HOW LONG TO COOK LENTILS RECIPES

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HOW TO COOK LENTILS | FOOD PREP TIPS & RECIPES | OPENFIT



How to Cook Lentils | Food Prep Tips & Recipes | Openfit image

Provided by Kirsten Morningstar

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 25 minutes

Yield 4

Number Of Ingredients 3

1 cup dry brown lentils
1 3/4 cups water
sea salt or Himalayan salt (to taste; optional)

Steps:

  • Sort through lentils to make sure there are no small stones. Rinse lentils in colander under cool water.
  • Bring water and salt to a boil in medium saucepan over high heat. Add lentils.
  • Bring back to a boil. Cover, and reduce heat to maintain a gentle boil.
  • Cook lentils for 20 minutes or until tender.

HOW TO COOK LENTILS - EASY RECIPE TO MAKE LENTILS ON THE STOVE



How to Cook Lentils - Easy Recipe to Make Lentils on the Stove image

The easy step-by-step instructions will make sure that your cooked lentils end up firm and delicious (no mushy lentils here!)

Provided by Makinze Gore

Categories     healthy    weeknight meals    side dish

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 0S

Yield 4 servings

Number Of Ingredients 4

1 c.

green lentils

2 c.

water

Kosher salt 

Freshly ground black pepper

Steps:

  • Rinse lentils in a fine mesh strainer. In a medium pot over medium-high heat, add lentils and water and a big pinch of kosher salt. Bring to a boil then reduce heat, cover, and let simmer until tender, 20 minutes. Drain excess liquid from lentils then season with salt and pepper and serve as desired. 

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