HOW LONG TO BOIL SMALL RED POTATOES RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

BUTTERY RED POTATOES RECIPE - FOOD.COM



Buttery Red Potatoes Recipe - Food.com image

As my grandparents have always called them, "new" potatoes. Sliced red potatoes boiled and then covered in butter sauce. Simple and quick.

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 4-6 serving(s)

Number Of Ingredients 5

5 -10 small red potatoes (amount varies according to your preference or the number of people who will be eating)
2 tablespoons butter (again, amount varies) or 2 tablespoons margarine (again, amount varies)
chives (enough to sprinkle on top of potatoes)
salt and pepper
6 cups water (enough to cover potatoes and allow to boil)

Steps:

  • Bring water to a boil as you slice potatoes thick or thin, leaving the skin on. (I keep my slices "potato chip shaped" and not too thin!).
  • Boil potatoes until tender (when a fork can be inserted with ease), about 15-20 minutes.
  • Drain in colander.
  • Place potatoes in a big bowl and add plenty of butter/margarine. (I use at least 2-3 tablespoons maybe more, depending on number of potatoes used and whatever our mood happens to be!).
  • Then sprinkle chives on top of potatoes to taste and for a little more color.
  • *Add salt and pepper to taste.
  • *Can add some bacon bits and shredded cheese on top or mixed if you like. I haven't ever tried that, but sounds like it might be good.

Nutrition Facts : Calories 199.7, FatContent 6.1, SaturatedFatContent 3.7, CholesterolContent 15.3, SodiumContent 99.6, CarbohydrateContent 33.8, FiberContent 3.6, SugarContent 2.8, ProteinContent 4.1

AIR-FRYER RED POTATOES RECIPE: HOW TO MAKE IT



Air-Fryer Red Potatoes Recipe: How to Make It image

Roasting is one of my favorite ways to prepare veggies. Some fragrant rosemary, fresh or dried, gives these air-fryer red potatoes a distinctive but subtle taste. The dish is simple to prepare yet elegant in color and flavor. It's a wonderful addition to any menu. —Margie Wampler, Butler, Pennsylvania

Provided by Taste of Home

Categories     Side Dishes

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 8 servings.

Number Of Ingredients 6

2 pounds small unpeeled red potatoes, cut into wedges
2 tablespoons olive oil
1 tablespoon minced fresh rosemary or 1 teaspoon dried rosemary, crushed
2 garlic cloves, minced
1/2 teaspoon salt
1/4 teaspoon pepper

Steps:

  • Preheat air fryer to 400°. Drizzle potatoes with oil. Sprinkle with rosemary, garlic, salt and pepper; toss gently to coat. , Place on ungreased tray in air-fryer basket. Cook until potatoes are golden brown and tender, 10-12 minutes, stirring once.

Nutrition Facts : Calories 113 calories, FatContent 4g fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 155mg sodium, CarbohydrateContent 18g carbohydrate (1g sugars, FiberContent 2g fiber), ProteinContent 2g protein. Diabetic Exchanges 1 starch

More about "how long to boil small red potatoes recipes"

ROASTED RED POTATOES RECIPE | MARTHA STEWART
Fresh rosemary complements the earthy taste of roasted red potatoes in this simple but satisfying side dish.
From marthastewart.com
Reviews 3.1
Total Time 35 minutes
Category Lunch Recipes
  • Preheat oven to 425 degrees. Toss potatoes, oil, and rosemary on a rimmed baking sheet. Spread out potatoes in a single layer; season with salt and pepper. Roast, stirring once halfway through cooking, until potatoes are golden brown and crisp outside and tender inside, about 30 minutes.
See details


BOILED BABY RED POTATOES - BAREFEET IN THE KITCHEN
Mar 13, 2020 · Put the potatoes in a medium-size saucepan and cover them with water. Bring them to a boil and continue boiling until the potatoes are fork-tender, ... Drain the potatoes and carefully place them in a large bowl. If you dump the potatoes into the bowl, they will break and the skins will rub off the ...
From barefeetinthekitchen.com
See details


HOW LONG TO BOIL RED POTATOES (AKA BABY POTATOES)
Feb 19, 2021 · Instructions If your potatoes are not bite-sized, then cut them in half. In a large pot, add enough water to cover your baby potatoes by at least 1 inch of water. Bring to a boil over high heat... Boil the baby (or small) potatoes until they are fork tender, about 10 minutes depending on the size of ...
From thrivinghomeblog.com
See details


HOW TO BOIL RED POTATOES: 12 STEPS (WITH PICTURES) - WIKIHOW
Aug 21, 2013 · How to Boil Red Potatoes. 1. Select smooth, ripe potatoes. Make sure the potatoes you choose to boil are good for cooking. When at the store, examine the potatoes you pick. Go ... 2. Wash your potatoes. Before boiling your potatoes, wash them under running water. Use either a brush or your hands to ...
From wikihow.com
See details


HOW TO BOIL A RED POTATO? - HEALTHY LIFE - OMIGY
How long does it take to boil red skinned potatoes? It all depends on size. Usually, baby red potatoes will take a maximum of 30 minutes in boiling water. However, there are some types that are quickly done. Say 10 to 20 minutes. So, how long to boil red potatoes? This is very simple. Just remember this: red potatoes are ready when tender.
From omigy.com
See details


BOILED RED POTATOES (BABY POTATOES WITH FRESH HERBS ...
Aug 02, 2018 · Simply heat red potatoes on medium high heat in a large pot and boil small potatoes for about 20-25 minutes or until a fork can be easily stuck into the potatoes. If the red skin begins to peel off, the potatoes are done and its time to drain potatoes.
From saltysidedish.com
See details


