crushed red pepper flakes, or to taste
½ teaspoon fennel seeds
½ teaspoon ground black pepper, or to taste
½ teaspoon smoked paprika
½ teaspoon ground coriander
¼ teaspoon dried thyme
1 pound ground pork
1 tablespoon vegetable oil

Steps:

  • Stir sage, salt, parsley, red pepper, fennel, black pepper, smoked paprika, coriander, and thyme together in a small bowl.
  • Place ground pork in a bowl, add seasoning mix, and mix well using your hands until all ingredients are evenly distributed. Form into a roll about 2 inches in diameter and 6 inches long. Wrap tightly in plastic wrap and refrigerate for 8 hours, or up to 24 hours.
  • Clean and preheat an outdoor grill for medium-high heat and lightly oil the grate.
  • Slice seasoned pork into twelve 1/2-inch thick patties.
  • Place patties onto the hot grate. Close lid and allow to cook for 1 1/2 minutes. Rotate each patty 90 degrees and continue grilling for 1 1/2 minutes at a time, until juices run clear, 6 minutes total. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).

Nutrition Facts : Calories 269.3 calories, CarbohydrateContent 1.2 g, CholesterolContent 73.6 mg, FatContent 19.9 g, FiberContent 0.8 g, ProteinContent 20.4 g, SaturatedFatContent 6.6 g, SodiumContent 58.4 mg, SugarContent 0.1 g

GRILLED ITALIAN SAUSAGE BURGERS RECIPE - BETTYCROCKER.COM



Grilled Italian Sausage Burgers Recipe - BettyCrocker.com image

Inject come spice into your next barbecue with quick and easy Italian sausage burgers, fresh off the grill. Thick slices of mozzarella and sun-dried tomato mayo make simple, savory finishing touches.

Provided by Betty Crocker Kitchens

Total Time 25 minutes

Prep Time 10 minutes

Yield 6

Number Of Ingredients 8

1 pound lean ground beef
1/2 pound bulk mild or hot Italian sausage
2 tablespoons Progresso™ Italian-style bread crumbs
6 slices (3/4 ounce each) mozzarella cheese
12 slices Italian bread, 1/2 inch thick
1/2 cup sun-dried tomato mayonnaise
1 cup shredded lettuce
1 medium tomato, thinly sliced

Steps:

  • Heat coals or gas grill for direct heat. Mix beef, sausage and bread crumbs in large bowl. Shape mixture into 6 patties, about 1/2 inch thick and 3 1/2 inches in diameter.
  • Cover and grill patties 4 to 6 inches from medium heat 12 to 15 minutes, turning once, until meat thermometer inserted in center reads 160°. Top patties with cheese. Cover and grill about 1 minute longer or until cheese is melted. Add bread slices to side of grill for last 2 to 3 minutes of grilling, turning once, until lightly toasted.
  • Spread toasted bread with mayonnaise; top 6 bread slices with lettuce, tomato and patties. Top with remaining bread slices.

Nutrition Facts : Calories 490 , CarbohydrateContent 25 g, CholesterolContent 85 mg, FatContent 1 , FiberContent 2 g, ProteinContent 29 g, SaturatedFatContent 10 g, ServingSize 1 Sandwich, SodiumContent 750 mg, SugarContent 2 g, TransFatContent 1 g

More about "how long to grill sausage patties on grill recipes"

HOMEMADE GRILLED BREAKFAST SAUSAGE PATTIES | ALLRECIPES
I looked and looked at the grocery store for a breakfast sausage that did not include sugar. It was a long and fruitless search, so I decided to make it myself. After a couple of tries, yielding rather bland tasting sausage, I realized that commercial sausage sits with its seasonings and preservatives, and possibly, flavor enhancers, in the grocer's refrigerator case for a long time. When you make this sausage, please don't skip the resting time in the refrigerator, because this allows the seasonings to bloom.
From allrecipes.com
Total Time 8 hours 20 minutes
Category Meat and Poultry, Pork, Ground Pork Recipes
Calories 269.3 calories per serving
  • Place patties onto the hot grate. Close lid and allow to cook for 1 1/2 minutes. Rotate each patty 90 degrees and continue grilling for 1 1/2 minutes at a time, until juices run clear, 6 minutes total. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).
See details


