PAN-FRIED EGG ROLLS RECIPE | MYRECIPES
Rather than the usual filling mishmash, these family-tradition egg rolls keep the ingredients more distinct, similar to spring or summer rolls. The family likes to pan-fry these so they're crisp without the fuss and mess of deep-frying. You'll find sweet chili sauce in the Asian foods section of most supermarkets.
Provided by Bruce Weinstein and Mark Scarbrough
Total Time 39 minutes
Yield 12 servings (serving size: 1 egg roll and 1 1/2 teaspoons sauce)
Number Of Ingredients 10
Steps:
- Combine 3 tablespoons chili sauce and bean sprouts, tossing well to coat.
- Working with 1 egg roll wrapper at a time (cover remaining wrappers to prevent drying), place wrapper onto work surface with 1 corner pointing toward you (wrapper should look like a diamond). Spoon about 2 heaping tablespoons bean sprout mixture into center of wrapper; top with 2 shrimp halves and 1 1/2 teaspoons cilantro. Fold lower corner of wrapper over filling; fold in side corners. Moisten top corner of wrapper with water; roll up jelly-roll fashion. Place egg roll, seam side down, on a baking sheet. Repeat procedure with remaining wrappers, bean sprout mixture, shrimp, and cilantro.
- Heat 2 tablespoons oil in a large nonstick skillet over medium-high heat. Add 6 egg rolls, seam side down; cook 7 minutes or until golden, turning occasionally. Place on a wire rack. Repeat procedure with remaining 2 tablespoons oil and 6 egg rolls.
- Combine remaining 1 tablespoon chili sauce, vinegar, and remaining ingredients. Serve sauce with egg rolls.
Nutrition Facts : Calories 103 calories, CarbohydrateContent 8.7 g, CholesterolContent 48 mg, FatContent 4 g, FiberContent 0.7 g, ProteinContent 7.9 g, SaturatedFatContent 0.7 g, SodiumContent 207 mg
AIR FRYER EGG ROLLS RECIPE | ALLRECIPES
Avoid frying by cooking these Southwestern egg rolls in an air fryer and achieving the same crispiness!
Provided by Yoly
Categories Appetizers and Snacks Wraps and Rolls Egg Roll Recipes
Total Time 45 minutes
Prep Time 30 minutes
Cook Time 15 minutes
Yield 16 egg rolls
Number Of Ingredients 12
Steps:
- Mix corn, beans, spinach, jalapeno Jack cheese, Cheddar cheese, green chiles, green onions, salt, cumin, and chili powder together in a large bowl for the filling.
- Lay an egg roll wrapper at an angle. Use your finger to lightly moisten all 4 edges with water. Place about 1/4 cup of the filling in the center of the wrapper. Fold 1 corner over filling and tuck in the sides to form a roll. Repeat with remaining wrappers and mist each egg roll with cooking spray.
- Preheat an air fryer to 390 degrees F (199 degrees C). Place egg rolls in the basket, making sure they are not touching; cook in batches if necessary. Fry for 8 minutes; flip and cook until skins are crispy, about 4 minutes more.
Nutrition Facts : Calories 216.4 calories, CarbohydrateContent 27 g, CholesterolContent 24.8 mg, FatContent 7.7 g, FiberContent 3.7 g, ProteinContent 10.6 g, SaturatedFatContent 4.2 g, SodiumContent 627.9 mg, SugarContent 1.2 g
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Category New Year's Eve, Super Bowl, appetizers, snack
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