MOM'S PURPLE-HULL PEAS RECIPE | ALLRECIPES
A wonderful side-dish for any southern-style-meal. Goes great with cornbread and fried pork chops!
Provided by SAMARTHUR
Categories Side Dish Vegetables Green Peas
Total Time 2 hours 10 minutes
Prep Time 10 minutes
Cook Time 2 hours 0 minutes
Yield 6 servings
Number Of Ingredients 6
Steps:
- Place the purple hull peas into a large pot and cover with water. Bring to a boil over high heat, add okra if using and boil for 2 minutes, stirring twice. Reduce heat to medium-low, add the bacon, sugar, baking soda, salt, and pepper. Cover and simmer until tender, 1 1/2 to 2 hours.
Nutrition Facts : Calories 193.9 calories, CarbohydrateContent 20.3 g, CholesterolContent 12.9 mg, FatContent 9.2 g, FiberContent 5 g, ProteinContent 8.3 g, SaturatedFatContent 3 g, SodiumContent 526.3 mg, SugarContent 2.5 g
FRESH FIELD PEAS RECIPE : TASTE OF SOUTHERN
Field peas, fresh from the garden, are a great side dish to all types of meals. There's just a special deliciousness to anything straight out of the garden that you don't find in canned or frozen items. Here's a quick and easy side dish that's perfect for dinner through the week or...on Sunday.
Provided by Steve Gordon
Total Time 1 hours
Prep Time 15 minutes
Cook Time 45 minutes
Yield 4
Number Of Ingredients 6
Steps:
- Slice the meat seasoning and place in a saucepot over medium heat.
- Rinse the Spring Onion under cool running water.
- Slice the root end off of the Onion.
- Remove the outer leaf of the onion.
- Slice onion in half, line up pieces and finely chop or slice.
- When done, remove the meat pieces from the pot but leave the grease.
- Add about 2 cups of Water or just enough to cover the peas by about 1 inch.
- Bring the water to a low boil.
- Add the peas.
- Add the onions.
- Add Sugar and stir well.
- Bring back to a low boil. Scoop off any foam that forms and discard it.
- Cover and reduce heat to Medium-Low, let simmer for about 25-35 minutes.
- Taste the peas for doneness, they should be done but not mushy.
- Add Black Pepper.
- Add Salt, stir well and continue to cook if needed until done to taste.
- Chop the meat pieces and add to the peas.
- Garnish with more freshly sliced onion if desired.
- Serve warm and Enjoy!
HOW TO COOK FRESH GREEN PEAS | MYRECIPES
May 09, 2017 · How to Cook Fresh Green Peas. Step 1: Boil water. Admittedly not the most profound step, but definitely an essential one. You’ll want to bring a large pot of well-salted water to a ... Step 2: Cook the peas longer than you’d expect. Step 3: Check them for doneness. Step 4: Do ‘em up right.
From myrecipes.com
From myrecipes.com
See details
HOW TO COOK PEAS USING FOUR EASY METHODS | TASTE OF HOME
From tasteofhome.com
See details
HOW TO COOK BLACK-EYED PEAS | ALLRECIPES
Nov 12, 2020 · Secure the lid and turn the heat to high. Once it reaches high pressure, turn the heat to low or medium and cook for 5 minutes. Once 5 minutes have passed, remove from heat and let the pressure naturally release until you have zero pressure, about 15 to 20 minutes. Drain the beans and serve.
From allrecipes.com
From allrecipes.com
See details
HOW TO COOK FROZEN PEAS - FAVORITE FAMILY RECIPES
Apr 20, 2021 · Instructions. Combine peas, butter, sugar, and garlic in a medium-sized skillet. Cook at medium heat until butter is melted and peas are heated through, about 5-7 minutes. Stir occasionally. Remove from heat, drain off any liquid, add salt and pepper. Serve.
From favfamilyrecipes.com
From favfamilyrecipes.com
See details
HOW TO COOK BLACK EYED PEAS IN A SLOW COOKER? - BRADY'S ...
Apr 07, 2020 · Add in a ham bone if you have one for even better black eyed peas!13 Mar 2020. How long does it take black eyed peas to cook? Cook over high heat until it reaches a rolling boil for about 5 minutes. Reduce heat to medium-low and simmer the black eyed peas 60-90 minutes, or until beans are softened to your liking.
From bradyslandingrestaurant.com
From bradyslandingrestaurant.com
See details
HOW TO COOK DRIED FIELD PEAS - ALL INFORMATION ABOUT ...
How do you cook dried peas quickly? Bring the water to a boil, reduce the heat and keep at a low simmer for 2 to 10 minutes. Turn off the heat, cover, and let stand for an hour. You could also heat the beans and water together in the microwave until the water is boiling and then let them soak for about 1 1/2 hours. How long do you cook dried peas?
From therecipes.info
From therecipes.info
See details
EASY ZIPPER PEAS RECIPE | GRITSANDPINECONES.COM
Jun 15, 2020 · Add the shelled peas to a large pot of boiling water and cook for two minutes. Use a slotted spoon to remove them and immediately place them in a large bowl full of ice and water. When they are cool, drain in a colander and package in airtight containers or plastic freezer bags.
From gritsandpinecones.com
From gritsandpinecones.com
See details
OFTEN ASKED: HOW TO COOK FRESH ENGLISH PEAS RECIPE?
Mar 07, 2021 · Bring a saucepan of water to the boil. Add peas and mint and cook for 5–6 minutes, until tender. Drain the peas, add butter and season with salt and pepper. Boil the peas as directed in the fresh garden pea’s recipe.
From holysmokescolorado.com
From holysmokescolorado.com
See details
MOM'S PURPLE-HULL PEAS RECIPE | ALLRECIPES
Place the purple hull peas into a large pot and cover with water. Bring to a boil over high heat, add okra if using and boil for 2 minutes, stirring twice. Reduce heat to medium-low, add the bacon, sugar, baking soda, salt, and pepper. Cover and simmer until tender, 1 1/2 to 2 hours. Advertisement.
From allrecipes.com
From allrecipes.com
See details
HOW TO COOK BLACK EYED PEAS IN A SLOW COOKER? - BRADY'S ...
Apr 07, 2020 · Add in a ham bone if you have one for even better black eyed peas!13 Mar 2020. How long does it take black eyed peas to cook? Cook over high heat until it reaches a rolling boil for about 5 minutes. Reduce heat to medium-low and simmer the black eyed peas 60-90 minutes, or until beans are softened to your liking.
From bradyslandingrestaurant.com
From bradyslandingrestaurant.com
See details
HOW TO COOK SPLIT PEAS - PAINLESS COOKING
Bring to a boil; reduce heat, cover and simmer 1 hour stirring occasionally. Add pork, onion, marjoram, thyme and ginger; bring to a boil. Reduce heat, cover and simmer for 1 hour and 15 minutes. Stir occasionally until peas and pork are tender. Stir in salt/ pepper and ½ cup of water; remove pork.
From painlesscooking.com
From painlesscooking.com
See details
EASY ZIPPER PEAS RECIPE | GRITSANDPINECONES.COM
Jun 15, 2020 · Add the peas, kosher salt, black pepper, and three cups of chicken stock. Turn the heat up to medium-high and bring the liquid to a boil. Reduce the heat to low and let them simmer uncovered for 20 minutes. Stir occasionally and, if foam appears, use a slotted spoon to skim it off and discard.
From gritsandpinecones.com
From gritsandpinecones.com
See details
HOW TO COOK DRIED FIELD PEAS - ALL INFORMATION ABOUT ...
How do you cook dried peas quickly? Bring the water to a boil, reduce the heat and keep at a low simmer for 2 to 10 minutes. Turn off the heat, cover, and let stand for an hour. You could also heat the beans and water together in the microwave until the water is boiling and then let them soak for about 1 1/2 hours. How long do you cook dried peas?
From therecipes.info
From therecipes.info
See details
HOW TO COOK LADY PEAS, THE QUEEN OF ALL SUMMER PEAS ...
Jun 09, 2017 · Cooking Light Executive Editor Ann Pittman has a surefire method: She sautés onions and thyme in a large stockpot, adds the peas and chicken stock, and then lets it simmer together until tender. Cook time for fresh lady peas is about 30 to 35 minutes. If using dried lady peas, check the package for instructions and cook time.
From cookinglight.com
From cookinglight.com
See details
SOUTHERN CREAM PEAS | TASTY KITCHEN: A HAPPY RECIPE COMMUNITY!
Cook until the bacon starts to render some fat and the onions are translucent. Add the peas and enough water to cover the peas. The water should be about 1/2 inch above the peas. Add some salt and lots of pepper. Bring the peas to a boil, then reduce the heat and simmer until the peas are tender but still just a tiny bit firm.
From tastykitchen.com
From tastykitchen.com
See details
HOW TO COOK CROWDER PEAS | LIVESTRONG.COM
Fresh crowder peas have a more robust flavor than black-eyed peas or cream peas and are known for the dark juices they leave in the pot. Prepare dried crowder peas by soaking them overnight. Cooking crowder peas is not at all complicated, but they do benefit from some flavoring, so boil crowder peas with bacon, ham or salt pork.
From livestrong.com
From livestrong.com
See details
HOW TO COOK SNOW PEAS: 14 STEPS (WITH PICTURES) - WIKIHOW
Sep 23, 2019 · Pour the snow peas into a colander. Submerge the colander in a bowl of cold water. Swish them around the water to clean them thoroughly. Drain and rinse the peas a second time. Snap off 1 end of the pea. Pull on the string that connects the tips to the outside edge of the pea. Then, snap off the other side.
From wikihow.com
From wikihow.com
See details
HOW TO COOK FRESH BLACK EYED PEAS | LEAFTV
Fresh black eyed peas are a staple of summertime menus in many areas, especially the Southern United States. You can prepare black eyed peas many different ways, but they are best when cooked with cooked with pork and paired with other summertime favorites, like tomatoes and hot corn bread. Cooking fresh black eyed peas is easy when you follow a time-honored and classic Southern recipe.
From leaf.tv
From leaf.tv
See details
HOW TO COOK FIELD PEAS | SOUTHERN LIVING
If you want the classic New Year's recipes, you can enjoy our mouthwatering Southern-Style Collard Greens, Pot Likker, or Good Luck Greens and Peas with Ham. However you cook up your New Year's recipes, hopefully these traditional Southern New Year's Day recipes will mean your table will be filled with the perfect dishes for good luck.
From southernliving.com
From southernliving.com
See details
HOW TO COOK CANNED PEAS ON THE STOVE • LOAVES AND DISHES
Apr 23, 2020 · Instructions. Open the can of green peas and pour off the water in the can. Add a ½ cup of fresh water to the peas and pour the peas and water into a small sauce pan. Place the saucepan over medium heat on the stove top. Add the butter, salt, pepper, onion powder, sugar, garlic powder and red pepper flakes to the peas.
From loavesanddishes.net
From loavesanddishes.net
See details