GRILLED PORK BURGERS RECIPE: HOW TO MAKE IT
We live on a working hog farm and love this savory, tasty burger. Everyone will love these burgers—even if your pork comes from the grocery store, not the farm! —Dawnita Phillips, Drexel, Missouri.
From tasteofhome.com
Reviews 5
Total Time 25 minutes
Category Dinner, Lunch
Calories 522 calories per serving
  • In a large bowl, combine the first eight ingredients. Crumble pork over mixture and mix well. Shape into six patties. , Grill burgers, covered, over medium heat for 4-5 minutes on each side or until a thermometer reads 160°., Serve on buns; top with lettuce, tomato and onion if desired.
See details


QUICK ANSWER: HOW LONG TO COOK SAUSAGE ON THE GRILL?
Mar 08, 2021 · Instructions Preheat the grill to medium heat, about 400-425F. Place the sausages on the grill, making sure there is space between them. Close the lid and cook for 4-6 minutes. Turn the sausages over, close the lid, and cook for another 4-6 minutes. Serve the sausages on their own, or on a bun, with toppings of choice.
From theinfinitekitchen.com
See details


HOW TO GRILL SAUSAGE | TRAEGER GRILLS
How Long Should You Grill a Sausage Ring on the Grill? A sausage ring is no different than a sausage link when it comes to cooking times -- as long as the entire ring can fit on your grill. Grill the ring over medium heat (350 degrees Fahrenheit) for approximately 10 minutes on each side until the internal temperature reaches 160 degrees.
From traeger.com
See details


GRILLED BREAKFAST SAUSAGE RECIPE - SERIOUS EATS
Oct 10, 2018 · When oil is shimmering, cook a 1 tablespoon-sized patty of sausage mixture until browned and cooked through, about 1 1/2 minutes. Taste patty and adjust salt and spice level of mixture as needed. Form mixture into 3 ounce patties, about 1/2-inch thick, and 3-inches wide. Light one chimney full of charcoal.
From seriouseats.com
See details


HOW TO GRILL THE PERFECT SAUSAGE | RECIPES | PREMIO FOODS
Place this pan on the grill and cook until the mixture starts to simmer, which should take about four minutes. Turn down the heat and continue to cook until the sausage temperature reads about 165 degrees. For the final touch, remove the pan from the grill and lift the sausages out of the peppers with tongs.
From premiofoods.com
See details


HOW LONG TO GRILL ITALIAN SAUSAGE PATTIES 2021 - HOW TO ...
Mar 02, 2021 · Place the sausages on the heated grill grate, and grill the sausages for 10 to 15 minutes or until heated through, turning the sausages frequently throughout the cooking process. Poultry sausage takes slightly longer, so leave it on for 25 to 30 minutes.Preheat oven to 350° f.Set the grill to a medium heat.
From yalna.org
See details


HOW LONG DOES IT TAKE TO COOK SAUSAGES IN THE GRILL? - RECIPE
Set the grill to a medium heat. I like to aim for a temperature around 400-425F, which is perfect for grilling sausages. Once the grill is preheated, place the sausages on the grill, leaving some space between each sausage. Close the lid and let them cook for about 4-6 minutes.
From gutomna.com
See details


GRILLED SAUSAGE SANDWICH RECIPE - THEONLINEGRILL.COM
Nov 17, 2020 · Heat up your grill to about 450-500°F (230-260°C). Once your grill has reached temperature, place your sausages on the grill close to the heat. Cook for about 5-6 minutes, until that side has started to turn brown. Turn the sausages over and cook for another 5-6 minutes. Continue to grill until cooked through (this might require a further 2-3 ...
From theonlinegrill.com
See details


HOW LONG DO YOU COOK SAUSAGE ON GEORGE FOREMAN GRILL? - I ...
Arrange the sausages horizontally on a preheated grill and place the tomato, green pepper and onion around the links. Grill for 6 minutes, or until a meat thermometer inserted into center of the sausage registers 160° F. How long do you cook sausage on the grill? Place the sausages on the hot side of the grill, cover and cook, turning ...
From iforgotitswednesday.com
See details


MAKE SAUSAGES ON POWER SMOKELESS GRILL | GRILL OUTLET
Place the potatoes in the boiling water and add a pinch of salt; Plug in the switch of the Power Smokeless Grill and adjust its temperature up to 100 Fahrenheit. Let the grill become warmer to 10 minutes. Brush the grill tray with 2 tsp. of extra virgin olive oil. Brush the remaining oil over the sausages.
From thegrilloutlet.com
See details


GRILLED SAUSAGE, PEPPERS AND ONIONS (NINJA FOODI GRILL ...
Grilled Sausage, Peppers and Onions Notes. We used the Ninja Foodi Grill for this recipe, but you can use a traditional grill with a griddle pan if you desire.; If you are counting carbs, you can reduce the amount of onion if you would like. The type of sausage you use will vary in carb counts.
From recipesthatcrock.com
See details


SMOKED BREAKFAST SAUSAGE PATTIES | SMOKE CHIEF ...
1-2 cooked sausage patties, crumbled. 2 TBS Butter. 2 TBS Flour. 2 Cups Milk. Seasoned salt and black pepper to taste. ¼ tsp powdered garlic. Melt butter slowly in medium sauce pan. Add flour to make rue and stir constantly. Slowly add milk while whisking or you can use a fork to keep from forming lumps.
From smokehouseproducts.com
See details


GRILLED PORK BURGERS {SAVORY SEASONED SAUSAGE BURGERS ON ...
Jun 17, 2015 · Instructions. Place the ground pork in a large bowl. Add the ginger, sage, salt and pepper. Mix until well combined. Using the ground pork, form 7 large burgers. Heat the gas grill to 400 degrees. While the grill is heating, saute the peppers and onions in the olive oil in a frying pan over medium heat until they are tender (4-5 minutes).
From tastesoflizzyt.com
See details


HOW LONG TO COOK SIRLOIN TIPS ON THE FORMAN GRILL - RECIPE ME
Jul 06, 2021 · Grill the pork chops with the top closed for 4 minutes. You are looking for a minimum internal temperature of 145°f for medium and up to 160°f for well done. You then need to preheat the grill for at least 5 minutes on a high heat and with the lid closed. Cook a rare fillet in the foreman grill for about 7 minutes. 1/2 pound fresh mushrooms ...
From recipeme.info
See details


HOW TO GRILL SAUSAGE: THE BEST SAUSAGE GRILLING TIPS ...
Sep 14, 2020 · A poorly grilled sausage tends to be charred on the outside and lukewarm on the inside. To ensure a consistent cook, consider a quick bath before sparking up the grill. “Our best trick is to bring the sausage to temperature in water,” says Denes, who recommends a 10 minute simmer. “The whole idea is you want to get it cooked through ...
From chowhound.com
See details


HOW LONG TO BOIL SAUSAGE (+ HOW TO COOK IT PERFECTLY)
Apr 21, 2020 · Best boiled sausage recipes. There are few foods as hearty as sausage-based recipes. Here are a few of our favorite ways to use boiled sausage. 1. Cajun Chicken and Sausage Gumbo. A good gumbo is well worth the effort, and nothing goes better in gumbo than fresh, sustainably-sourced sausage. This recipe from the New York Times strikes that ...
From discover.grasslandbeef.com
See details


HOW TO GRILL BOUDIN SAUSAGE | LIVESTRONG.COM
Grilled boudin sausage offers a Cajun culinary experience packed with healthy rice, vegetables and pork shoulder meat. Like many other popular grilling sausages, boudins don't take long on the grill because they are usually pre-cooked. You can heat the center and brown the casing of the sausages in about 10 minutes.
From livestrong.com
See details