OFTEN ASKED: HOW TO COOK RED SKIN POTATOES ON THE STOVE ...
Jan 11, 2022 · Fill with enough water to arrive just below the basket; bring to a boil. Place the potatoes in a basket; Reduce the heat to a minimum. Cover and cook until tender, 15 to 20 minutes. Advertisement Transfer the potatoes to a medium plate. Add the oil and thyme; season with salt and pepper and stir.
From clocktowerhistoricstaunton.com
See details


HOW TO COOK PETITE RED POTATOES | OUR EVERYDAY LIFE
Place the potatoes and 1 tsp. salt in a saucepan and cover the potatoes with 1 inch of water. Cover the potatoes and heat them on medium-high heat until simmering. Cook them for 15 to 20 minutes until they are tender when pierced with a fork. Drain the potatoes and serve them with butter, dill, or a splash of vinegar.
From oureverydaylife.com
See details


THE BEST BUTTERY PARSLEY BOILED POTATOES | FOODIECRUSH.COM
Sep 26, 2019 · How Long to Boil Potatoes Cooking red potatoes is incredibly easy. Once the water is boiling, reduce the heat and let the potatoes simmer for 20 minutes or so.
From foodiecrush.com
See details


BOILED RED POTATOES (BABY POTATOES WITH FRESH HERBS ...
Aug 02, 2018 · How long to boil red potatoes. It doesn’t take long at all to boil potatoes! Simply heat red potatoes on medium high heat in a large pot and boil small potatoes for about 20-25 minutes or until a fork can be easily stuck into the potatoes. If the red skin begins to peel off, the potatoes are done and its time to drain potatoes.
From saltysidedish.com
See details


HOW TO BOIL A RED POTATO? - HEALTHY LIFE - OMIGY
Make sure that there is enough of it to cover the tops of the potatoes. Step 3 – Add a bit of salt to the water. 1/2 to 1 teaspoon should do. Step 4 – Turn your burner on high. Step 5 – Bring the water to boiling. Step 6 – When the water boils, reduce heat to medium-low or even low if you are using a big burner.
From omigy.com
See details


BOILED POTATOES RECIPE - THE LITTLE POTATO COMPANY
Step 1 out of 2. In a large pot of boiling water, cook Little potatoes for 12 to 15 minutes until tender. Step 2 out of 2. Drain and toss with oil, salt, pepper, and parsley. Serve!
From littlepotatoes.com
See details


HOW TO BOIL POTATOES - EASY RECIPE FOR BOILED RED, YELLOW ...
Sep 17, 2021 · Add potatoes to a large pot then pour over enough water to cover potatoes by 1". Season with a teaspoon of salt per pound of potatoes. Bring water to a boil over high heat, then reduce heat to ...
From delish.com
See details


HOW TO MAKE BOILED RED SKIN POTATOES | FAMILY CUISINE
Aug 22, 2021 · The way to Prepare dinner Boiled Crimson Potatoes. Clear and prep the potatoes .Put the potatoes in a big saucepan and canopy with water that’s an inch above the potatoes.Boil the pink potatoes.Drain remaining water from potatoes and put them in a big bowl with butter, garlic, and season with kosher salt and black pepper.High with ...
From familycuisine.net
See details


HOW TO COOK RED POTATOES THE COMPLETE GUIDE | HOME COOKING ...
Aug 26, 2020 · How Long to Boil Red Potatoes. First and foremost, it depends on what you are doing with your red potatoes. You boil them differently for potato salad than you would for mashed potatoes. For potato salad, you want to par boil your red potatoes, or boil them until you can just pierce them with a fork. I like to leave them whole for potato salad.
From homecookingzone.com
See details


BOILED NEW POTATOES RECIPE | MARTHA STEWART
Instructions Checklist. Step 1. In a large pot of boiling salted water, cook potatoes until tender but not falling apart, 10 to 15 miuntes (timing will vary depending upon the size of potatoes; test with a fork to see if done). Drain in a colander, rinse under cold water, and shake to remove excess water. Advertisement.
From marthastewart.com
See details


HOW TO MAKE ROASTED RED POTATOES RECIPE | ALLRECIPES
Preheat oven to 400 degrees F (200 degrees C). Advertisement. Step 2. Pour olive oil into a heavy baking dish (such as an enameled cast iron dish). Place potatoes into the baking dish and toss to coat with olive oil. Sprinkle with fresh thyme sprigs, kosher salt, black pepper, cayenne pepper, and red bell pepper pieces.
From allrecipes.com
See details


CRISPY SMASHED RED POTATOES - BAKING MISCHIEF
Dec 13, 2020 · Preheat oven to 450°F. In a medium pot, cover clean potatoes with cold water and add salt. Bring to a simmer and cook until potatoes are just fork tender, 10 to 15 minutes. Drain and let potatoes cool for 5 minutes. Drizzle 1 tablespoon of the oil over the prepared baking sheet.
From bakingmischief.com
See details


OFTEN ASKED: HOW TO COOK RED SKIN POTATOES ON THE STOVE ...
Jan 11, 2022 · Fill with enough water to arrive just below the basket; bring to a boil. Place the potatoes in a basket; Reduce the heat to a minimum. Cover and cook until tender, 15 to 20 minutes. Advertisement Transfer the potatoes to a medium plate. Add the oil and thyme; season with salt and pepper and stir.
From clocktowerhistoricstaunton.com
See details


HOW LONG TO BOIL POTATOES FOR SOUP - HOW TO
Dec 02, 2021 · Diced potatoes take less than 30 minutes to cook in a cooking soup. Cook the potatoes in gently boiling water until tender, about 15 minutes for small red potatoes, new potatoes or cubed large potatoes, and 20 to 25 minutes for quartered potatoes.
From h.whq188.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »