HOW IS VANILLA SYRUP MADE RECIPES

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VANILLA SYRUP RECIPE - FOOD.COM



Vanilla Syrup Recipe - Food.com image

Used with Vanilla-Spiked Hot Cocoa recipe #56459. Can also be used in coffee, yogurt or over ice cream.

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 2 cups of syrup

Number Of Ingredients 3

2 cups water
2 cups sugar
2 tablespoons pure vanilla extract

Steps:

  • In medium saucepan over medium high heat, bring water and sugar to a boil.
  • Cook until mixture thickens slightly, about three minutes.
  • Remove from heat, stir in vanilla and let cool to room temperature.
  • Refrigerate in an airtight container for up to two weeks.

Nutrition Facts : Calories 811.4, FatContent 0, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 4.1, CarbohydrateContent 201.6, FiberContent 0, SugarContent 201.2, ProteinContent 0

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