HOW LONG DOES O RECIPES

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HOW LONG TO COOK MEATBALLS IN OVEN - I REALLY LIKE FOOD!



How Long to Cook Meatballs in Oven - I Really Like Food! image

How long to cook meatballs in the oven? The key to getting perfectly toasted meatballs is making sure you have the right temperature and the right cooking duration.

Provided by Pauline

PORK AND SAUERKRAUT RECIPE | LAND O’LAKES



Pork and Sauerkraut Recipe | Land O’Lakes image

Searing the pork roast in butter creates a rich brown crust. Finish your pork roast with apples and sauerkraut for a warming fall meal.

Provided by Land O'Lakes

Categories     Pork    Roast    Maple    Main Course    Savory    Baking    Meat, poultry, and seafood    Meat, poultry, and seafood

Total Time 0 minutes

Prep Time 15 minutes

Yield 8 servings

Number Of Ingredients 9

1 (32-ounce) package sauerkraut, undrained
1 medium apple, cored, cut into thin wedges
1/4 cup chopped onion
2 tablespoons firmly packed brown sugar
2 tablespoons maple syrup
1 (2- to 3-pound) boneless pork loin roast
1/2 teaspoon salt
1/2 teaspoon pepper
2 tablespoons Land O Lakes® Butter

Steps:

  • Heat oven to 350°F.
  • Combine sauerkraut, apple, onion, brown sugar and maple syrup in large bowl; set aside.
  • Sprinkle pork roast with salt and pepper. Melt butter in 5-quart ovenproof saucepan or Dutch oven until sizzling; add pork roast. Cook over medium heat, turning several times, 7-9 minutes or until browned.
  • Add sauerkraut mixture; cover. Bake 1 1/2-2 hours or until pork roast reaches internal temperature of 160°F.
  • Using slotted spoon, transfer sauerkraut to serving dish. Place pork roast over sauerkraut.

Nutrition Facts : Calories 350 calories, FatContent 19 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 95 milligrams, SodiumContent 980 milligrams, CarbohydrateContent 15 grams, FiberContent 4 grams, SugarContent grams, ProteinContent 30 grams

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